S.C. Code Regs. 2-301.11. Clean Condition
South CarolinaRegulations
Ask Donna
How this section applies to your facts.
South Carolina Code of Regulations › Chapter 61 DEPARTMENT OF ENVIRONMENTAL SERVICES › S.C. Code Regs. 2-301.11
This text was captured on Aug 14, 2026. It is a snapshot, not a live feed, so check the official code before relying on it.
Text
Food employees shall keep their hands and exposed portions of their arms clean. P
This is a copy of a public record, reproduced as it was published. It is not legal advice, and it may not be the version a court would rely on. Check the official source before you cite it.