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FOOD SAFETY, ILLNESS PREVENTION, AND HONEST PRESENTATION. 1-102.10

MinnesotaRegulations

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Minnesota Administrative Rules › DEPARTMENT OF HEALTH › Chapter 4626 › Part 4626.0015

This text was captured on Aug 14, 2026. It is a snapshot, not a live feed, so check the official code before relying on it.

Text

The purpose of this Code is to safeguard public health and ensure that food is safe, unadulterated, and honestly presented.

This is a copy of a public record, reproduced as it was published. It is not legal advice, and it may not be the version a court would rely on. Check the official source before you cite it.

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FOOD SAFETY, ILLNESS PREVENTION, AND HONEST PRESENTATION. 1-102.10 · Minn. R. 4626.0015 | Frix