RULES PERTAINING TO INSPECTION OF LIVESTOCK SOLD AS ANIMAL SHARES
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Code of Colorado Regulations › 1200 Department of Agriculture › 1205 State Board of Stock Inspection Commissioners › 8 CCR 1205-7
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DEPARTMENT OF AGRICULTURE
State Board of Stock Inspection Commissioners
RULES PERTAINING TO INSPECTION OF LIVESTOCK SOLD AS ANIMAL SHARES
8 CCR 1205-7
[Editor’s Notes follow the text of the rules at the end of this CCR Document.]
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Part 1. Definitions
1.1.
“Act” means the Ranch to Plate Act, § 25-4-1617, C.R.S.
1.2.
“Animal” or “livestock” means cattle and calves.
1.3.
“Animal share” means an ownership interest of at least one percent in the meat of a live animal.
1.4.
“Board” means the Colorado State Board of Stock Inspection Commissioners.
1.5.
“Brand inspector” means a livestock inspector authorized by the Board and employed by the
Department to inspect livestock prior to a change of ownership.
1.6.
“Department” means the Colorado Department of Agriculture.
1.7.
“Packing house” or “locker plant” means a person, association, firm, or corporation carrying on
the trade or business of slaughtering livestock for compensation or profit under a license issued
by the State of Colorado.
Part 2. Inspection of Livestock Sold as Animal Shares/Fees
2.1.
When performing an inspection of livestock sold as animal shares in accordance with the Act,
brand inspectors will inspect the livestock only once immediately prior to slaughter
notwithstanding that shares in the animal’s meat will be sold to multiple owners.
2.2.
When performing such inspections, brand inspectors will collect the fees set forth in 8 CCR 1205-
6 (State Board of Stock Inspection Fees), including the minimum fee and the per head inspection
fee.
Part 3. Statement of Basis, Specific Statutory Authority and Purpose
3.1.
Adopted September 20, 2022 - Effective November 15, 2022
Specific Statutory Authority
These rules are adopted pursuant to § 35-53-101 (3) (b), C.R.S., § 25-4-1617, C.R.S., and SB 21-079
pertaining to brand inspection of livestock sold as animal shares
Purpose
The purpose of these rules is to establish procedures for brand inspection of livestock sold as animal
shares
ory Authority and Purpose
3.1.
Adopted September 20, 2022 - Effective November 15, 2022
Specific Statutory Authority
These rules are adopted pursuant to § 35-53-101 (3) (b), C.R.S., § 25-4-1617, C.R.S., and SB 21-079
pertaining to brand inspection of livestock sold as animal shares
Purpose
The purpose of these rules is to establish procedures for brand inspection of livestock sold as animal
shares.
Code of Colorado Regulations
Secretary of State
State of Colorado
CODE OF COLORADO REGULATIONS
8 CCR 1205-7
State Board of Stock Inspection Commissioners
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Factual and Policy Issues
Following the 2021 legislative session, Governor Polis signed into law the Ranch to Plate Act. Section 1
of the Act amends Colorado’s Food Protection Act by authorizing the sale of shares in the meat of certain
animals bound for a packing house or locker plant without licensure, regulation or inspection by a public
health agency, subject to a number of limitations set forth in the Act. Section 2 of the Act deals with brand
inspections to avoid a possible interpretation under current statutes and regulations that the sale of
animal shares constitutes multiple changes of ownership in the same animal, requiring multiple brand
inspections.
This is a copy of a public record, reproduced as it was published. It is not legal advice, and it may not be the version a court would rely on. Check the official source before you cite it.