Opposition Brief — Sowerby v. Prevo's Family Market, Inc.
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Suprome Ceurt, US
. ¥ ha >
ii. EF D
No. 99-337 j er
IN THE
Supreme Court of the United States
JANIS SOWERBY, As Personal Representative of the Estate of
SCOTT MICHAEL HINKLEY, deceased, KAREN
BOULAHANIS, GEORGE BOULAHANIS, individually and as
next friend of BRIDGIT BOULAHANIS, a minor, KARA
BOULAHANIS, a minor and BRIAN BOULAHANIS, a minor,
Petitioners,
Vv.
PREVO’S FAMILY MARKET, INC. a Michigan Corporation;
I.B.P., INC. a Foreign Corporation and SPARTAN STORES, INC.,
a Michigan Corporation, Jointly and Severally,
Respondents.
ON PETITION FOR A WRIT OF CERTIORARI
TO THE MICHIGAN COURT OF APPEALS
BRIEF IN OPPOSITION FOR RESPONDENT
PREVO’S FAMILY MARKET, INC.
LANCE R. MATHER
Counsel of Record
SMITH, HAUGHEY, RICE & ROEGGE
Attorneys for Respondent
Prevo's Family Market, Inc.
200 Calder Plaza Building
250 Monroe, NW, Suite 200
Grand Rapids, MI 49503
(616) 774-8000
155029 @) Counsel Press LLC
FORMERLY LUTZ APPELLATE SERVICES
(800) 274-3321 + (800) 359-6859
i
STATEMENT OF QUESTION INVOLVED
Whether the Federal Meat Inspection Act, 21 U.S.C.
§§ 601 et seg., preempts the petitioners’ state law claims for
negligence and breach of warranty and the respondents are,
therefore, entitled to a summary disposition dismissing those
claims.
il
STATEMENT PURSUANT TO RULE 29.6
corporation and no publicly held company owns 10% or more
Respondent, Prevo’s Family Market, Inc., has no parent :
of its stock. |
iil
TABLE OF CONTENTS
Page
Statement of Question Involved ................ i
Statement Pursuant to Rule 29.6 ............... li
ES CLGi is aod es eed be cet ss ae es ill
eee OE GUN FRIEND nc cee cic ccceccceens Vii
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Sp EI, ce Wweveseveecece l
ee I I, oc oc keh oddsceeseces l
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4. The Petitioners’ Claims. ................ l
5. Prevo’s Motions for Summary Disposition.
SET Ces pecc chs s50% a 60 see's l
6. The Trial Court's Decision. ............. 2
7. The Decision of the Michigan Court of
ss upline 3
8. The Decision of the Michigan Supreme
etic ccs Gl sane us Saks eb eeeeves 4
iv
Contents
Page
The Federal Meat Inspection Act, 21 U.S.C.
§§ 601 et seg., Preempts The Petitioners’
State Law Claims For Negligence And
Breach Of Warranty And The Responderits
Are, Therefore, Entitled To A Summary
Disposition Dismissing Those Claims. .... 4
1. The Preemption Doctrine. ........... 4
2. The Preemption Provision of the FMIA,
Be Wh Ee Sea vockbenaeeankes 5
3. The FMIA Has Preemptive Effect in this
GOOD. Keccecedovssvevceseeensevers 6
A. The Petitioners’ Arguments Rest on
an Incorrect Assumption and Are
Invalid for that Reason. ......... 6
B. The Michigan Supreme Court
Properly Decided Ryan vy.
Brunswick Corp, 454 Mich. 20, 557
N.W.2d 541 (1997), and the ,
Michigan Court of Appeals Properly
Relied on that Decision When It
Concluded that Federal Law
Preempts the Petitioners’ Claims.
Contents
Page
C. Even If the Federal Government
Had Not Established a Policy
Concerning Meat Contaminated
with E. Coli Prior to 1994, State
Regulation of Meat Containing
Such Bacteria Would Still Have
Been Preempted. ............... 12
D. The FMIA Was Intended by
Congress to Be Completely
FORTS Sxcevkssvedssuasee. 15
E. Michigan Did Not Have Concurrent
Jurisdiction to Make Laws and
Regulations Concerning the Meat
Involved in this Case............ 16
F. Given the Petitioners’ Failure to
Recognize that this Case Involves
Preemption Arising From
Congressional Mandate, Rather than
from the Mere Conflict Between
State and Federal Laws, Many of
Their Arguments Are Irrelevant.
phaviereed sede babebeies aac 17
4. The Petitioners’ Reliance on the Decisions
in the Medtronic and Freightliner Cases Is
Unfounded, and Those Cases Do Nothing to
Support Their Position in This Matter.
TUTTE er eee ee rere reer ae 19
vi
Contents
Page
5. Neither the Petitioners’ First Argument Nor
Their Unsubstantiated Claim that They Alone
Have Been Denied a Remedy for Exposure
to Meat Containing E. Coli States a Valid
Reason Why Their Claims Should Not Have
ree eres 26
6. The Petitioner’s Argument Based on What
This Court Might Have Done in Lewis v.
Brunswick, No. 97-288, Has No Merit.
vil
TABLE OF CITED AUTHORITIES
Page
Cases:
American Public Health Ass'n. v. Butz, 511 F.2d 331
COU Gals MEE wccieccckcthuvncebesueneeenien 8, 10
Armour & Co. v. Ball, 468 F.2d 76 (6th Cir. 1972),
cert. denied, 411 U.S. 981 (1973) . 13, 14, 15, 16, 17, 21
Cipollone v. Liggett Group, Inc., 505 U.S. 504
OE 0.5 kc vcuieeeeeeens ebeeeeeeciaee eee 11
Freightliner Corp. v. Myrick, 514 U.S. 280 (1995)
Pee ee TET ETT eT oe TT EP eee 19, 23, 25
Lewis v. Brunswick Corp., 197 F.3d 1494 (11th Cir.
PPE er ee ae ete: rata 27, 28
Medtronic, Inc v. Lohr, 518 U.S. 470, 116 S. Ct.
2240, 135 L. Ed. 2d 700 (1996) ..............
cubes eowaeaeen heed ae 2, 19, 20, 21, 22, 23, 25
Ray v. Atlantic Richfield Co., 435 U.S. 151 (1978)
Ryan v. Brunswick Corp, 454 Mich. 20, 557 N.W.2d
Dee CHOee icbdsbcwncsessenueereee 3, 10, 11, 12
vill
Cited Authorities
Page
San Diego Bldg. Trades Council v. Garmon, 359
Ef POPPER T TTT TTT P Tee TT Te Tory 11
Texas Food Industry Ass'n. v. Espy, 870 F. Supp.
Pe PO SUED ocd cpe ds edeencstdeenne 9,10
Statutes and Rules:
Se Se Oe OG cb. d0 soos sb eneenssveses 23
Pa OEE xo csaenekueadcneseuns eee 24
ee ees SRE, eens cenasendiessacnses 19
Pe Sr ED 3.9 ax Uke bop ones toeceenees 19
Oe Ss Se I. gk tev évececscereseades i, 2,4
co er rrr rr rer re 8, 10
ae SD 6 6 00.00 Kennet etekeceeens 16
ee eat PE ev decdavedonsceceeeesoees 2
re Pere e ee 5, 7, 11, 12, 14, 16
Se SEED cena xed0eernsnseseuseeei 13,14
Pern MEPUUUUEEEED cctevectscccersettpndeus 13
ee ee non ner enemr Ts
ix
Cited Authorities
Page
Se PEED fcc cuoceus tvvervsibeesus 13, 14
8 ee rrr 13
EE ce Gccevensnseeusseneaeabas 1,2
1
STATEMENT OF THE CASE
1. The Boulahanis Case.
The Boulahanis case arises out of injuries to several minor
petitioners allegedly caused by their consumption of ground
beef infected with the bacteria Escherichia coli 0157:H7
(“E. coli”). That beef was allegedly purchased at respondent
Prevo’s Family Market, Inc. (“Prevo’s”).
2. The Sowerby Case.
The Sowerby case arises out of the death of petitioner’s
son. As in Boulahanis, this injury allegedly resulted from the
consumption of ground beef infected with E. coli bacteria. Once
again that beef was allegedly purchased at Prevo’s.
3. The Respondents.
Respondent Prevo’s Family Market, Inc., is an individually-
owned chain of stores in the northwest region of Michigan that
Operates a supermarket in Mason County, Michigan. The two
remaining respondents are I.B.P., Inc., a slaughterhouse and
Spartan Stores, Inc., a distributor of food products.
4. The Petitioners’ Claims.
As a consequence of their injuries, the petitioners filed suit
against the respondents in the Circuit Court for Mason County
Michigan. The petitioners in both cases asserted claims for
breach of implied warranty of merchantability and various forms
of negligence.
5. Prevo’s Motions for Summary Disposition.
In response to the petitioners’ complaints in both
Boulahanis and Sowerby, respondent Prevo’s filed motions for
summary disposition pursuant to Michigan court rule MCR
2
2.116(C)(10). Those motions were based on the following
contentions:
A. The petitioners’ claims in both cases were based on
allegations that Prevo’s had sold ground round steak
that was contaminated with E. coli bacteria.
B. The Federal Meat Inspection Act, 21 U.S.C. §§ 601
et seq., as amended by the Wholesome Meat Act, 21
U.S.C. § 601-695, (“FMIA” or “the Act”) specifically
prohibits Michigan from imposing conflicting
standards or requirements on a retail establishment
for adulterant determination, inspection, labeling, or
warning.
C. E.coli bacteria was not deemed to be an “adulterant”
in July 1993 within the meaning of the FMIA.
D. Michigan law is preempted by the FMIA and under
the FMIA the petitioners have no valid claim against
Prevo’s.
6. The Trial Court’s Decision.
The trial court heard Prevo’s motion for summary
disposition on April 22, 1996. After the court heard oral
argument and later reviewed supplemental briefs it had requested
concerning the so-called “Jack-in-the-Box” cases, the court
concluded that Prevo’s motion should be granted; and it did so
in an order entered on June 25, 1996.
The petitioners subsequently filed a Motion for Rehearing
and Reconsideration, claiming that the decision of the United
States Supreme Court in Medtronic, Inc. v. Lohr, 518 U.S. 470
(1996) required a different conclusion on the question of
preemption; but the trial court disagreed with that contention
and denied the petitioners’ motions in an order entered August
12, 1996.
3
The petitioners then appealed from the orders granting
Prevo’s a summary disposition and denying their Motion for
Rehearing and Reconsideration.
7. The Decision of the Michigan Court of Appeals.
The Michigan Court of Appeals issued its decision in this
matter on June 2, 1998 (Petitioners’ Appendix A). In that
decision the court concluded that the federal government’s
refusal to declare E. coli an “adulterant” until 1994 had the
force of a positive determination that inspection of meat for
E. coli was not required. Thus, the Court of Appeals concluded
that the petitioners* claims were preempted by federal law and
that all of the respondents were entitled to a summary disposition
of those claims.
In Ryan [v Brunswick Corp, 454 Mich. 20; 557
N.W.2d 541 (1997)] p 35, the Supreme Court made
it clear that when a federal agency “has deliberately
concluded that regulation is not appropriate in a
given area, federal inaction will preempt state law
not identical to it.” That principle applies here. As
previously noted, until 1994, the USDA did not
consider E. coli to be an “adulterant.” Therefore, the
Department did not consider it necessary to inspect
for E. coli and allowed the distribution of E. coli
contaminated meat. The justification was that the
painstaking microscopic inspection of meat for
pathogens such as E. coli and salmonella was not
feasible and not warranted when any bacteria would
eventually be destroyed by the consumer upon
proper preparation and cooking of the meat. See
American Public Health Ass'n v Butz, 167 U.S. App.
D.C. 93; 511 F.2d 331, 332, 334 (1974). This
intentional decision, not to regulate the presence of
E. coli because it was not considered an adulterant,
carries the force of a positive enactment. Ryan,
4
supra. Holding defendants liable for failing to detect
the presence of E. coli bacteria in the meat purchased
by petitioners in 1993 would run contrary to the
USDA's then-existing determination that inspection
for E. coli bacteria was not required. The trial court
therefore properly concluded that petitioner’s claims
were preempted by federal law.
Boulahanis v. Prevo’s Family, Market, Inc., 230 Mich. App.
131, 137, 583 N.W. 2d 509 (1998).
8. The Decision of the Michigan Supreme Court.
The petitioners then sought to have the Michigan Supreme
’ Court review the decision rendered by the Court of Appeals,
but the Supreme Court denied their request for such review in
an order issued on March 30, 1999 (Petitioners’ Appendix F).
REASON FOR DENYING THE WRIT
THE FEDERAL MEAT INSPECTION ACT, 21 U.S.C.
§§ 601 et seqg., PREEMPTS THE PETITIONERS’ STATE
LAW CLAIMS FOR NEGLIGENCE AND BREACH OF
WARRANTY AND THE RESPONDENTS ARE,
THEREFORE, ENTITLED TO A SUMMARY
DISPOSITION DISMISSING THOSE CLAIMS.
1. The Preemption Doctrine.
There are three circumstances in which federal law
preempts state law:
First, Congress can define explicitly the extent to
which its enactments pre-empt state law. * * *
Second, in the absence of explicit statutory language,
state law is pre-empted where it regulates conduct
in a field that Congress intended the Federal
Government to occupy exclusively. * * * Finally,
state law is pre-empted to the extent that it actually
5
conflicts with federal law. Thus, the Court has found
pre-emption where it is impossible for a private party
to comply with both state and federal requirements
or where state law “stands as an obstacle to the
accomplishment and execution of the full purposes
and objectives of Congress.”
English v. General Electric Co., 496 U.S. 72, 78-79 (1990).
2. The Preemption Provision of the FMIA, 21 U.S.C.
§ 678.
21 U.S.C. § 678 contains the preemption provision of the
FMIA. It provides as follows:
Requirements within the scope of this chapter
with respect to premises, facilities and operations
of any establishment at which inspection is
provided under subchapter I of this chapter, which
are in addition to, or different than those made
under this chapter may not be imposed by any
State * * *. Marking, labeling, packaging, or
ingredient requirements in addition to, or different
than, those made under this chapter may not be
imposed by any State * * * but any State * * *
may, consistent with the requirements under this
chapter, exercise concurrent jurisdiction * * * for
the purpose of preventing the distribution for
human food purposes of any such articles which
are adulterated or misbranded and are outside of
such an establishment * * * . This chapter shall
not preclude any State *** from making
requirements or taking other action, consistent
with this chapter, with respect to any other matters
regulated under this chapter.
21 U.S.C. § 678 (emphasis added).
6
It is clear from this material that the FMIA forbids the states
to impose inspecting, marking, labeling, or packaging
requirements that are “in addition to or different than” those
contained in the Act. !
It is also clear that the instant cases involve the first type of
preemption described above — preemption resulting from an
express Congressional declaration that the FMIA and any
regulations based on it shall have preemptive effect.
The petitioners consistently overlook this fact; and, as a
consequence of their doing so, virtually all of their arguments
fail to discuss the issues actually involved in this appeal. The
petitioners’ arguments might be suitable in cases involving
preemption that results from the mere conflict of state and
federal laws, but those arguments say nothing that is relevant to
cases in which preemption is expressly mandated by the federal
statute itself.
3. The FMIA Has Preemptive Effect in this Case.
A. The Petitioners’ Arguments Rest on an Incorrect
Assumption and Are Invalid for that Reason.
The petitioners’ petition is largely devoted to a single
argument which they restate a number of times in somewhat
different fashion. The argument asserts that the doctrine of
preemption does not apply in this case because prior to 1994
the federal government had supposedly failed to make any
regulations concerning meat containing E. coli bacteria. The
following statements from the petitioners’ petition are illustrative
of their repeated claims to that effect.
* * * Thus, where the condition of which the
Petitioners complain, and as to which the
Petitioners assert common law theories of
recovery, is not federally regulated, and is the
7
subject to no federal requirements, either directly
under the statute or by regulation, state law claims
should be allowed.
(Petition, pp. 13-14.)
* * *
* * * That the Federal government had not yet
determined, at the time of Petitioners’
consumption of the meat, that the meat was
adulterated for having E. coli within it does not
mean that it was not, in fact and in law, adulterated
prior to that time.
(Petition, p. 15.)
* * *
* * * There was no Federal regulation or
regulatory action by the Federal Meat Inspection
Agency prior to 1994, * * *
(Petition, p. 17.)
The arguments the petitioners base on the alleged failure
of the federal government to regulate meat containing E. coli
bacteria are erroneous for several reasons.
First of all, they are irrelevant to the issues involved in this
appeal because the preemption involved in the underlying cases
is mandated by 21 U.S.C. § 678. The preemptive effect of the
FMIA thus does not depend in any way on the existence of a
conflict between state and federal laws; and it is consequently
immaterial whether, prior to 1994, the federal government had
decided whether meat containing E. coli was adulterated. The
FMIA has preemptive effect because it is a federal statute and
says that it preempts state law. Nothing more is needed.
8
The petitioners further err in claiming that prior to 1994
the federal government had not spoken on the issue of E. coli in
meat. Thus, the fundamental assumption underlying virtually
all of their arguments is simply wrong.
The fact that, prior to 1994, the United States Department
of Agriculture (“USDA”) declined to classify meat containing
E. coli bacteria as “adulterated” was fully equivalent to an
affirmative decision that such meat was not “adulterated” and
could be sold for human consumption. The petitioners’ attempt
to transform this obviously deliberate decision by the USDA
into a failure to act is nonsense.
After all, 1993 was not that long ago; and the dangers
associated with the contamination of food by E. coli were well
known at that time. 1994 was not the year when the USDA first
become aware of the dangers posed by meat containing E. coli,
and it had undoubtedly considered the status of E. coli as an
adulterant before that time. As long ago as 1975 the status of
salmonella bacteria as an “adulterant” was litigated, and it was
decided that the presence of salmonella in meat did not constitute
adulteration within the definition established by 21 U.S.C.
§ 601(m). American Public Health Ass'n. v. Butz, 511 F.2d 331,
334 (Sth Cir. 1975). The presence of bacteria in meat was clearly
an issue that has occupied the USDA for many years, and the
petitioners’ repeated assertions that the USDA never gave any
thought to the status of E. coli as an adulterant and made no
decision on that question prior to 1994 is clearly wrong.
Furthermore, the Supreme Court of the United States has
expressly recognized that a decision not to regulate is itself
regulation whenever the federal government intended to
centralize all authority over the regulated area in one decision
maker; and that is precisely the situation where the USDA and
regulation of standards for meat are concerned. Ray v. Atlantic
Richfield Co., 435 U.S. 151 (1978).
9
Unfortunately for the petitioners’ arguments in this case,
until 1994 the USDA held the view that meat containing E. coli
bacteria was not adulterated; but its doing so is obviously far
different from making no decision at all on that question.
The court in Texas Food Industry Ass'n. vy. Espy, 870
F. Supp. 143 (W.D. Tex. 1994) properly interpreted the USDA's
decision in 1994 to declare E. coli an adulterant and labeled
that decision a change in its prior policy of viewing meat
containing E. coli as not adulterated.
* ** Prior to this announcement, the USDA
had treated pathogen-contaminated meat as
unadulterated under the FMIA.
870 F. Supp. 143, 145.
*** Finally, the Court finds that the
Defendants’ changing policy is a rational response
to an emerging problem.
870 F. Supp. 143, 148.
The court in Texas Food also pointed out that the USDA
had been sampling and testing meat for E. coli bacteria for
several years before declaring that bacteria an adulterant
(870 F. Supp. 143, 146, fn. 6), and obviously the presence of
E. coli in meat had been a matter of concern to the USDA for a
considerable amount of time before it declared such bacteria an
adulterant in 1994,
A decision not to label certain meat as adulterated is a
decision even though it results in no action; and when, prior to
1994, the USDA declined to label meat containing E. coli as
adulterated it made a decision that such meat was not, in fact,
10
adulterated. The petitioners’ repeated claims to the contrary have
no merit and are clearly wrong.
B. The Michigan Supreme Court Properly Decided Ryan
v. Brunswick Corp, 454 Mich. 20, 557 N.W.2d 541
(1997), and the Michigan Court of Appeals Properly
Relied on that Decision When It Concluded that
Federal Law Preempts the Petitioners’ Claims.
The decision in Ryan v. Brunswick Corp., 454 Mich. 20,
557 N.W.2d 541 (1997) shows quite clearly that federal law
preempts the petitioners’ claims. Ryan properly concluded that
a refusal to regulate can itself be considered a form of regulation,
especially where no federal standards or requirements are
imposed even after a particular problem has been identified and
studied. That portion of Ryan’s holding is based on solid federal
precedent and is consistent with well-established law. 454 Mich.
20, 35-36.
This part of Ryan's holding provides the answer to the
petitioners’ repeated assertions that no preemption can occur in
this case because prior to 1994 the USDA did not consider
E. coli bacteria to be an adulterant. The USDA certainly knew
that the presence of such bacteria in meat presented a possible
problem, and it studied that problem for several years before
declaring E. coli an adulterant. See Texas Food Industry Ass'n.
v. Espy, 870 F. Supp. 143 (W.D. Tex. 1994). See also American
Public Health Ass'n. v. Butz, 511 F.2d 331, 334 (Sth Cir. 1975).
(Salmonella bacteria was not an adulterant in meat as that term
is defined in 21 U.S.C. § 601(m)).
Given this awareness of the possible problem posed by
E. coli in meat and the study of that problem prior to 1994, the
USDA's decision not to declare E. coli an adulterant was fully
equivalent to an express decision that it was not then an
adulterant. Thus, even if it were necessary for the federal
government to exert its regulatory power in this area for
1]
preemption to occur (a clearly incorrect assumption given the
nature of the express preemption provision found in 21 U.S.C.
§ 678), such regulation did in fact occur; and the decision in
Ryan strongly supports that conclusion. The petitioners’ claims
to the contrary are clearly wrong.
Ryan also holds that “state law” includes common law
actions for damages. This conclusion is also clearly correct and
is, once again, based on established federal precedent. A
common law action may be a form of state law or regulation
that is preempted by federal law because the possibility of a
damage award can compel someone to do something federal
law does not require. See Cipollone v. Liggett Group, Inc., 505
U.S. 504, 521 (1992); San Diego Bldg. Trades Council v.
Garmon, 359 U.S. 236 (1959).
This portion of Ryan answers the petitioners’ claims that
their common law claims somehow fall outside the scope of
the preemption doctrine and survive despite it.
The petitioners’ analysis of Ryan is furthermore dead wrong
because it ignores the nature of the preemption provision
involved in that case. By doing so it fails to comprehend the
question actually presented in that case.
Given the preemption provision and saving clause involved
in the Federal Boat Safety Act, the Supreme Court of Michigan
in Ryan concluded that preemption occurred only when a state
law or regulation was not identical to an existing federal
regulation (454 Mich. 20, 30, fn. 12). Thus, in Ryan it was
necessary for a federal regulation inconsistent with a state law
or regulation to exist before preemption could take place. It
was for that reason that the Michigan Supreme Court considered
the intention of Congress in deciding not to require guards on
boat propellers. In order to answer the preemption question
presented in Ryan it was necessary to determine whether the
refusal of Congress to require such guards was equivalent to an
express determination that such guards were not necessary.
12
This case necessitates no such inquiry. The preemption
provision involved in this matter expressly prohibits a state from
enacting any requirement “in addition to” those imposed by
the FMIA, and thus it is not necessary to find a conflict between
a state law or regulation and an existing federal regulation before
preemption occurs. The preemption provision in 21 U.S.C.
§ 678 invalidates any state law or regulation that imposes an
additional “marking, labeling, packaging, or ingredient”
obligation on any entity subject to the FMIA regardless of
whether the federal government has enacted any regulations in
that area or not. The petitioners’ claim that a Ryan-type analysis
of Congressional intent is required in this case thus has no merit.
C. EvenIf the Federai Government Had Not Established
a Policy Concerning Meat Contaminated with E. Coli
Prior to 1994, State Regulation of Meat Containing
Such Bacteria Would Still Have Been Preempted.
Any Michigan law concerning meat containing E. coli
would have been preempted in 1993 even if the federal
government had failed to determine that such meat was not
adulterated. The FMIA does not merely prohibit state laws and
regulations that are “different than” those established by the
federal government. It also prohibits laws and regulations “in
addition to” those set forth in the FMIA. This fact is fatal to the
petitioners’ arguments.
Any Michigan provision that concerned the marking,
labeling, packaging, or ingredient requirements of the meat
involved in this case would necessarily have been “in addition
to” the requirements of the FMIA and would have been
preempted for that reason. This conclusion is independent of
any federal statute or regulation concerning meat containing
E. coli and does not depend upon the existence of federal action
concerning such meat.
The fact that the FMIA prohibits any state regulation “in
addition to” its own provisions demonstrates a fundamental error
13
in the petitioners’ arguments. They have treated this case as
one that involves only an actual conflict between federal and
state law; and, having supposedly demonstrated that there is no
conflict, they claim that preemption has not occurred.
There are two errors inherent in the petitioners’ approach.
First, there is an actual conflict because, prior to 1994, the federal
refusal to label meat containing E. coli as adulterated was fully
equivalent to an affirmative decision that such meat was not
adulterated. Second, given the FMIA’s prohibition against state
provisions “in addition to” its own, no actual conflict between
state and federal law was necessary for preemption to occur.
Preemption took place because the FMIA specifically said it
did, and that expression of Congressional will was more than
sufficient to effect preemption in this case.
The preemptive effect of the FMIA on state law and
regulations “in addition to” its own is also made clear by the
decision in Armour & Co. v. Ball, 468 F.2d 76 (6th Cir. 1972),
cert. denied, 411 U.S. 981 (1973), which struck down major
portions of Michigan’s Comminuted Meat Law.
Although certain portions of the Comminuted Meat Law
conflicted directly with federal regulations, a number of its
provisions did not do so. That fact notwithstanding, even the
provisions that did not establish requirements different from
federal regulations were found to be preempted.
For example, the federal regulations governing the
ingredients in sausage did not establish a requirement for overall
moisture or protein content (468 F.2d 76, 87). The Comminuted
Meat Law did so, however. M.C.L. 289.582(a)(1); M.S.A.
12.964(2)(a)(1). (These provisions are now found in M.C.L.
289.582(1)(e); M.S.A. 12.964(2)(1)(e).)
Despite the absence of any direct conflict between the
federal regulations and Michigan law, the portions of M.C.L.
14
289.582(a)(1); M.S.A. 12.964(2)(a)(1) establishing the
standards for overall moisture and protein content were held to
be preempted (468 F.2d 76, 85).
The same conclusion must be reached in this case. Even if
the USDA had not taken the position that meat containing
E. coli was unadulterated, a state law or regulation declaring
such meat adulterated would necessarily have been preempted
because the FMIA and the federal regulations based on it
establish the only standards for determining whether such meat
is, in fact, adulterated.
Although the petitioners’ arguments concern only meat
containing E. coli, those arguments obviously would apply just
as well to any characteristic of meat that has not been regulated
by the federal government. If the petitioners’ arguments were
correct, then a state could pass laws and enact regulations
affecting any such characteristic simply because the federal
authorities had not yet done so. Is such a conclusion possibly
correct? Of course not. If a state passed such laws and
regulations, they would necessarily be “in addition to” the
standards imposed by the FMIA and would be preempted by
reason of 21 U.S.C. § 678. Such laws and regulations would
fare no better than the portions of Michigan’s Comminuted Meat
Law concerning overall moisture and protein content that were
found to be preempted in Armour & Co. v. Ball, 468 F.2d 76
(6th Cir. 1972), cert. denied, 411 U.S. 981 (1973).
The petitioners’ arguments completely overlook the fact
that the FMIA prohibits state laws and regulations “in addition
to” its own, and their petition contains no discussion at all of
that prohibition. By failing to recognize that the FMIA has
preemptive force by its own terms, the petitioners have missed
one of the most important points in this case.
15
D. The FMIA Was Intended by Congress to Be Completely
Preemptive.
In addition to the language of the FMIA itself, the case law
interpreting it demonstrates that Congress intended the FMIA
to have completely preemptive effect. This conclusion is clearly
set forth in Armour & Co. v. Ball, 468 F.2d 76 (6th Cir. 1972),
cert. denied, 411 U.S. 981 (1973). The decision in that case
States in the most definite terms that the FMIA completely
preempts state law within its sphere of operation.
* * * Thus, by prohibiting a state’s imposition
of “marking, labeling ... or ingredient
requirements” which are “in addition to or
different than [those made by the Secretary],”
Congress has “unmistakably ... ordained” that
the Federal Act fixes the sole standards. * * *
468 F.2d 76, 84.
* * *
Congressional debates are devoid of any
discussion of Section 408 of the Act (21 U.S.C.
§ 678). However, in view of its unambiguous
language, Section 408 reflects unequivocal
legislative purpose to make the Federal Act
preemptive.
468 F.2d 76, 84-85.
* * *
* * * Nevertheless, in view of the clear and
complete preemption ordained by Congress, this
Court must enforce the Supremacy Clause and
declare that the Federal Act preempts certain
provisions of the Michigan law. * * *
468 F.2d 76, 85.
16
In this case, as in Armour, the FMIA established the “sole
standards” and effected a “clear and complete preemption” of
any Michigan law or regulation “in addition to, or different than”
the FMIA’s own provisions.
E. Michigan Did Not Have Concurrent Jurisdiction to
Make Laws and Regulations Concerning the Meat
Involved in this Case.
The petitioners err in claiming that 21 U.S.C. § 678 granted
Michigan “concurrent jurisdiction” to regulate the meat involved
in this case. Admittedly, 21 U.S.C. § 678 does say that “ * * *
any State may, consistent with the requirements under this
chapter, exercise concurrent jurisdiction * * * for the purpose
of preventing the distribution for human food purposes of any
such articles which are adulterated or misbranded * * *.”
However, that provision did not apply to the meat involved in
this case and could not possibly have conferred any jurisdiction
on Michigan to regulate it.
The concurrent jurisdiction described in the quoted
language applies only to “adulterated or misbranded” articles;
and furthermore those terms must be given the meaning they
have under federal, not state, law. This conclusion is clear from
the decision in Armour & Co. v. Ball, 468 F.2d 76 (6th Cir.
1972), cert. denied, 411 U.S. 981 (4973) in which the Court
said this about the language quoted above.
The concurrent action of a state, permitted by
this language, only applies to adulterated or
misbranded articles. These words are necessarily
used as defined in the act. * * * Permissible
concurrent enforcement by a state under Section
678 would apply only to meat food products that
satisfy this definition of misbranding [i.e., the
definition in 21 U.S.C. § 601(n)(7)]. In its
concurrent enforcement a state would not be
17
permitted to prevent the distribution in commerce
of any article that “conforms” to the “definition
and standard of identity or composition.” Thus,
Congress is ordaining uniform national ingredient
requirements prescribed by the Secretary.
468 F.2d 76, 84.
At the time the meat involved in this case was sold and
consumed, federal regulations did not classify meat containing
E. coli bacteria as adulterated. Given that fact, Michigan had
no concurrent jurisdiction to regulate the handling, inspection,
labeling or sale of such meat because it was not adulterated as
that term is used in the FMIA. At the times relevant to these
cases, Michigan likewise had no power to prevent the
distribution of meat containing E. coli bacteria because such
meat was then in full compliance with the requirements imposed
by the FMIA. The petitioners’ arguments to the contrary are
clearly incorrect.
F. Given the Petitioners’ Failure to Recognize that this
Case Involves Preemption Arising From
Congressional Mandate, Rather than from the Mere
Conflict Between State and Federal Laws, Many of
Their Arguments Are Irrelevant.
Because the petitioners have misconstrued the reason why
federal law has preemptive effect in these cases, many of their
arguments are irrelevant to the issues actually involved in this
appeal. It is, for example, immaterial whether-the USDA’s
regulations are comprehensive or not (Petition, p. 19). The FMIA
does not preempt Michigan law because of any particular
characteristic of the regulations based on it. It preempts
Michigan law because it is a federal statute and expressly says
that it has preemptive effect.
It is likewise immaterial whether the petitioners have a
remedy to replace the one being precluded by the federal statute
18
(Petition, p. 11). The absence of such an alternative remedy is
relevant only when preemption arises because of a perceived
conflict between state and federal law. Where a federal statute
expressly provides for preemption, there can be no doubt about
the effect of that statute; and the absence of some other remedy
is, therefore, irrelevant.
As the petitioners themselves admit in their petition:
*** Where there is a specific preemption
provision in a Federal statute, there is no need to
consider whether preemption should be implied
from the law or from Federal regulations. The
question at that point is the proper interpretation
of the express preemption provision. Cipollone v
Liggett Group, Inc, 505 US 504; 112 SCt 2608;
120 LEd 2d 407, 423 (1992). As noted in
Cipollone (id):
When Congress has considered the issue
of preemption and has included in the
enacted legislation a provision explicitly
addressing that issue, and when the
provision provides a “reliable indicium
of congressional intent with respect to
State authority,” * * * “there is no need
to infer congressional intent to preempt
state law from the substantive
provisions of the legislation” (citations
omitted).
(Petition, p. 11).
Respondent Prevo’s agrees fully with the quoted material
from the petition. The situation present in this appeal is
furthermore identical to the one described in that material, and
thus it applies directly to this matter.
19
The FMIA contains a “specific preemption provision,” and
in light of that fact there is no question that it preempts state
law. All of the petitioners’ arguments about what might possibly
be presumed or inferred from the nature of the regulations based
on the FMIA, from the absence of some other remedy to replace
the one precluded by the FMIA, or from the alleged failure of
the federal government to regulate meat containing E. coli until
1994 are, therefore, irrelevant.
4. The Petitioners’ Reliance on the Decisions in the
Medtronic and Freightliner Cases Is Unfounded, and
Those Cases Do Nothing to Support Their Position
in This Matter.
In their petition the petitioners place significant reliance
on the decisions in Medtronic, Inc. y. Lohr, 518 U.S. 470 (1996)
and Freightliner Corp. v. Myrick, 514 U.S. 280 (1995). That
reliance is unfounded. Neither of those decisions supports the
petitioners’ arguments in this matter.
Medtronic involved claims for personal injury allegedly
caused by a defective pacemaker lead. The defendant
manufacturer responded with an argument that the claim was
preempted by federal law because 21 U.S.C. § 360k(a) provides
that no state may establish or continue in effect, with respect to
a device intended for human use, any requirement that is
different from, or in addition to, any requirement applicable to
the device under the Federal Food, Drug, and Cosmetic Act of
1938 (FDCA), 21 U.S.C. § 301 er seq.
The Supreme Court disagreed and held that the petitioners’
claim was not preempted. It did so for a number of reasons, not
one of which applies to this case.
First and foremost, the Court’s decision was based in large
part on the fact that the Food and Drug Administration (FDA)
has broad power to determine when and to what extent a statute
20
in the FDCA or a regulation based on such a statute has
preemptive effect. The FDA, unlike many other agencies, has
even passed regulations that place significant restrictions on
the extent to which preemption occurs.
The FDA regulations interpreting the scope
of § 360k’s preemptive effect support the Lohrs’
view, and our interpretation of the pre-emption
Statute is substantially informed by those
regulations. * * * In addition, Congress has given
the FDA a unique role in determining the scope
of § 360k’s pre-emptive effect. Unlike the statute
construed in Cipollone, for instance, pre-emption
under the MDA [Medical Devices Act] does not
arise directly as a result of the enactment of the
Statute; rather, in most cases a state law will be
pre-empted only to the extent that the FDA has
promulgated a relevant federal “requirement.”
** *
Medtronic, Inc v. Lohr, 518 U.S. 470, __, 116 S. Ct. 2240,
2255, 135 L. Ed. 2d 700, 722 (1996).
The regulations enacted by the FDA furthermore provide
that preemption does not occur unless the FDA has enacted its
own regulations speaking to the very same subject as the state
law that is supposedly preempted or some unavoidable conflict
between state and federal law is certain to result.
The Lohrs’ theory is supported by the FDA
regulations, which provide that state requirements
are preempted “only” when the FDA has
established “specific counterpart regulations or
* ** other specific requirements applicable to a
particular device.” 21 CFR § 808.1(d)(1995). * * *
116 S. Ct. 2240,
Medtronic, Inc v. Lohr, 518 U.S. 470
2257, 135 L. Ed. 2d 700, 723 (1996).
21
»* * *
** * The regulations even go so far as to state
that § 360k(a) generally “does not preempt a state
or local requirement prohibiting the
manufacturing or adulterated or misbranded
devices” unless “such a prohibition has the effect
of establishing a substantive requirement for a
specific device. § 808.1(d)(6)(ii) * * *”
Medtronic, Inc v. Lohr, 518 U.S. 470 116 S. Ct. 2240,
2257, 135 L. Ed. 2d 700, 724 (1996).
* * *
Although we do not believe that this statutory
and regulatory language necessarily precludes
“general” federal requirements from ever pre-
empting state requirements, or “general” state
requirements from ever being pre-empted, see Part
VI, infra, it is impossible to ignore its overarching
concern that preemption occur only where a
particular state requirement threatens to interfere
with a specific federal interest. * * *
Medtronic, Inc v. Lohr, 518 U.S. 470, __, 116 S. Ct. 2240,
2257, 135 L. Ed. 2d 700, 724 (1996).
This case involves nothing that is even close to the
preemption doctrine that applies to the FDCA. The FMIA was
intended by Congress to set the sole standards within its sphere
of operation, and preemption occurs under the FMIA even if
the federal government has not enacted laws or regulations
concerning a particular question. Armour & Co. v. Ball, 468
F.2d 76 (6th Cir. 1972), cert. denied, 411 U.S. 981 (1973).
In Medtronic the Court also found preemption inapplicable
because the petitioners were, in effect, seeking to use a state
remedy to enforce a requirement that already existed under
22
federal law. In other words, the petitioners were looking to state
law only for their remedy, not for the basis of their claim.
Nothing in § 360k denies Florida the right to
provide a traditional damages remedy for
violations of common-law duties when those
duties parallel federal requirements. Even if it may
be necessary as a matter of Florida law to prove
that those violations were the result of negligent
conduct, or that they created an unreasonable
hazard for users of the product, such additional
elements of the state-law cause of action would
make the state requirements narrower, not broader,
that the federal requirement. * * * The presence
of a damages remedy does not amount to the
additional or different “requirement” that is
necessary under the statute; rather, it merely
provides another reason for manufacturers to
comply with identical existing “requirements”
under federal law.
Medtronic, Inc v. Lohr, 518 U.S. 470
2255, 135 L. Ed. 2d 700, 722 (1996).
116 S. Ct. 2240,
in this case the situation is completely different. When the
petitioners’ claims arose in 1993, federal law did not consider
meat containing E. coli bacteria adulterated; and thus the
petitioners had no possible claim against respondent Prevo's
under federal law. Indeed, the petitioners have even admitted
that fact. See Part 4, supra.
The petitioners in this matter, unlike the petitioners in
Medtronic, were not seeking a state remedy for violation of a
federal requirement. They were likewise not seeking a state
remedy for violation of a state requirement that was no broader
than and essentially identical to one already existing under
federal law.
23
To the contrary, they were seeking a state remedy for
violation of a state requirement that was “in addition to” and
“different than” the federal standard in effect at the time. Given
that fact, the decision in Medtronic, based as it is on the fact
that federal law established a requirement identical to the one
under which the petitioners there sought to recover, does nothing
to show that there is no preemption in this case.
The decision in Medtronic is obviously based on a statute
and doctrine of preemption that are quite different from the ones
involved in this case, and for that reason Medtronic simply does
not apply to this matter. The petitioners’ reliance on that decision
is thus unfounded.
The decision in Freightliner Corp. v. Myrick, 514 U.S. 280
(1995) likewise fails to support the petitioners’ arguments, and
it does so for reasons similar to those affecting the decision in
Medtronic.
Freightliner involved claims that certain tractor-trailers were
negligently designed because they did not have antilock brake
systems (ABS’s). The manufacturer argued that these state law
claims were preempted by the National Traffic and Motor
Vehicle Safety Act of 1966 (the “Safety Act”), 15 U.S.C. § 1381
et seq. and its implementing regulations.
The Supreme Court disagreed and found no preemption. It
did so for two reasons, neither of which exists in this-case. First,
the preemption provision in the Safety Act specifically provided
that preemption occurred only when state and federal safety
standards regulated the same aspect of performance of a vehicle
or item of equipment and the standards were not identical.
Whenever a Federal motor vehicle safety
standard established under this subchapter is in
effect, no State or political subdivision of a State
shall have any authority either to establish, or to
24
continue in effect, with respect to any motor
vehicle or item of motor vehicle equipment any
safety standard applicable to the same aspect of
performance of such vehicle or item of equipment
which is not identical to the Federal standard.
** *
15 U.S.C. § 1392(d).
Second, at the relevant times, previously enacted federal
standards concerning the required stopping distances for trucks
had been suspended by order of the Ninth Circuit Court of
Appeals.
Given the language of the Safety Act allowing preemption
only when a federal standard regulating the same subject matter
was in effect and the suspension of the federal standard for
stopping distances, the Supreme Court found the requirements
of the statute had not been satisfied.
Despite the fact that Standard 121 remains
suspended, petitioners maintain that defendants’
lawsuits are expressly pre-empted. We disagree.
The Act's pre-emption clause applies only
“[w]henever a Federal motor vehicle safety
standard * * * is in effect” with respect to “the
same aspect of performance” regulated by the a
state standard. 15 U.S.C. § 1392(d) [15 U.S.C.S.
§ 1391(d)]. There is no express federal standard
addressing stopping distances or vehicle stability
for trucks or trailers. No NHTSA regulation
currently establishes a “minimum standard for
*** motor vehicle equipment performance,”
§ 1391(2), nor is any standard “stated in objective
terms,” § 1392(a). There is simply no minimum,
objective standard stated at all. Therefore, States
remain free to “establish, or to continue in effect,”
25
their own safety standards concerning those
“aspects of performance.” § 1392(d).
Freightliner Corp. v. Myrick, 514 U.S. 280, 286 (1995).
The FMIA contains no provision like the one in the Safety
Act that limits preemption to situations where state and federal
standards speak to the same subject matter. The FMIA provides
just the opposite, in fact, by providing that preemption occurs
whenever any state law or regulation is “in addition to, or
different than” the provisions of the Act itself. Thus, under the
FMIA, a state law or regulation is preempted if it is simply “in
addition to” the provisions of the Act, regardless of whether
any portion of the FMIA regulates the same subject as the state
enactment. The situation in Freightliner was quite different;
and, therefore, the decision in that matter Says nothing about
whether preemption occurred in this case.
In addition, the decision of the USDA not to label meat
containing E. coli bacteria adulterated was fully equivalent to
an affirmative decision that such meat was not, in fact,
adulterated; and thus preemption would occur in this case even
if the FMIA contained the sort of restrictive preemption
provision found in the Safety Act at issue in Freightliner.
The petitioners’ arguments thus find no support in
Medtronic or Freightliner. The petitioners’ discussion of those
decisions fails even to mention, much less take account of, the
fact that each of them involved a preemption provision that is
far more restrictive than the one involved in this case and that
the decisions in those matters were direct (and necessary)
consequences of the restrictive preemption provisions they were
applying.
26
5. Neither the Petitioners’ First Argument Nor Their
Unsubstantiated Claim that They Alone Have Been
Denied a Remedy for Exposure to Meat Containing
E. Coli States a Valid Reason Why Their Claims
Should Not Have Been Dismissed.
The petitioners misdirect their first argument. If the current
regulatory procedures for meat products present problems
(Prevo's denies that they do), the petitioners should direct their
complaints at Congress, which placed an express preemption
provision in the FMIA, and the USDA, which is allegedly not
acting quickly enough in identifying new pathogens and labeling
them as adulterants.
The petitioners’ complaints and “parade of horribles’” do
not provide any reason, much less justification, for any court to
refuse enforcement of an express preemption provision in a
federal statute. Congress has clearly stated that the FMIA shall
have preemptive effect, and that fact cannot be changed by any
problems the petitioners claim they have identified in the
inspection and labeling procedures the FMIA establishes.
The E. Coli problems associated with the Jack-in-the- Box
hamburger chain have no relevance to this case, and the
petitioners’ discussion of them proves nothing. Jack-in-the-Box
is a fast food retailer, and its liability in the various cases brought
against it was based on improper cooking of the hamburgers it
served. The express preemption provision of the FMIA is
concerned with “marking, labeling, packaging, and ingredient
requirements”; and it has nothing at all to do with cooking.
Thus, the preemption provision of that act did not apply to
Jack-in-the-Box in any way. The decision in this case thus has
no effect whatsoever on the possible liability of a retailer selling
hamburgers or other finished food products for claims based
on improper cooking. It is misleading of the petitioner to suggest
otherwise.
27
The petitioners’ claim that they are the only victims of
E. coli poisoning in the United States to be denied a tort remedy
is both undemonstrated and irrelevant. It is undemonstrated
because the petitioners have not cited one single case in which
someone injured before 1994 by meat containing E. coli was
allowed to recover from an entity covered by the preemption
provision of the FMIA. In other words, the petitioners have
failed to show that any other jurisdiction has refused to give
preemptive effect to the FMIA for an E. coli injury that occurred
before the USDA declared E. coli to be and adulterant in meat.
The petitioners’ claim is irrelevant for at least two reasons.
First, to the extent that it is based on claims asserted against
fast food retailers such as Jack-in-the-Box for improper cooking,
it proves nothing because the preemption provision of the FMIA
does not apply to cooking. Second, if other states have failed to
recognize the preemptive effect of the FMIA, they have clearly
erred by doing so. Their errors certainly provided no valid reason
why the courts of Michigan should have repeated their mistakes.
6. The Petitioner’s Argument Based on What This Court
Might Have Done in Lewis v. Brunswick, No. 97-288,
Has No Merit.
The petitioners’ final argument is based on a claim that
this Court might have reversed the decision Lewis v, Brunswick
Corp., 197 F.3d 1494 (11th Cir. 1997) if the case had not been
settled prior to the release of an opinion. That argument has no
merit.
The opinion of petitioner’s counsel about what this Court
might have done in a case in which no decision was ever
rendered is speculative and totally irrelevant to any question
involved in this case.
Furthermore, even if the Court had modified the decision
of the Eleventh Circuit Court of Appeals in Lewis v. Brunswick
ee
28
Corp., 197 F.3d 1494 (11th Cir. 1997), its decision would have
had little, if any, relevance to this matter because of the different
express preemption provisions contained in the Federal Meat
Inspection Act (FMIA) and the Federal Boating Safety Act
(FBSA).
The petitioners also place reliance on the amicus curiae
brief of the Solicitor General submitted to this Court in Lewis.
That reliance is unfounded. The arguments set forth in that brief
are clearly statute specific, and their reasoning could not possibly
apply to the express preemption provision in the FMIA because
it differs significantly from the preemption provision in the
FBSA.
In addition, it is axiomatic that the law is stated by the
courts, not by the Department of Justice, the Solicitor General,
or anyone else who takes a position on a particular issue for
undisclosed reasons that may well have no connection
whatsoever with the merits of that issue. The petitioners’ attempt
to use the position taken by the Solicitor General in the Lewis
case as “authority” for their position thus necessarily fails.
CO SSSSST-C:~Ss=
29
CONCLUSION
For the reasons set forth above, respondent, Prevo’s Family
Market, Inc., respectfully requests the Court to deny the petition
for a writ of certiorari.
Respectfully submitted,
Lance R. MATHER
Counsel of Record
SmitH, HauGuey, Rice & RoEGGE
Attorneys for Respondent
Prevo's Family Market, Inc.
200 Calder Plaza Building
250 Monroe, NW, Suite 200
Grand Rapids, MI 49503
(616) 774-8000
This is a copy of a public record, reproduced as it was published. It is not legal advice, and it may not be the version a court would rely on. Check the official source before you cite it.