Documents

Increases in Fees for Meat, Poultry, and Egg Products Inspection Services-Fiscal Year (FY) 2002

Federal Register · Rule · Jan 24, 2002

is performed under the Agricultural Marketing Act (AMA). … The Agency provided 30 days for public comment, ending on November 11, 2001. FSIS received no comments on the proposed rule.

National Advisory Committee on Microbiological Criteria for Foods

Federal Register · Notice · Sep 12, 2011

Please plan accordingly if you would like to attend a particular session or participate in a public comment period. … Disclaimer: NACMCF documents and comments posted on the FSIS Web site are electronic conversions from a variety of source formats.

National Advisory Committee on Microbiological Criteria for Foods

Federal Register · Notice · May 30, 2007

Please plan accordingly if you would like to attend a particular session or participate in a public comment period. … Goldman, Acting Administrator. [FR Doc. E7-10321 Filed 5-29-07; 8:45 am] BILLING CODE 3410-DM-P

Changes in Fees for Meat, Poultry, and Egg Products Inspection Services-Fiscal Years 2005-2008

Federal Register · Proposed Rule · Jul 20, 2005

DATES: The Agency must receive comments before August 19, 2005. ADDRESSES: FSIS invites interested persons to submit comments on this proposed rule. … Reduction Act, 44 U.S.C. 3501 et seq.

National Advisory Committee on Microbiological Criteria for Foods

Federal Register · Notice · Mar 12, 2009

Please plan accordingly if you would like to attend a particular session or participate in a public comment period. … Hicks, Acting Deputy Under Secretary for Food Safety, USDA, is the Committee Chair; Dr.

Descriptive Designation for Needle- or Blade-Tenderized (Mechanically Tenderized) Beef Products

Federal Register · Proposed Rule · Jun 10, 2013

The final mechanically tenderized beef rule will likely be issued during this period. … Comments may be sent to both John O'Connell, Paperwork Reduction Act Coordinator, at the address provided above, and the Desk Officer for Agriculture, Office of Information and Regulatory Affairs, Office

Revised FSIS Testing Methodology for Escherichia coli (E. coli) O157:H7

Federal Register · Notice · Sep 16, 2008

Comments may be submitted by any of the following methods: • Federal eRulemaking Portal: This Web site provides the ability to type short comments directly into the comment field on this Web page … or attach a file for lengthier comments.

FSIS Guidelines for Small and Very Small Meat and Poultry Establishments Regarding Cooking and Stabilization in Meat and Poultry Products (Previously Referred to as Appendices A and B)

Federal Register · Notice · Dec 14, 2021

FSIS verifies all ingredients and other articles used in the preparation of any meat or poultry product shall be clean, sound, healthful, wholesome and otherwise such as will not result in the product … Congressional Review Act Pursuant to the Congressional Review Act at 5 U.S.C. 801 et seq., the Office of Information and Regulatory Affairs has determined that this notice is not a “major rule,”

Elimination of the Requirement To Defibrinate Livestock Blood Saved as an Edible Product

Federal Register · Proposed Rule · Jun 1, 2020

Comments may be submitted by one of the following methods: • Federal eRulemaking Portal: This website provides the ability to type short comments directly into the comment field on this web page … or attach a file for lengthier comments.

National Advisory Committee on Microbiological Criteria for Foods

Federal Register · Notice · Aug 12, 2015

Please plan accordingly if you would like to attend a particular session or participate in a public comment period. … Almanza, Acting Administrator. [FR Doc. 2015-19748 Filed 8-11-15; 8:45 am] BILLING CODE 3410-DM-P

National Advisory Committee on Microbiological Criteria for Foods

Federal Register · Notice · May 20, 2015

Please plan accordingly if you would like to attend or participate in a public comment period. … Almanza, Acting Administrator. [FR Doc. 2015-12192 Filed 5-19-15; 8:45 am] BILLING CODE 3410-DM-P

Expansion of Use of the Term “Healthy”

Federal Register · Notice · Mar 19, 2020

attach a file for lengthier comments. … Under the Federal Meat Inspection Act (FMIA) (21 U.S.C. 601-695, at 607) and the Poultry Products Inspection Act (PPIA) (21 U.S.C. 451-470, at 457), the labels of meat and poultry products must be approved

Joint Public Meeting on the Use of Cell Culture Technology To Develop Products Derived From Livestock and Poultry

Federal Register · Notice · Sep 13, 2018

Question-and-Answer Periods Time has been allotted for audience questions after most presentations delivered during the meeting. … Paul Kiecker, Acting Administrator. Leslie Kux, Associate Commissioner for Policy. [FR Doc. 2018-19907 Filed 9-10-18; 4:15 pm] BILLING CODE 3410-DM-P

Petitions for Rulemaking

Federal Register · Rule · Apr 9, 2009

The comment period for the proposed rule closed on March 12, 2006. Comments and FSIS Response FSIS received only one comment in response to the January 12, 2006, proposal. … Paperwork Reduction Act In accordance with section 3507(d) of the Paperwork Reduction Act of 1995 (44 U.S.C. 3501 et seq .), the information collection or record keeping requirements included in

Increases in Fees for Meat, Poultry, and Egg Products Inspection Services-Fiscal Year (FY) 2001

Federal Register · Proposed Rule · Jul 24, 2000

DATES: The Agency must receive comments by August 23, 2000. ADDRESSES: Submit one original and two copies of written comments to FSIS Docket Clerk, Docket #00-025P, U.S. … SUPPLEMENTARY INFORMATION: Background The Federal Meat Inspection Act (FMIA) (21 U.S.C. 601 et seq. ), the Poultry Products Inspection Act (PPIA) (21 U.S.C. 451 et seq. ), and the Egg Products

Shiga Toxin-Producing Escherichia coli in Certain Raw Beef Products

Federal Register · Notice · Feb 21, 2012

FSIS has determined that these organisms are adulterants of raw ground beef products and product components under the Federal Meat Inspection Act (FMIA). … In response to comments, FSIS extended the public comment period from November 21, 2011, to December 21, 2011, and held a public meeting by teleconference on December 1, 2011 to solicit comments (76 FR

Food Labeling; Nutrient Content Claims, Definition of the Term: “Healthy”

Federal Register · Rule · Jan 11, 2006

After the close of the comment period, the docket can be viewed using the “Advanced Search” function in Regulations.gov. … Waiver of Proposed Rulemaking In accordance with the Administrative Procedures Act (5 U.S.C. 553), it is the practice of the Administrator to offer interested parties the opportunity to comment on proposed

National Advisory Committee on Microbiological Criteria for Foods

Federal Register · Notice · Aug 22, 2008

Please plan accordingly if you would like to attend a particular session or participate in a public comment period. … Disclaimer: NACMCF documents and comments posted on the FSIS Web site are electronic conversions from a variety of source formats.

Changes to the Salmonella Verification Testing Program: Proposed Performance Standards for Salmonella in Raw Comminuted Pork and Intact or Non-Intact Pork Cuts and Related Agency Verification Procedures

Federal Register · Notice · Feb 16, 2022

ACTION: Notice and request for comments. … Comments may be submitted by one of the following methods: • Federal eRulemaking Portal: This website provides commenters the ability to type short comments directly into the comment field on the

Interagency Food Safety Analytics Collaboration (IFSAC): Meeting on Work to Improve Foodborne Illness Source Attribution Estimates for Salmonella, Escherichia coli O157, Listeria, and Campylobacter

Federal Register · Notice · Jan 28, 2015

Question-and-Answer Periods Time has been allotted for audience questions after most presentations delivered during the meeting. … Almanza, Acting Administrator. [FR Doc. 2015-01566 Filed 1-27-15; 8:45 am] BILLING CODE 3410-DM-P