Documents
Briefs, oral arguments, agency decisions and the Federal Register.
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Records To Be Kept by Official Establishments and Retail Stores That Grind Raw Beef Products
Federal Register · Rule · Dec 21, 2015
In response to comments, this rule also differs from the proposed rule in terms of the place where the records must be maintained and the retention period. … the transaction to which the record relates has occurred and for such further period as the Administrator may require for purposes of any investigation or litigation under the Act, by written notice to
80 FR 79231Agriculture DepartmentFood Safety and Inspection ServicePerformance Standards for the Production of Certain Meat and Poultry Products
Federal Register · Proposed Rule · May 2, 1996
FSIS is requesting comment on the possible economic impact of these proposed handling requirements (see ``Executive Order 12866 and Regulatory Flexibility Act,'' below). … Such records shall be kept by the establishment for 6 months or for such further period as the Administrator may require for purposes of any investigation or litigation under the Act, by written notice
61 FR 19564Agriculture DepartmentFood Safety and Inspection ServiceFederal Measures To Mitigate BSE Risks: Considerations for Further Action
Federal Register · Proposed Rule · Jul 14, 2004
FSIS also issued a press release during the comment period for its SRM rule to specifically solicit public comment on methods used to prevent cross contamination of carcasses with SRMs. … To facilitate FDA's consideration of those comments in developing the proposed rule, please submit comments specific to the FDA issues and questions to FDA prior to close of the 30-day comment period listed
69 FR 42288Agriculture DepartmentAnimal and Plant Health Inspection ServiceChanges to the Schedule of Operations Regulations
Federal Register · Rule · Jun 10, 2011
The two comments discussed in detail below were reflective of all comments related to this topic. … period.
76 FR 33974Agriculture DepartmentFood Safety and Inspection ServiceMandatory Inspection of Catfish and Catfish Products
Federal Register · Proposed Rule · Feb 24, 2011
Comments may be submitted by either of the following methods: • Federal eRulemaking Portal: This Web site provides the ability to type short comments directly into the comment field on this Web … page or attach a file for lengthier comments.
76 FR 10434Agriculture DepartmentFood Safety and Inspection ServiceChanges in Fees for Meat, Poultry, and Egg Products Inspection Services-Fiscal Years 2005-2008
Federal Register · Correction · Aug 16, 2005
C5-14296 Filed 8-15-05; 8:45 am] BILLING CODE 1505-01-D Aaron Siegel ENVIRONMENTAL PROTECTION AGENCY 40 CFR Part 52 [RME Docket Number R08-OAR-2004-CO-0005; FRL-7936-9] Clean Air Act Approval … and Promulgation of Air Quality Implementation Plan Revision for Colorado; Long-Term Strategy of State Implementation Plan for Class 1 Visibility Protection Correction In proposed rule document
70 FR 48238Agriculture DepartmentFood Safety and Inspection ServiceFederal Register · Notice · Sep 26, 1995
Taylor, Acting Under Secretary for Food Safety. References Acuff, G.R., C. Vanderzant, J.W. Savell, D.K. Jones, D.B. Griffin, and J.G. Ehlers. 1987. … Penetration of Microorganisms into Meat During Spray Cleaning. Dickson, J.S., C.G. Nettles Cutter and G.R. Siragusa. 1994.
60 FR 49553Agriculture DepartmentFood Safety and Inspection ServicePotassium Hydroxide as a Hog Scald Agent
Federal Register · Rule · Oct 23, 1995
If critical comments are received, the final rulemaking notice will be withdrawn and a proposed rulemaking notice will be published. The proposed rulemaking notice will establish a comment period. … by subsequent cleaning operations.
60 FR 54295Agriculture DepartmentFood Safety and Inspection ServicePermission To Use Air Inflation of Meat Carcasses and Parts
Federal Register · Proposed Rule · May 24, 2010
Comments may be submitted by either of the following methods: • Federal eRulemaking Portal: This Web site provides the ability to type short comments directly into the comment field on this Web … page or attach a file for lengthier comments.
75 FR 28763Agriculture DepartmentFood Safety and Inspection ServiceAvailability of Guideline for Label Approval
Federal Register · Notice · Dec 10, 2025
FSIS requested comments on the guideline, and the Agency received three comments within the scope of the guideline updates during the 60-day comment period. … FSIS is not addressing those comments here. After the end of the comment period, FSIS also received from the public several askFSIS questions on the updated guideline.
90 FR 57177Agriculture DepartmentFood Safety and Inspection ServiceProhibition of the Use of Certain Stunning Devices Used to Immobilize Cattle During Slaughter
Federal Register · Rule · Jan 12, 2004
FSIS will consider comments received during the comment period for this interim rule ( see DATES above). … After the comment period closes, the Agency will publish another document in the Federal Register .
69 FR 1885Agriculture DepartmentFood Safety and Inspection ServiceRecords To Be Kept by Official Establishments and Retail Stores That Grind Raw Beef Products
Federal Register · Proposed Rule · Jul 22, 2014
or attach a file for lengthier comments. … Comments may be sent to both Gina Kouba, Paperwork Reduction Act Coordinator, at the address provided above, and the Desk Officer for Agriculture, Office of Information and Regulatory Affairs, Office of
79 FR 42464Agriculture DepartmentFood Safety and Inspection ServiceEliminating Unnecessary Requirements for Hog Carcass Cleaning
Federal Register · Rule · Feb 7, 2019
According to the comment, this is the only regulation that addresses pre-incision cleaning, which is integral to preventing contamination of pig carcasses. … Similarly, the comment stated that studies show that pre-incision cleaning is necessary to ensure food safety, and FSIS provides no evidence to the contrary.
84 FR 2430Agriculture DepartmentFood Safety and Inspection ServiceEgg Safety Action Plan; Public Meetings
Federal Register · Notice · Mar 21, 2000
The information shared at the public meetings and during the comment period for the public meetings will be carefully considered as the new regulations are crafted. … Is there a way to clean plastic containers to prevent cross contamination so they can be re-used? 17.
65 FR 15119Agriculture DepartmentFood Safety and Inspection ServiceFederal Register · Proposed Rule · Dec 9, 1997
The protocol should consider air agitation, where applicable. … Should FSIS decide to issue a notice of proposed rulemaking on retained moisture, sound, readily available data will be needed during the comment period to avoid a protracted rulemaking.
62 FR 64767Agriculture DepartmentFood Safety and Inspection ServiceRefrigeration and Labeling Requirements for Shell Eggs
Federal Register · Rule · Aug 27, 1998
The majority of comments from the egg industry opposed the rule and suggested alternatives to it. Six comments were received after the close of the comment period. … Longer Phase-In Period Several commenters recommended that the Department implement the rule over a phase-in period (two commenters suggested a three-year phase-in period), explaining that a phase-in
63 FR 45663Agriculture DepartmentFood Safety and Inspection ServiceSanitation Requirements for Official Meat and Poultry Establishments
Federal Register · Proposed Rule · Aug 25, 1997
Consequently, proper sanitation is a fundamental requirement under both the Federal Meat Inspection Act (FMIA) and the Poultry Products Inspection Act (PPIA). … FSIS requests comment on this tentative decision.
62 FR 45045Agriculture DepartmentFood Safety and Inspection ServiceUse of Trisodium Phosphate on Raw, Chilled Poultry Carcasses
Federal Register · Rule · Jul 29, 1996
Additional data submitted with the petition, and available during the comment period, demonstrated statistically significant reductions of bacteria, including Salmonella, on poultry carcasses following … (FMIA) or Poultry Products Inspection Act (PPIA).
61 FR 39273Agriculture DepartmentFood Safety and Inspection ServiceEliminating Unnecessary Requirements for Hog Carcass Cleaning
Federal Register · Proposed Rule · May 16, 2018
Comments may be submitted by one of the following methods: • Federal eRulemaking Portal: This website provides the ability to type short comments directly into the comment field on this web page … or attach a file for lengthier comments.
83 FR 22604Agriculture DepartmentFood Safety and Inspection ServiceFederal Register · Notice · Jul 19, 2021
The petition is available on FSIS' website. 6 FSIS requested that interested persons submit comments on the petition. 7 The comment period closed on May 22, 2020. … performance standards for Salmonella in raw ground beef and beef manufacturing trimmings. 8 The comment period closed January 27, 2020.
86 FR 37995Agriculture DepartmentFood Safety and Inspection Service
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