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Oneida Nation
Post Office Box 365
Phone: (920)869-2214
Oneida, WI 54155
BC Resolution # 05-13-20-D
Amendments to the Oneida Food Service Law
WHEREAS,
the Oneida Nation is a federally recognized Indian government and a treaty tribe
recognized by the laws of the United States of America; and
WHEREAS,
the Oneida General Tribal Council is the governing body of the Oneida Nation; and
WHEREAS,
the Oneida Business Committee has been delegated the authority of Article IV, Section 1,
of the Oneida Tribal Constitution by the Oneida General Tribal Council; and
WHEREAS,
the Oneida Food Service law (“Law”) was adopted by the Oneida Business Committee
through resolution BC-06-13-01-B, and the amended by resolution BC-02-25-15-C; and
WHEREAS,
the purpose of the Law is to ensure the safety of food that is provided to consumers at
retail or through an Oneida Nation Food Service Program by establishing a system of
overlapping safeguards designed to minimize foodborne illness; ensure employee health,
industry manager knowledge, safe food handling, nontoxic/cleanable equipment and
acceptable levels of sanitation on the premises of food service businesses; and promote
fair dealings with members of the community through adoption of licensing requirements,
exemptions, regulation, control, supervision and enforcement procedures that govern food
service businesses within the jurisdiction of the Nation; and
WHEREAS,
the Legislative Operating Committee worked collaboratively with representatives from the
Oneida Environmental, Health, Safety and Land Division, Licensing Department and
Cannery to develop the amendments to this Law; and
WHEREAS,
the amendments to the Law remove the Licensing Department, Risk Management and the
Oneida Police Department from the Law, leaving administration and enforcement duties
exclusively to the Environmental, Health and Safety Area within the Nation’s
Environmental, Health, Safety and Land Division (“Department”); and
WHEREAS,
the amendments to the Law provide two ways for applicants to satisfy the food safety
training that is required to obtain a license to operate certain food service businesses: (1)
by taking the course offered through the Department (as was previously the only option);
or (2) by presenting evidence of having received training or certification from an alternative
source that the Department finds satisfactory; and
WHEREAS,
the amendments to the Law add an exemption for cottage food sales and prepackaged
restaurants that eliminates the need for these operations to undergo the licensing process
required of other food service businesses so long as applicants fulfill the requirements to
qualify for the exemption specific to their operation; and
BC Resolution # 05-13-20-D
Amendments to the Oneida Food Service Law
Page 2 of 2
WHEREAS,
the amendments to the Law add a requirement that the Department waive the licensing
fee to operate a food service business or prepackaged restaurant when proof is submitted
by a food service business or prepackaged restaurant of payment to an overlapping
jurisdiction that covers the same term; and
WHEREAS,
the amendments to the Law add a requirement that the Department decide whether to
issue or renew a license within thirty (30) days of receiving an application and, if denied,
the amendments further require that the Department notify the applicant in writing,
supplying him or her with the basis for said denial, as well as information on how to appeal
its decision; and
WHEREAS,
the amendments to the law send appeals of all Department decisions not issued pursuant
to a citation to the Area Manager, whose decision will be final unless challenged to the Trial
Court of the Judiciary on the grounds that it constitutes an abuse of power, that it is contrary
to law, or that it lacks any reasonable factual basis, while decisions of the Department
issued pursuant to a citation would be appealed consistent with the Nation’s Citations law;
and
WHEREAS,
the amendments to the Law provide for the licensing fee, fine and penalty schedules to be
created by the Department, subject to approval by the Oneida Business Committee through
resolution; and
WHEREAS,
the amendments to the Law make other minor drafting revisions for clarification and
consistency with the Legislative Procedures Act; and
WHEREAS,
in accordance with the Legislative Procedures Act, a legislative analysis and fiscal impact
statement were completed for the amendments to the Law; and
WHEREAS,
a public meeting on the proposed amendments to this Law was held on February 6, 2020,
in accordance with the Legislative Procedures Act, and the public comment period was
held open until February 13, 2020; and
WHEREAS,
the Legislative Operating Committee accepted, reviewed, and considered the public
comments received on March 18, 2020.
NOW THEREFORE BE IT RESOLVED, that the amendments to the Oneida Food Service law are hereby
adopted and shall become effective six (6) months following the adoption of this resolution.
CERTIFICATION
I, the undersigned, as Secretary of the Oneida Business Committee, hereby certify that the Oneida
Business Committee is composed of 9 members of whom 5 members constitute a quorum; 9 members
were present at a meeting duly called, noticed and held on the 13th day of May, 2020; that the forgoing
resolution was duly adopted at such meeting by a vote of 7 members for, 1 members against, and 0
members not voting*; and that said resolution has not been rescinded or amended in any way.
____________________________
Lisa Summers, Secretary
Oneida Business Committee
*According to the By-Laws, Article I, Section 1, the Chair votes "only in the case of a tie."
This is a copy of a public record, reproduced as it was published. It is not legal advice, and it may not be the version a court would rely on. Check the official source before you cite it.