Report on Summer 1994 Surveys Used To Determine Cost-of-Living Allowances in Selected Nonforeign Areas

Federal RegisterNov 29, 1995

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SUMMARY: This notice publishes the ``Report to OPM on Living Costs in

Hawaii, Guam and the Commonwealth of the Northern Mariana Islands,

Puerto Rico, United States Virgin Islands, and in the Washington, DC,

Area, August 25, 1995,'' prepared by Jack Faucett Associates under

Government contract OPM-94-BP-3816.

DATES: Comments must be received on or before January 29, 1996.

ADDRESSES: Send or deliver comments to Allan G. Hearne, Salary Systems

Division, Office of Compensation Policy, Human Resources Systems

Service, Office of Personnel Management, Room 6H31, 1900 E Street NW.,

Washington, DC 20415, or FAX to (202) 606-4264.

FOR FURTHER INFORMATION CONTACT:

Allan G. Hearne, (202) 606-2838.

SUPPLEMENTARY INFORMATION: Sections 591.205(d) and 591.206(c) of title

5, Code of Federal Regulations, require that nonforeign area cost-of-

living allowance (COLA) survey summaries and calculations be published

in the Federal Register. Accordingly, OPM is publishing the complete

``Report to OPM on Living Costs in Hawaii, Guam and the Commonwealth of

the Northern Mariana Islands, Puerto Rico, United States Virgin

Islands, and in the Washington, DC, Area, August 25, 1995,'' produced

by Jack Faucett Associates under contract with OPM. This report

explains in detail the methodologies, calculations, and findings of the

summer 1994 living-cost surveys.

Survey Results. Jack Faucett Associates computed index values of

relative living costs in the allowance areas using an index scale where

the living costs in the Washington, DC, area equal 100. (See the

Executive Summary of the report.) OPM notes that the summer survey

indices showed that the COLA rates for all of the allowance areas are

above levels warranted by the indices. However, the Treasury, Postal

Service and General Government Appropriations Act, 1992 (Pub. L. 102-

141), as amended, prohibits reductions in COLA rates through December

31, 1996. Therefore, OPM is not proposing any adjustments in the COLA

rates in these allowance areas at this time.

Office of Personnel Management.

James B. King,

Director.

Report to OPM on Living Costs in Hawaii, Guam and the Commonwealth of

the Northern Mariana Islands, Puerto Rico, United States Virgin

Islands, and in the Washington, DC, Area

August 1995.

Table of Contents

Executive Summary

1. Introduction

1.1 Report Objectives

1.2 Changes in This Year's Survey

1.2.1 Three-Year CES Moving Average

1.2.2 New Living Communities

1.2.3 Historical Housing Data

1.3 Pricing Period

2. The COLA Model

2.1 Measurement of Living-Cost Differences

2.2 Step 1: Identifying the Target Population

2.2.1 Federal Salaries

2.2.2 Federal Employment Weights

2.3 Step 2: Estimating How People Spend Their Money

2.3.1 Consumer Expenditure Survey (CES)

2.3.2 Expenditure Categories and Components

2.4 Step 3: Selecting Items and Outlets

2.4.1 Item Selections--The Marketbasket

2.4.2 Geographic Coverage and Outlet Selection

2.4.2.1 Geographic Areas

2.4.2.2 Similarity of Outlets

2.4.2.3 Catalog Pricing

2.5 Step 4: Surveying Prices

2.5.1 In-House Research Staff

2.5.2 Field Researchers ``Research Associates''

2.5.3 Data Collection Materials

2.5.4 Inclusion of Sales and Excise Taxes

2.5.5 JFA's Onsite Visits

2.5.6 Special Considerations in Selected Areas

2.5.6.1 Pricing Surveys in Hawaii County, Puerto Rico, and the

Virgin Islands

2.5.6.2 Surveying the Washington, D.C., Area

2.6 Step 5: Analyzing Data and Computing Indexes

2.6.1 General Formulae

2.6.1.1 Indexes

2.6.1.2 Item Weights

2.6.1.3 Category and Component Weights

2.6.2 Computing the Overall Index

3. Consumption Goods and Services

3.1 Categories and Category Weights

3.2 Goods and Services Data Collection--Special Considerations

3.2.1 Exchange and Commissary Expenditure Research

3.2.2 Restaurant Pricing

3.3 Goods and Services Survey Results

4. Housing

4.1 Component Overview

4.2 Housing Model

4.2.1 Expenditure Research

4.2.2 Housing Profiles

4.2.3 Living Community Selection

4.2.4 Housing-Related Expenses

4.2.4.1 Utilities

4.2.4.2 Real Estate Taxes

4.2.4.3 Owners/Renters Insurance

4.2.4.4 Home Maintenance

4.2.4.5 Telephone

4.3 Housing Data Collection Procedures

4.3.1 Homeowner Data Collection

4.3.2 Renter Data Collection

4.4 Housing Analysis

4.4.1 Homeowner Data Analysis

4.4.2 Rental Data Analysis

4.5 Housing Survey Results

5. Transportation

5.1 Component Overview

5.2 Private Transportation Methodology

5.2.1 Vehicle Selection and Pricing

5.2.2 Vehicle Trade Cycle

5.2.3 Fuel Performance and Type

5.2.3.1 Impact of Temperature Upon Fuel Performance

5.2.3.2 Impact of Road Surface Upon Fuel Performance

5.2.3.3 Impact of Gradient Upon Fuel Performance

5.2.3.4 Overall Impact Upon Fuel Performance

5.2.4 Vehicle Maintenance

5.2.5 Tires

5.2.6 License and Registration Fees, and Miscellaneous Tax

5.2.7 Depreciation

5.2.8 Finance Expense

5.2.9 Vehicle Insurance

5.2.10 Overall Annual Costs

5.3 Other Transportation Costs--Air Fares

5.4 Transportation Component Analyses

6. Miscellaneous Expenses

6.1 Component Overview

6.2 Component Weights

6.3 Component Categories

6.3.1 Medical Expense Category

6.3.2 Contributions Category

6.3.3 Personal Insurance and Retirement Category

6.4 Miscellaneous Expense Analyses

7. Final Results

7.1 Total Comparative Cost Indexes

List of Appendices

Appendix 1: Publication in the Federal Register of Results of

Nonforeign Area Living-Cost Surveys: 1990-1994

Appendix 2: Federal Employment Weights

Appendix 3: Consumer Expenditure Surveys (CES) Item Weights

Appendix 4: CES Category and Component Weights

Appendix 5: Item Descriptions

Appendix 6: Pricing Changes

Appendix 7: OMB-Approved Survey Materials

Appendix 8: Consumption Goods and Services Analysis

Appendix 9: OPM Living Community List

Appendix 10: Historical Home Market Values and Interest Rates

Appendix 11: Historical Housing Data

Appendix 12: Rental Data Analyses

Appendix 13: Housing Cost Analysis

Appendix 14: Housing Analysis

Appendix 15: Private Transportation Cost Analysis

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Appendix 16: Auto Insurance Calculation Worksheet

Appendix 17: Air Fares and Other Transportation Expenses Cost

Analysis

Appendix 18: Transportation Analysis

Appendix 19: Miscellaneous Expense Analysis

Appendix 20: Final Indexes

Executive Summary

This report provides the results of the summer 1994 living-cost

surveys and compares living costs in certain Pacific and Caribbean

nonforeign cost-of-living allowance (COLA) areas relative to the

Washington, DC, area.

The surveys and analyses were conducted by Jack Faucett Associates

(JFA), an economics consulting firm located in Bethesda, Maryland, and

its subcontractor, Runzheimer International, a Wisconsin-based firm

specializing in the collection and analysis of cost-of-living

information. The study was conducted for the Office of Personnel

Management (OPM) under contract OPM-94-BP-3816. The contract requires

JFA to:

(1) Survey living costs in seven allowance areas and in the

Washington, DC, area, and

(2) Compare living costs between the allowance areas and the DC

area.

For this study, JFA and Runzheimer researched more than 3,000

outlets and gathered more than 12,000 prices on more than 200 items

representing typical consumer purchases. These prices were then

combined using consumer expenditure information developed by the Bureau

of Labor Statistics. The final results of the study are a series of

living-cost indexes, shown in the table below, which show the living-

costs in each of the allowance areas relative to the Washington, D.C.,

area. The index for the DC area (not shown) is 100.00 because it is, by

definition, the reference area.

Table E-1.--Final Cost Comparison Indexes

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Allowance area Index

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City and County of Honolulu, Hawaii.......................... 119.56

Hawaii County, Hawaii........................................ 112.56

Kauai County, Hawaii......................................... 116.35

Maui County, Hawaii.......................................... 118.84

Guam/CNMI, Local Retail...................................... 119.39

Guam/CNMI, Commissary/Exchange............................... 113.40

Puerto Rico.................................................. 99.63

U.S. Virgin Islands.......................................... 112.08

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CNMI = Commonwealth of the Northern Mariana Islands

OPM implemented a number of improvements for the summer 1994

survey. These included:

--Using a moving average to introduce new weights based on the results

of the Bureau of Labor Statistics Consumer Expenditure Surveys;

--Using new representative income levels based on the 1994 distribution

of salaries of Federal employees in the allowance areas;

--Selecting new living communities based on the results of the 1992

Federal Employee Housing and Living Patterns Survey;

--Incorporating historical housing data to reflect both newly purchased

and previously purchased homes;

--Using the median home value in place of trimming and trend analyses

used in previous surveys; and

--Using the Goods and Services index to reflect relative expenditures

for cash contributions.

These changes as well as the data collection and analysis

procedures already employed in the survey are discussed in the various

sections of this report.

1. Introduction

1.1 Report Objectives

This comprehensive report culminates data collection and research

work undertaken in summer 1994 as required by Tasks 1 and 2 of contract

OPM-94-BP-3816 between the Office of Personnel Management (OPM) and

Jack Faucett Associates (JFA). This report only provides the results of

the summer 1994 surveys. A listing of earlier reports that provided the

results of previous surveys is shown in Appendix 1.

The analyses show the comparative living-cost differences between

the Washington, DC, area and the following allowance areas:

1. City and County of Honolulu, Hawaii

2. Hawaii County, Hawaii

3. Kauai County, Hawaii

4. Maui County, Hawaii

5. Guam and the Commonwealth of the Northern Mariana Islands (CNMI)

6. Puerto Rico

7. U.S. Virgin Islands

By law, Washington, DC, is the base or ``reference'' area for the

nonforeign area cost-of-living allowance (COLA) program.

The contract also required JFA to analyze living-costs of Federal

civilian employees in Guam who have access to military commissaries and

exchanges. Under OPM regulations, employees who have unlimited access

to commissaries and exchanges because of their Federal civilian

employment are paid a COLA rate that takes into consideration such

purchasing privileges. These regulations do not apply to Federal

employees who have limited access to commissaries and exchanges or who

have access for other reasons, e.g., military dependents or retired

military personnel.

1.2 Changes in This Year's Survey

One of the obvious changes this year was OPM's selection of a new

contractor for living-cost surveys and analyses: JFA. JFA subcontracted

a substantial portion of the work to Runzheimer International, OPM's

previous contractor for the COLA program.

OPM directed JFA to make several changes to the survey and

analyses. Some of the key changes this year included:

--Using a moving average to introduce new weights based on the results

of the Bureau of Labor Statistics Consumer Expenditure Surveys (CES);

--Using new representative incomes based on the 1994 distribution of

salaries of Federal employees in the allowance areas;

--Selecting new living communities based on the results of the 1992

Federal Employee Housing and Living Patterns Survey;

--Incorporating historical housing data to reflect both newly purchased

and previously purchased units;

--Using the median home value in place of trimming and trend analyses

used in previous surveys; and

--Using the Goods and Services index to reflect relative expenditures

for cash contributions.

Three of these changes are discussed further below. The other

changes are discussed where applicable in the report.

1.2.1 Three-Year CES Moving Average

One change was the introduction of a three-year moving average of

CES data in calculating the weights used to combine price indexes. In

prior years, expenditure weights were based on the 1988 CES, and OPM

wanted to use more current CES information.

Rather than simply replacing the 1988 CES data with the most recent

(1992) CES data, OPM implemented a system that would allow the gradual

introduction of new CES data over time, thereby reducing the impact

that short-term changes in CES might have on the living-cost indexes.

In future surveys, OPM plans to include current CES information and

drop the oldest CES data to maintain a three-year moving average.

Appendices 3 and 4 show the CES data used in this study.

1.2.2 New Living Communities

Another change was the selection of new living communities based on

the results of the 1992 Federal Employee Housing and Living Patterns

Survey. In

[[Page 61334]]

that survey, employees were asked to provide their residential zip

codes. OPM used this information to refine community selection.

Two types of changes were made. In areas with relatively large

concentrations of Federal employees and sufficient housing data, OPM

selected communities to reflect the areas where Federal employees

typically lived. On Oahu, for example, these changes generally resulted

in the selection of communities within or close to Honolulu proper. In

other areas where concentrations of Federal employees were not as

evident or where obtaining a sufficient quantity of housing data had

been difficult in previous surveys, OPM expanded the survey community

to cover a larger area. For example, the entire island was surveyed for

housing in Guam, Kauai, Maui, St. Croix, and St. Thomas.

The updated list of communities is provided in Appendix 9. These

are the communities in which house sales and rental rates were

collected. The communities were also used to determine the normal

shopping radius and the outlets at which prices were collected.

1.2.3 Historical Housing Data

A third change was the incorporation of historical housing data to

reflect not only the prices paid for recent home purchases but also for

homes purchased in prior years. Appendix 10 shows the home market

values, interest rates, and annual principal and interest payments for

each area by year and income level. Appendix 11 shows how the principal

and interest payments were combined using weights based on the percent

of Federal employees presumed to have purchased their homes in each

given year. The weights were derived from the results of the 1992

Federal Employee Housing and Living Patterns Survey.

1.3 Pricing Period

The prices were collected in the allowance areas and in the

Washington, D.C., area in August 1994. As with the previous surveys,

the prices of some items--those dependent upon the pricing of other

items--were collected slightly later (i.e., in September and October

1994) In addition, individual item prices not meeting OPM's quality

control procedures were resurveyed in October and used to verify or

replace the original prices.

As was done in previous surveys, JFA included some catalog sales in

its survey. Only catalogs that sell merchandise in both the allowance

areas and the Washington, D.C. area were used. To ensure consistent

seasonal catalog pricing, JFA used spring/summer catalogs for the

catalog items surveyed.

2. The COLA Model

2.1 Measurement of Living-Cost Differences

A common and widely accepted way to measure living-cost differences

between and among locations is to select representative items that

people purchase in these locations and to calculate the respective cost

differences, combining them according to their importance to one

another (as measured by relative percentage of expenditures). The COLA

model applies this methodology to compare the living costs in each of

the allowance areas with the living costs in the Washington, DC, area.

Moving from this basic concept to computing comparative living

costs between each allowance area and the Washington, DC, area involves

five main steps:

Step 1: Identify the segment of the population for which the

analysis is targeted (i.e., the target population).

Step 2: Estimate how these people spend their money.

Step 3: Select items to represent the types of expenditures people

usually make and outlets at which people typically make purchases.

Step 4: Conduct pricing surveys of the selected items in each area.

Step 5: Analyze cost ratios for the selected items and aggregate

them according to the relative importance of each item.

2.2 Step 1: Identifying the Target Population

The study estimates living-cost differences for nonmilitary Federal

employees who have annual base salaries between approximately $12,000

and $87,000, the range of the General Schedule. Because living costs

may vary depending on an employee's income level, living costs are

analyzed at three income levels.

2.2.1 Federal Salaries

To determine the appropriate income levels, OPM analyzed the 1994

distribution of salaries for all General Schedule employees in all of

the allowance areas combined. OPM divided this distribution into three

groups of equal size and identified the median salary in each of the

groups. These values were then rounded to the nearest $100 to produce

the three representative income levels of $20,800, $31,500, and

$48,300.

The study analyzes living costs at each of these three income

levels. The results are three sets of estimated expenditures for each

allowance area and for the Washington, D.C., area. To combine these

estimated expenditures into a single overall index for the area, JFA

used employment weights provided by OPM.

2.2.2 Federal Employment Weights

As with the income levels, the OPM employment weights were derived

from the distribution of General Schedule employees by salary level.

Using the salary parameters identified in the income analysis described

above, OPM determined the number of General Schedule employees in each

salary group in each allowance area. Using a moving average similar to

that used with the CES data (see section 1.2.1), OPM combined these

data with the same type of information for the previous two years and

calculated the percent of the General Schedule workforce in each income

group in each area. These percentages were the weights that JFA used.

In addition, OPM provided General Schedule employment weights to

combine data in the three allowance areas in which two separate

locations are surveyed. Those allowance areas are: Hawaii County,

Hawaii; Puerto Rico; and the U.S. Virgin Islands. These areas are

described in greater detail in section 2.5.6.1.

For these areas, OPM identified the number of General Schedule

employees associated with each survey location and then combined this

information with similar information from the previous two years again

using a moving average. The employment counts were converted to

percentages representing the proportion of the General Schedule

population represented by each of the survey locations. JFA used the

percentages as weights to combine the survey data from each survey

area.

Appendix 2 shows the General Schedule employment distributions and

how the percentage weights were derived.

2.3 Step 2: Estimating How People Spend Their Money

2.3.1 Consumer Expenditure Survey (CES)

Expenditure patterns for employees for all areas, including the

Washington, D.C., area, are based on national data from the CES. OPM

obtained from the Bureau of Labor Statistics ``prepublished'' CES

results for 1988, 1991, and 1992. As discussed in section 1.2.1, these

three years of CES data were combined using a moving average.

CES data are used in two ways: to identify appropriate items for

survey

[[Page 61335]]

and to derive item, category, and component weights. The item weights

are not income sensitive. However, aggregated CES data are analyzed by

income level to derive category and component weights. These weights

are income sensitive. The CES data used in this study are shown in

Appendix 3 and 4.

The Bureau of Labor Statistics has advised OPM that

``prepublished'' CES data may not be statistically significant. To

OPM's knowledge, however, it is the only source of comprehensive

consumer expenditure information by income level. Therefore, it is used

in the model.

2.3.2 Expenditure Categories and Components

The CES groups expenses into small, logical families of items. For

example, the report divided money spent by families on beef into four

groups: ground beef, roast, steak and other beef. The steak and roast

groupings were further separated into smaller clusters of items (e.g.,

sirloin and round steak, chuck and round roast).

Using the CES data, the items were sorted into the four main cost

components specified in OPM regulations: Consumption Goods and

Services, Transportation, Housing, and Miscellaneous Expenses. To

develop weighting patterns for the three income levels, JFA performed

linear regression analyses on the CES data shown in Appendix 3.\1\

These analyses produced estimated expenditures at the three income

levels identified in section 2.2.1 above. JFA converted these

expenditures to percentages of total expenditures for the four

components to produce the values shown in the table below. The values

were the weights JFA used to combine the expenditures for each of the

components into an overall value for each income level in each

allowance area and the Washington, D.C., area.

Table 2-1.--Component Expenses Expressed as a Percentage of Total Expenses

----------------------------------------------------------------------------------------------------------------

Income Goods and Trans-

Income level 1994 level 1991 services Housing portation Misc. Total

adjusted (percent) (percent) (percent) (percent) (percent)

----------------------------------------------------------------------------------------------------------------

$20,800........................... $19,250 40.10 25.01 18.93 15.96 100.00

31,500............................ 29,150 39.47 23.98 18.66 17.88 100.00

48,300............................ 44,700 38.87 23.01 18.41 19.71 100.00

----------------------------------------------------------------------------------------------------------------

(Values may not total because of rounding.)

Goods and services items were further sorted into ten categories

and linear regression techniques were used to estimate expenditures on

these ten categories by income level. The weights for these categories

are shown in section 3.1. The same technique was also used to compute

category weights for the Transportation and Miscellaneous Components

and to produce ratios of renters to homeowners at each income level.

2.4 Step 3: Selecting Items and Outlets

2.4.1 Item Selections--The Marketbasket

As noted above, CES items were grouped into ``clusters'' of

expenses to determine which items to survey. These clusters were chosen

so that no marketbasket item would have overwhelmingly large or

insignificantly small item weight.

For each of these clusters, a set of items to price was identified.

Collectively, these items are called a ``marketbasket.'' Because it

would have been impractical to survey all of the thousands of items

consumers might buy, the marketbasket contains representative items,

such as cheddar cheese, that represent itself and the many other

related items that consumers purchase (e.g., Edam, Gouda, Jack, Swiss,

et cetera). JFA's marketbasket had more than 200 items ranging from

table salt to new cars to home purchases.

The items selected were representative of other similar items,

commonly purchased, and readily available in all areas. For example, a

10.5-ounce can of Campbell's vegetable soup was selected for survey

because it is representative of canned and packaged soups, is a

commonly-purchased brand, and is found in all areas. Whenever

practical, the item description included the exact brand, model, type,

and size, so that exactly the same items could be priced in all areas

if possible. Appendix 5 provides a list of the items surveyed and their

descriptions.

Changes to the item list and descriptions are an important aspect

of the COLA survey. These changes are necessary to improve the survey

and keep the items and descriptions current. For this survey, JFA

changed several of the items or descriptions. The changes and the

reasons for each are listed in Appendix 6.

2.4.2 Geographic Coverage and Outlet Selection

Just as it was important to select commonly-purchased items and

survey the same items in all areas, it was important to select outlets

frequented by consumers and find equivalent outlets in all areas. This

involved deciding which geographic areas to survey and which outlets to

survey within these geographic areas.

2.4.2.1 Geographic Areas

For some areas, the choice of which area(s) to survey was obvious.

On St. Thomas, for example, the whole island is surveyed because St.

Thomas is a relatively small island and Federal employees live

throughout the island.

\1\The midpoint of the moving average of CES data was 1991.

Therefore, for the purposes of these regressions, OPM provided

adjusted Federal salaries to reflect 1991 pay rates. OPM used the

pay increases for 1992 (4.2%), 1993 (3.7%), and 1994 (0.0%) to

deflate the 1994 salaries. This produced adjusted Federal salaries

of $19,250, $29,150, and $44,700 for use in the regression

equations.

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For other areas, those with multiple communities from which to

choose, specific communities had to be identified. To do this, OPM used

the results of the 1992 Federal Employee Housing and Living Patterns

Survey. Among other things, that survey obtained information on where

Federal employees lived. OPM used this information to select the

communities in which housing costs would be priced. JFA then identified

outlets within a normal shopping radius of these housing communities.

2.4.2.2 Similarity of Outlets

Whenever possible, JFA selected popular outlets that were

comparable to outlets in all areas. For example, JFA surveyed the price

of grocery items at supermarkets in all areas because most people

purchase their groceries at such stores and because supermarkets are

[[Page 61336]]

found in all areas.\2\ The selection of comparable outlets was

particularly important because comparing the prices of items purchased

at dissimilar outlets would be inappropriate (e.g., comparing the price

of a box of cereal at a supermarket with one sold at a convenience

store).

\2\In the Washington, DC, area, JFA surveyed groceries at two

kinds of supermarkets (i.e., full-service supermarkets and

``warehouse-type'' supermarkets) because both types of grocery

stores are common in this area. JFA did not survey ``warehouse-

type'' grocery stores in any other area because they are relatively

uncommon and not frequented by most Federal employees.

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Although major supermarkets, department stores, and discount stores

represented a sizable portion of the survey, JFA also selected outlets

to represent the diversity of consumer shopping. For example, JFA could

have used department stores for pricing all clothing items surveyed.

This would not, however, have reflected the range of consumer choices.

Therefore, JFA also priced some clothing items in men's and women's

clothing stores, other clothing items in department stores, others in

shoe stores, and still others in discount stores. For each item, the

same type of outlet (e.g., clothing store, discount store, department

store) was selected in each area whenever possible.

2.4.2.3 Catalog Pricing

A limited amount of catalog pricing was included in the survey to

reflect this common purchasing option. Eight item prices were surveyed

by catalog. OPM selected these items based on comments it received from

Federal employees. Catalog pricing also allowed the comparison of

comparable items that would have been difficult to price otherwise. Of

course, all catalog prices included any charges for shipping and

handling and all applicable taxes.

2.5 Step 4: Surveying Prices

As noted earlier, JFA obtained approximately 12,000 prices on more

than 200 items from 3,000 outlets. In each survey area, JFA attempted

to get at least three price quotes for each item, with certain

exceptions. For example, essentially all of the available home sales

and rental data meeting the specifications were obtained. For other

items, such as utilities and real estate tax rates, only one quote was

obtained in each area because these items have uniform rates within an

area. Because the Washington, D.C., area has six survey communities,

JFA attempted to get at least 18 price quotes for most items in this

area.

To accomplish this, JFA used various information-gathering

approaches. These are described below.

2.5.1 In-House Research Staff

JFA's research personnel, and those of Runzheimer, its

subcontractor, played a major role in all data-collection activities.

These professionals:

--Contacted manufacturers, trade associations, governmental agencies,

and retail establishments to ensure that suitable items were selected

and priced at common types of outlets;

--Contacted real estate professionals in each survey area to obtain

general information as well as specific rental rates and home market

values;

--Conducted pricing surveys onsite and by telephone;

--Served as a liaison for field researchers who collected price

information onsite;

--Performed hundreds of quality control checks, often verifying survey

data through telephone calls and comparing current data-gathering

results with those from earlier surveys; and

--Analyzed and computed the item, category, component, and total

comparative cost indexes.

2.5.2 Field Researchers--``Research Associates''

Most of the price data were collected onsite by Research Associates

(RA's). The RA's were independent contractors, hired by JFA to visit

retail outlets in each area and collect prices. All of these RA's were

residents of the area. To avoid any real or perceived conflicts of

interest, JFA refrained from hiring research associates who were either

employees of the Federal government or who had immediate family who

were employees of the Federal government.

2.5.3 Data Collection Materials

The living-cost surveys conform with the provisions of the

Paperwork Reduction Act and are approved by the Office of Management

and Budget (OMB). The OMB-approved survey collection materials are

found in Appendix 7. All JFA-developed worksheets or other survey

materials conformed with those approved by OMB.

2.5.4 Inclusion of Sales and Excise Taxes

For all items subject to sales and/or excise tax, the appropriate

amount of tax was added prior to analysis. JFA gathered applicable

information on taxes by contacting appropriate sources of information

in the allowance areas and the Washington, DC, area. JFA also used

appropriate tax publications, such as the State of Maryland's Sales and

Use Tax Laws and Regulations and the ``General Excise Tax Law''

(Chapter 237) of the Hawaii Tax Reports.

2.5.5 JFA's Onsite Visits

Full-time JFA research professionals traveled to each allowance

area to supervise data collection activities and perform various

quality control checks as necessary. These visits all occurred during

the pricing period so that these professionals could answer any of the

RA's data collection questions or provide additional training and

instruction if necessary.

The researchers visited living communities within the allowance

areas to look at housing and to talk with local real estate

professionals. They also visited numerous retail outlets to verify that

comparable items were being priced at comparable outlets. In addition,

they obtained general information about the local economy.

2.5.6 Special Considerations in Selected Areas

2.5.6.1 Pricing Surveys in Hawaii County, Puerto Rico, and the Virgin

Islands

Three allowance areas have multiple survey areas: Hawaii County,

Hawaii; Puerto Rico; and the U.S. Virgin Islands. In Hawaii County,

surveys were conducted in Hilo and in the Kailua Kona area. In Puerto

Rico, surveys were conducted in San Juan and in Mayaguez; and in the

Virgin Islands, surveys were conducted on St. Croix and St. Thomas.

The survey data for each of these separate survey areas had to be

combined to represent the allowance area overall. To do this, OPM

provided JFA with weights based on the distribution of General Schedule

employees in these areas. These weights are shown in Appendix 2 and are

computed using three years of data and the moving-average approach

described earlier.

2.5.6.2 Surveying the Washington, DC, Area

As noted earlier, JFA attempted to get more price quotes in the DC

area than in the allowance areas because of the size and diversity of

the Washington metropolitan area. For the purposes of the COLA surveys,

the DC area was divided into six survey areas: two in the District of

Columbia, two in Maryland, and two in Virginia. The specific areas

surveyed were within a normal shopping radius of the housing

communities identified in Appendix 9. Survey data from each of the six

DC

[[Page 61337]]

survey areas were combined using equal weights.

2.6 Step 5: Analyzing Data and Computing Indexes

2.6.1 General Formulae

2.6.1.1 Indexes

Nonforeign area COLAS are derived from the living-cost indexes.

These indexes are mathematical comparisons of living costs in the

allowance areas compared with living costs in the Washington, DC, area.

At the most fundamental level, an index is a way to state the

difference between two prices (or sets of prices). For example, if a

can of green beans costs $1.00 in the allowance area and 80 cents in

the DC area, green beans are 25 percent more expensive in the allowance

area than in DC. That difference can also be stated as a price index of

125.

2.6.1.2 Item Weights

JFA computed indexes for hundreds of items. To combine these

indexes, JFA used weights derived from the CES. These weights reflected

the relative amount consumers normally spend on different items. For

example, the price of a can of green beans has a lower weight than the

price of a pound of apples because, according to the CES, people

generally spend less on green beans than on apples.

The COLA model uses a fixed-weight indexing methodology. This means

that the same expenditure weights are used in the reference area (i.e.,

the DC area) and in the allowance areas. The weights used are based on

the expenditure patterns of consumers nationwide as reported by the

CES. This is the only source, of which OPM is aware, that provides

expenditure information by income level.

2.6.1.3 Category and Component Weights

As described in section 2.3.2, JFA also computed income sensitive

category and component weights. This allowed the combination of item

prices in a manner that reflected the different spending patterns of

people at different income levels. How this was accomplished differed

among the components.

For the Goods and Services and Miscellaneous Expense components,

JFA simply combined indexes within each category using the CES weights

to derive an overall index for the category. The category indexes were

then combined into an overall component index using the income-

sensitive category weights described above.

For the Transportation and Housing Components, JFA used the above

approach in combination with a cost-build-up approach. For example, for

each area the annual cost of owning and operating an automobile was

computed by taking individual prices (e.g., automobile financing,

insurance, gas and oil, and maintenance) and computing an overall

dollar cost for each area. These costs were compared with those in the

DC area to compute the Private Transportation Category index. This

index was then combined with the Other Transportation Category index

using income sensitive category weights to compute an overall

Transportation Component index for each area.

2.6.2 Computing the Overall Index

The item, category, and component indexes were combined using the

process prescribed in Section 591.205(c), title 5, Code of Federal

Regulations. That is a five-step process that involves converting the

indexes to dollar values and weighting these, combining them, and

comparing them to compute a final weighted average index. The process

is described below.

First, JFA used the CES data and the income ranges described in

section 2.2.1 to determine the amount of money consumers typically

spend on each component at each income level. These amounts appear in

the table below and in Appendix 20. They were derived by taking the

component weights shown in Table 2-1 times the representative income

levels described in section 2.2.1.

Table 2-2.--Typical Consumer Expenditures by Income Level and Component

----------------------------------------------------------------------------------------------------------------

Goods and

Income level services Own/rent Transportation Misc. Total

----------------------------------------------------------------------------------------------------------------

Lower....................................... $8,341 $5,202 $3,938 $3,320 $20,800

Middle...................................... 12,433 7,555 5,879 5,634 31,500

Upper....................................... 18,775 11,114 8,892 9,520 48,300

----------------------------------------------------------------------------------------------------------------

(Note: Values may not total because of rounding.)

Second, for each allowance area, JFA multiplied the dollar values

above by the component indexes for the allowance area. Because the

housing component consisted of two indexes (one for owners and another

for renters), two sets of total relative costs were produced--one for

owners and another for renters.

Third, for each allowance area and income level, JFA combined the

total relative costs for owners and renters using as weights the

proportion of owners and renters as identified in the CES. (See section

4.2.1.) This produced an overall expenditure dollar amount for each

income level in each allowance area.

Fourth, JFA computed a single overall average expenditure for each

allowance area by combining the income level expenditures and using the

allowance area General Schedule employment distribution as weights.

This produced a single overall dollar expenditure value for the

allowance area. Using the same General Schedule employment weights, JFA

also computed a single overall dollar expenditure value for the DC

area.

The final step was to divide the overall average dollar expenditure

for the allowance area by the overall average dollar expenditure for

the DC area to compute a final index. These indexes are shown in the

last section of this report and in Appendix 20.

3. Consumption Goods and Services

3.1 Categories and Category Weights

Based on the CES data, JFA identified ten categories of expenses

within the Goods and Services Component. Using linear regression

analyses and the CES data, JFA identified the portion of total Goods

and Services expenditures that the typical consumer spends in each

category at various income levels. The categories and the relative

expenditures are shown in the table below:

[[Page 61338]]

Table 3-1.--Category Weights Expressed as a Percentage of Goods and

Services Expenditures by Income Level

------------------------------------------------------------------------

Income levels

Category ---------------------------------------

Lower Middle Upper

------------------------------------------------------------------------

Food at Home.................... 26.40 23.49 20.65

Food Away from Home............. 14.42 14.73 15.04

Tobacco......................... 3.15 2.59 2.05

Alcohol......................... 2.77 2.73 2.69

Furnishings and Hsld. Op........ 14.71 15.79 16.85

Clothing........................ 13.97 14.65 15.30

Domestic Service................ 1.76 1.90 2.04

Professional Services........... 6.48 6.65 6.82

Personal Care................... 3.62 3.52 3.43

Recreation...................... 12.72 13.94 15.14

---------------------------------------

Totals.................... 100.00 100.00 100.00

------------------------------------------------------------------------

(Note: Values may not total because of rounding.)

3.2 Goods and Services Data Collection--Special Considerations

3.2.1 Exchange and Commissary Expenditure Research

Executive Order 10000, as amended, requires OPM to adjust COLA

rates when employees have special purchasing privileges, such as

unlimited access to commissaries and exchanges. In Guam, employees have

such access, so OPM directed JFA to price the same marketbasket of

Goods and Services items at the commissaries and exchanges in Guam as

it used for the local retail pricing. One price quote was obtained for

each marketbasket item found in these facilities.

It was not assumed that people with access to military facilities

made all purchases in these facilities. Instead, the results of an OPM

survey of Federal employees was used to determine the percentage of

purchases that families typically make in military facilities versus

local outlets. For example, as the following table shows, it is

estimated that employees with commissary/exchange access in Guam,

purchase approximately 70% of their Food at Home items at a commissary

and purchase the remaining 30% of such items in local retail outlets.

Table 3-2.--Percentages of Purchases Made at the Commissaries and

Exchanges in Guam

------------------------------------------------------------------------

Category Percentage

------------------------------------------------------------------------

Food at Home................................................ 70.0

Food Away................................................... 0.0

Tobacco..................................................... 64.0

Alcohol..................................................... 76.0

Furnishings. and Hsld. Op................................... 64.5

Clothing.................................................... 43.7

Domestic Service............................................ 0.0

Professional Services....................................... 0.0

Personal Care............................................... 49.3

Recreation.................................................. 49.7

------------------------------------------------------------------------

These percentages were used to aggregate the local retail and

commissary/exchange prices into one set of appropriate, blended prices,

hereinafter referred to as the Commissary/PX prices. The blended prices

were compared to the local retail prices in the Washington, DC, area to

compute Commissary/PX Goods and Services Category indexes, which were

then combined using CES weights to derive an overall Commissary/PX

Goods and Services Component index. Just as with the Guam Local Retail

Goods and Services Component index, the Guam Commissary/PX Goods and

Services Component index was combined with the indexes for the Housing,

Transportation and Miscellaneous Expense Components to derive a single,

overall Commissary/PX index for the Guam allowance area.

3.2.2 Restaurant Pricing

To ensure comparison of prices at comparable restaurants among

areas, OPM asked JFA to classify the restaurants it surveyed into two

groups: family dining and fine dining. JFA used such characteristics as

menu selections, atmosphere, table setting, seating, reservations, and

American Automobile Association rating to make these distinctions. In

addition, OPM also directed JFA to survey 100% of selected family

restaurants for breakfast, approximately 75% for lunch, and about 67%

for dinner. This allowed comparison of meal prices at a comparable mix

of restaurants in all areas.

3.3 Goods and Services Survey Results

Section 2.6 of this report provides a detailed explanation of the

economic model used to analyze the price data. As it applies to Goods

and Services, the approach involved comparing the average prices of

marketbasket items in each allowance area with those in the Washington,

DC, area. The resulting price ratios were aggregated into subcategory

and then category indexes using the moving-average expenditure weights

derived from the CES data.

Appendix 8 shows for each allowance area ten category indexes, the

weights used at each of the three income levels, and the overall Goods

and Services indexes. The Washington, DC, area is not shown because it

is, by definition, the reference area. Therefore, the DC indexes are

100.

4. Housing

4.1 Component Overview

The Housing component consists of expenses related to owning or

renting a dwelling. These are--

--mortgage or rent payments,

--utilities,

--real estate taxes,

--homeowner's or renter's insurance,

--home maintenance, and

--telephone.

At each of the three income levels, JFA measured separately the

annual housing costs for homeowners and renters. The results were then

combined using as weights the percentages of owners and renters

reported by the CES.

[[Page 61339]]

4.2 Housing Model

4.2.1 Expenditure Research

The CES was used to determine the national average ratio of

families who own, as opposed to rent, their residences. Using the

expense data by income range as input into a linear regression

analysis, JFA calculated the owner and rent weights shown below. JFA

excluded expenditure data for home owning families without a mortgage

because they were not typical of homeowners in the base area or in the

allowance areas.

Table 4-1.--Owner/Renter Weights

------------------------------------------------------------------------

Income levels

--------------------------------------

Category Lower Middle Upper

(percent) (percent) (percent)

------------------------------------------------------------------------

Homeowner with mortgage.......... 38.41 47.46 61.67

Renter........................... 61.59 52.54 38.33

--------------------------------------

Totals..................... 100.00 100.00 100.00

------------------------------------------------------------------------

The CES data were also used to identify which home-maintenance

items to price and to establish the relative importance of those items.

4.2.2 Housing Profiles

To compare housing costs in all locations, six typical housing

profiles are used and are assigned to the three income levels, as shown

in the table below. OPM requested that at least one criterion for the

owner profile be the square footage of the home and at least one

criterion for the renter profile be the number of bedrooms in the

rental unit.

Table 4-2.--Housing Profiles

----------------------------------------------------------------------------------------------------------------

Income level Renter profile Owner profile

----------------------------------------------------------------------------------------------------------------

Lower................................. 3 rooms, 1 BR, 1 bath, 600 sq. 4 rooms, 2 BR, 1 bath, 900 sq. ft. condo

ft. apartment. or detached house.

Middle................................ 4 rooms, 2 BR, 1 bath, 900 sq. 5 rooms, 3 BR, 1 bath, 1,300 sq. ft.

ft. apartment. detached house (rowhouse in NE DC).

Upper................................. 4 rooms, 2 BR, 2 baths, 1,100 7 rooms, 3 BR, 2 baths, 1,700 sq. ft.

sq. ft. townhouse or detached detached house.

house.

----------------------------------------------------------------------------------------------------------------

The home sizes stated above are the representative sizes used for

certain calculations in the model. They are not, however, the only size

surveyed for each profile. For rentals, JFA obtained rental rates on

any unit, regardless of its size, that otherwise meet the profile

characteristics. For home sales, JFA obtained the prices of homes

within size range and otherwise meeting the profile specifications. The

size ranges are shown below:

Table 4-3.--Home Sizes Surveyed

------------------------------------------------------------------------

Income level Range

------------------------------------------------------------------------

Lower............................ 600 to 1,200 sq. ft.

Middle........................... 1,000 to 1,600 sq. ft.

Upper............................ 1,400 to 2,300 sq. ft.

------------------------------------------------------------------------

It should be noted that although the size ranges overlap, no home

sale observation could be used at more than one income level.

Application of the other criteria (i.e., number and types of rooms)

ensured that each observation was assigned to the appropriate income

level even though its size was common to two income levels.

4.2.3 Living Community Selection

As discussed briefly in sections 1.2.2 and 2.4.2.1, OPM identified

the living communities to be surveyed based on the results of the 1992

Federal Employee Housing and Living Patterns Survey. This resulted in

many survey community changes in both the allowance areas and in the

Washington, DC, area. The communities surveyed are identified in

Appendix 9.

As with previous surveys, nine homeowner and nine renter

communities were identified for the Washington, DC, area--one for each

income level in each of the three areas (DC, Maryland, and Virginia).

In the allowance areas, up to three homeowner and three renter

communities were identified--one for each income level.

The three-community owner/renter goal was not achievable in many of

the smaller allowance areas due to the relatively few home sales and

rental opportunities in these areas. In such areas, OPM directed JFA to

collect prices for the entire survey area or allowance area rather than

in specific communities. This was done in Hilo, Kailua Kona, Kauai,

Maui, Guam, Mayaguez, St. Croix, and St. Thomas. In these areas, all

home sales and/or rental rates meeting the housing profile

characteristics for the particular income group were included in the

analysis.

4.2.4 Housing-Related Expenses

Based on the CES data, housing-related expense items are

categorized into one of five groups in the COLA model. These groups

are--

--utilities,

--real estate taxes,

--owners/renters insurance,

--maintenance, and

--telephone.

4.2.4.1 Utilities

Electricity, oil, gas, water, and sewer are the utilities used in

the model. Most utility companies are able to provide current charges

per unit of consumption and average consumption patterns for all

households. The companies were not, however, able to provide separate

consumption patterns by the size or type of housing.

Because many utility costs vary by size of house, a factor is

needed to derive the utility rates at each of the home profiles. The

table below shows the standard square foot sizes and utility factors

used for each home profile. The factors are calculated by assuming that

utility use increases or decreases at half

[[Page 61340]]

the rate that square footage increases or decreases.

Table 4-4.--Utility Factors

------------------------------------------------------------------------

Renter profile Owner profile

Income level -----------------------------------

Sq. ft. Factor Sq. ft. Factor

------------------------------------------------------------------------

Lower............................... 600 .73 900 .85

Middle.............................. 900 .85 1,300 1.00

Upper............................... 1,100 .92 1,700 1.15

------------------------------------------------------------------------

In each area, JFA obtained the price of each of the types of

utilities noted above. JFA used average annual consumption per

household information gathered from utility companies serving each area

to compute average annual utility costs. The above factors were then

used to adjust the total annual utility costs for each of the various

housing profiles.

4.2.4.2 Real Estate Taxes

For this study, JFA contacted the city assessors in each allowance

area and in the Washington, DC, area to obtain real estate tax

information on the living communities surveyed. Real estate tax

formulas were obtained for most living communities. Actual or

representative tax amounts were obtained in other communities (e.g.,

Puerto Rico) where formulas were not available or directly applicable.

4.2.4.3 Owners/Renters Insurance

Homeowners' insurance rates are gathered for each of the survey

areas for both renter and owner profiles. For renters, the following

estimated content values were used: $20,000 at the lower and middle

income levels and $30,000 at the upper income level.

For homeowners, the cost of insurance was dependent on the average

home values calculated as part of this survey. In most areas, it was

assumed that the structure was equal to 80 percent of the total home

value. In Hawaii, where land prices tend to be higher, it was assumed

that the structure was equal to 50 percent of the total home value.

Previous research, conducted by Runzheimer International for OPM,

found that insurance coverage for disasters, such as floods and

earthquakes, were not widely purchased in the allowance areas.

Therefore, the COLA model does not include these additional riders.

(See Report to OPM on Living Costs in Selected NonForeign Areas and in

the Washington, DC Area, June 1992 at 57 FR 58556). Hurricane and

typhoon coverage, however, is common in Hawaii, Guam, and the U.S.

Virgin Islands, and was included either in the insurance quote obtained

or priced as a separate rider and added to the total insurance costs

for these areas.

4.2.4.4 Home Maintenance

Estimated home maintenance expense was computed for each of the

homeowner profiles. Maintenance costs were not added in the three

renter profiles because most, if not all, maintenance expenses are

covered by the landlord.

As was done in previous surveys, JFA priced both home maintenance

services as well as home maintenance commodities, using the CES

information to identify items to price and the weights associated with

these items. The maintenance service items priced were interior

painting, plumbing repair, electrical repair, and pest control. The

maintenance commodities priced were bathroom caulking, kitchen faucet

set, an electrical outlet, latex interior paint, and a fire

extinguisher.

To compute home maintenance cost differences between each allowance

area and the Washington, DC, area for the homeowner profiles, an index

was computed for each maintenance item by comparing the allowance area

price to the DC area price. As with the Goods and Services Component

items, the CES data were used to weight these maintenance indexes into

an overall home maintenance index for each area.

To combine the maintenance indexes with the other homeowner costs,

which were expressed in dollar amounts, JFA converted the indexes to

dollars by multiplying the index for each area by the average

maintenance expense reported in the CES. This cost was assigned to the

middle-income homeowner profile.

Logically, maintenance costs for larger homes would generally be

greater than costs for middle-sized homes, while costs for smaller

homes would generally be less. Therefore, the same homeowner

multipliers used in the utilities model for the lower and upper income

profiles (.85 and 1.15 respectively) are applied to recognize

differences in maintenance costs due to house size.

4.2.4.5 Telephone

Telephone expense consisted of local service charges, additional

charges for local calls (if applicable), and charges for long distance

calls. To measure estimated expenses for local service and local calls,

JFA surveyed the cost of touch-tone service with unlimited calling in

each area.

To estimate long distance charges in all areas, JFA surveyed the

cost of three, ten-minute direct dial calls per month to large U.S.

mainland cities (i.e., Los Angeles, Chicago, and New York City). JFA

measured the price of a call placed in the survey area at the time of

day necessary to be received in the respective city at 8:00 p.m. local

time. In many areas, this resulted in pricing a combination of daytime

and evening-rate calls.

4.3 Housing Data Collection Procedures

As was done in previous years, JFA collected housing information

mainly from real estate professionals, various listings services, and

advertisements. In addition, JFA personnel traveled to each of the

surveyed communities to assess the compatibility of the housing

community with the income level for which the data were used and to

ensure that homes in these communities were comparable to those in the

Washington, DC, area.

4.3.1 Homeowner Data Collection

JFA obtained selling prices of homes that matched the housing

profiles in each living community. JFA obtained as many of these

selling prices as possible for sales that occurred during the 6-month

period prior to the date of the survey.

The amount of data obtained depended on the number of home sales in

the community and the availability of square footage and other housing

profile information. This in turn depended on the size of the

community, economic conditions, quality and quantity of the realty data

available, and the willingness and ability of local realty

professionals and assessor offices to provide data.

If sales data obtained from the preliminary data sources did not

meet specified contract minimums, JFA contacted additional data sources

in the area to attempt to secure more sales data, if practical. In this

manner, either all or a sizeable portion of the home sales in each area

were surveyed.

4.3.2 Renter Data Collection

Rental data also were obtained from a variety of sources, e.g.,

brokers, rental management firms, property managers, newspaper

advertisements, and other listings. Analyses of these data revealed

what appeared to be two separate rental markets: a broker market and a

non-broker market. Rental rates and estimates provided by brokers

generally exceeded those obtained from other sources. The methodology

used to analyze these two data sets is discussed in section 4.4.2.

[[Page 61341]]

4.4 Housing Analysis

4.4.1 Homeowner Data Analysis

One of the most important factors relating to the price of a home

is the number of square feet of living space. In the past, OPM directed

the contractor to rank housing data high to low and trim equal numbers

of observations from both ends of the data. The average of the

remaining values was then used. This year, OPM changed the methodology

and used the median home value rather than trimming and averaging. The

median is the middle value in a rank-ordered set of observations. The

purpose of either approach is to reduce the volatility of the housing

data from one survey to the next because a relatively few extremely

high or low home prices could significantly influence average housing

costs.

For each income profile in each allowance area and the Washington,

DC, area, JFA computed the median price per square foot for the

comparables. This value was then multiplied by the reference square

footage for the profile to determine the average home value for the

profile.

Another change that OPM made this year was to ask JFA to use

historical housing data in addition to data collected this year. These

data are found in Appendix 10 of this report. The historical data are

from previous living-cost surveys that were published in the Federal

Register beginning with the 1990 report. (See Appendix 1 for a listing

of these publications). The data for the period prior to 1990 were

published with the results of the 1991-1992 living cost surveys at 57

FR 58618. All housing values are based on the community selections and

analytical methodologies used at the time of each respective survey.

The historical housing data used were the estimated annual

principal plus interest payments by income level in each area. To

combine these data, OPM supplied JFA with weights that were derived

from the 1992 Federal Employee Housing and Living Patterns Survey.

These weights reflect the proportion of Federal employee homeowners by

year of purchase or acquisition in all allowance areas and in the

Washington, DC, area. The historical housing weights and analyses are

shown in Appendix 11.

4.4.2 Rental Data Analysis

JFA assigned each rental quote data point to a single income level,

based on the following criteria:

--One bedroom apartments: Lower Income Level,

--Two bedroom apartments: Middle Income Level, and

--Townhouses and detached houses with a minimum of two bedrooms: Upper

Income Level.

As discussed earlier, there were essentially two sources of rental

information: broker and non-broker sources. In each area, the quantity

of data obtained from either source-type varied significantly.

Therefore, analyzing all of the rental data (both broker and non-

broker) together for an area and income level was undesirable.

Instead, OPM instructed JFA to analyze broker and non-broker data

separately by income level. As with the housing data analyses, OPM

changed from the use of trimming and averaging to the use of the

median. Therefore, for each income level, JFA ranked the rental rates

from low to high separately for broker and non-broker data. The median

values for broker and non-broker data for each group were determined

and then averaged to compute a single rental value for each income

level. Because OPM has no information on how the Federal employees who

rent generally secure their lodgings, OPM requested that JFA apply

equal weights to the broker and nonbroker data to compute an overall

average rental rate for the area and income level. The broker and non-

broker medians and final results are shown in Appendix 12.

4.5 Housing Survey Results

In the above sections, the processes used for determining the costs

for maintenance, insurance, utilities, real estate taxes, rents, and

homeowner mortgages were described. Appendix 13 shows the cost of each

of these items for renters and homeowners in each allowance area and in

the Washington, DC, area.

Appendix 14 compares the total cost of these items by income level

in each allowance area with the total cost of the same items by income

level in the Washington, DC, area. Again, there are separate

comparisons for renters and homeowners.

The final housing-cost comparisons take the form of indexes that

are used in Appendix 20 to derive the total, overall index for owners

and renters. (Refer to Section 2.6 for a discussion of the general

formulae and how the component indexes are combined.)

5. Transportation

5.1 Component Overview

The transportation component consists of two categories: Automobile

Expense and Other Transportation Costs. The Automobile Expense Category

reflects costs relating to owning and operating a car in each area. The

Other Transportation Costs Category is represented by the cost of air

travel from each location to a common point within the contiguous 48

states.

5.2 Private Transportation Methodology

As was done in previous surveys, JFA analyzed automobile

transportation costs for three commonly purchased vehicles: a domestic

auto, an import auto, and a utility vehicle. New car costs were used

for these analyses because it was believed that pricing used vehicles

of equivalent quality in each area could introduce inconsistencies

because of the value judgements that would be required.

5.2.1 Vehicle Selection and Pricing

The three vehicles selected for analysis were:

Domestic--Ford Taurus GL 4-door sedan 3.0L 6 cyl,

Import--Honda Civic DX 4-door sedan 1.5L 4 cyl, and

Utility--Chevrolet S10 Blazer 4X4 2 door 4.3L 6 cyl.

These are the same models that were surveyed in previous years and

were selected based on their popularity in the United States as

demonstrated by owner registration data.

For each model car, JFA collected new vehicle prices at dealerships

in each area and from secondary sources, such as the Kelly Blue Book.

All prices were based on the manufacturers' suggested retail prices

(MSRP) for 1994. (OPM did not believe it was feasible to collect

information on the negotiated price for these vehicles.) All vehicles

were equipped with standard options, such as automatic transmission,

AM/FM stereo radio and air conditioning.

In addition to the MSRP, the price included additional charges such

as shipping, dealer preparation, additional dealer markup, excise tax,

sales tax, and any other one-time taxes or charges. In Hawaii, for

example, documentation fees were also included as part of the new-

vehicle costs.

Rustproofing was priced in all areas, including the Washington, DC,

area. In previous surveys, the contractor found that auto dealers in

the DC area did not recommend vehicle rustproofing, although it was a

commonly suggested option in the allowance areas. This year, the

information collected suggested that rustproofing was a commonly

offered option in all areas. Therefore, OPM directed JFA to include the

cost of rustproofing in the DC area as well as the allowance areas.

[[Page 61342]]

5.2.2 Vehicle Trade Cycle

Calculating the cost of owning and operating a vehicle requires

knowing the miles driven and how long the car is owned. In the

automobile industry, these two factors are known collectively as a

vehicle's ``trade cycle.'' The trade cycle is stated as a length of

time (in months or years) and the total number of miles driven in that

time period. This information is used in the model to compute annual

costs related to fuel, oil, tires, maintenance, and depreciation.

As with the previous living-cost analyses, JFA used a four-year,

60,000-mile trade cycle in all areas. This was based upon the following

information:

--The Internal Revenue Service uses this trade cycle to compute the

allowable cents-per-mile reimbursement rate for persons who drive their

personal vehicle for business purposes;

--The four-year time period coincides with the typical length of a

vehicle loan; and

--U.S. Department of Energy statistics for 1988 show that the annual

average for number of vehicle miles driven in the United States was

18,595 per household and 10,246 miles per vehicle.

5.2.3 Fuel Performance and Type

All vehicles included in this study used regular unleaded fuel. JFA

surveyed self-service cash prices of unleaded regular gasoline at name-

brand gas stations in each area.

To establish average fuel-performance ratings, the COLA model uses

the ``city driving'' figures published by the U.S. Environmental

Protection Agency (EPA). The ``city'' instead of ``highway'' figures

are used because all locations contained considerable stop-and-go

driving conditions.

As in previous COLA surveys, JFA included in its analysis the

following fuel-performance factors: temperature, road surface, and

gradient. These factors are based on research previously conducted for

OPM. This research and the factors are discussed below.

5.2.3.1 Impact of Temperature Upon Fuel Performance

Gas mileage is affected by temperature. The lower the temperature,

the fewer miles-per-gallon achieved and vice versa. According to the

EPA's Passenger Car Fuel Economy: EPA and Road, the temperature at

which no adjustments to fuel performance occur is 77 deg.F. Below that

temperature, miles-per-gallon achieved drops; above 77 deg. miles-per-

gallon achieved improves. The model uses the average monthly

temperatures for each allowance area and the Washington, DC, area as

reported in The Weather Almanac, published by Ruffner and Blair.

For each location and month, the model uses the appropriate factor

from the EPA study based on the average monthly temperature for the

area. These factors are then averaged to derive a single overall factor

for each location. The results of these calculations are shown in

section 5.2.3.4.

5.2.3.2 Impact of Road Surface Upon Fuel Performance

For the model, it is assumed that Federally controlled roadways are

typically composed of concrete and/or highload asphalt and that locally

controlled roadways are typically composed of low-load asphalt. EPA's

research indicates that cars are generally more fuel-efficient on the

firmer, high-load surfaces than on the softer, low-load surfaces.

Although traffic patterns and road usage vary among areas, previous

research conducted for OPM produced no relevant findings regarding this

issue. Therefore, the model uses the assumption that Federally

controlled roadways generally support twice the traffic of, or are used

at least twice as much as, locally controlled roadways.

In each allowance area, the total mileage falling into either the

Federal or local categories was collected. For example, Hawaii contains

1,456 miles of Federally controlled roads and 2,606 miles of locally

controlled roads. The usage assumption increased Federal road mileage

by a factor of two.

The average low-load asphalt factor (which reflects dry, wet, and

snowy conditions) is applied to the local mileage percentage, and the

average concrete and/or high-load asphalt factor is applied to the

Federal mileage percentage to produce a weighted average factor for

each area. The weighted factor is 0.98 for the allowance areas. The

Washington, DC, area is assigned a factor of 1.00 on the premise that

the vast majority of traffic in that area travels on dry, high-load

surfaces. The application of these factors is described in section

5.2.3.4.

5.2.3.3 Impact of Gradient Upon Fuel Performance

The effect of gradient on gas mileage is also estimated from EPA's

Passenger Car Fuel Economy: EPA and Road. Local topography (i.e.,

gradient) affects fuel efficiency. EPA provides mileage factors based

upon various gradients ranging from less than 0.5% (essentially flat)

to greater than 6% (steep).

In research previously conducted for OPM, the contractor reviewed

the topographic features of each area and found a wide range of road

conditions. However, the contractor was unable to find relevant

information on the types of terrain drivers typically encounter in each

area or the number of miles drivers travel in each type of terrain.

Lacking such information, the contractor assumed that drivers in the

allowance areas generally traveled roads having approximately the same

gradients that are found on average in the United States.

Applying the information from EPA's research, a fuel-performance

factor of 0.981 was computed for this type of driving. This factor was

assigned to each allowance area. For the Washington, DC, area, a factor

of 1.00 was used on the premise that the vast majority of traffic in

that area travels on major freeways and highways that are relatively

flat. The application of these factors is described in the next

section.

5.2.3.4 Overall Impact Upon Fuel Performance

JFA applied the factors described above to make adjustments to the

average gas mileage ratings for each type of automobile surveyed for

each allowance area and for the Washington, DC, area. The adjustment

factors compound--that is, the total adjustment is the result of

multiplying the three individual factors together for each area.

In the table below, the factor 1.00 means that no adjustment to EPA

fuel performance is appropriate. A factor of less than 1.00 means that

the estimated gasoline mileage in the area is less than the EPA

average. For example, the total adjustment factor for Guam is 0.95.

This means that the estimated gasoline mileage in Guam is 95% of the

EPA estimated average. Note that the adjustment factor for the DC area

(0.94) indicates that average gasoline mileage in that area is also

below the EPA estimate.

[[Page 61343]]

Table 5-1.--Summary of Fuel-Performance Adjustments

----------------------------------------------------------------------------------------------------------------

Road

Location Temperature surface Gradient Total

----------------------------------------------------------------------------------------------------------------

Hawaii...................................................... 0.99 0.98 0.98 0.95

Guam........................................................ 0.99 0.98 0.98 0.95

Puerto Rico................................................. 1.01 0.98 0.98 0.97

Virgin Islands.............................................. 1.01 0.98 0.98 0.97

Washington, DC.............................................. 0.94 1.00 1.00 0.94

----------------------------------------------------------------------------------------------------------------

5.2.4 Vehicle Maintenance

As was done in the previous surveys, JFA surveyed the cost of five

common maintenance services and repairs performed on the vehicles

surveyed. The services and repairs were--

--Tuneup,

--Oil change,

--Automatic transmission fluid change,

--Flush/fill coolant, and

--Muffler/exhaust pipe replacement.

Where appropriate, the automobile manufacturers' recommended

maintenance schedules were used to determine the frequency of

performing each of these maintenance jobs. Maintenance schedules vary,

depending on the driving conditions typically encountered. Consistent

with the assumptions used for fuel economy and tire mileage, it was

assumed that driving conditions in the allowance areas are generally

severe, and the maintenance schedules used reflected that kind of

driving. For the DC area, it was assumed that driving conditions were

normal, and the maintenance schedules used for that area reflected that

kind of driving.

The recommended frequency of performing each of these jobs was

combined with the prices charged by local dealers and service stations

to compute an estimated annual maintenance expense. As with previous

surveys, JFA collected specific parts costs and hourly labor costs in

each location and used Chilton's Labor Guide and Parts Manual to

determine service times and parts required for each maintenance

procedure.

5.2.5 Tires

Research previously conducted for OPM revealed that various factors

(e.g., road quality/state of repair, road composition) appeared to

reduce tread life (i.e., the average number of miles a tire is expected

to last) in the allowance areas compared with the Washington, DC, area.

Based on this research, the model uses tire expense based on a 40,000-

mile tread life in allowance areas and a 55,000-mile tread life in the

DC area.

JFA priced the cost of a new set of tires, including mounting and

balancing and all applicable taxes, in each area. This cost was

converted into an annual cost by dividing the estimated number of

annual miles driven by the expected tread life and multiplying this by

the new tire price.

5.2.6 License and Registration Fees, and Miscellaneous Tax

JFA obtained information regarding license registration fees and

personal property tax (where applicable). License and registration fees

were included as part of the annual cost of owning an automobile.

Personal property tax was computed for each year of the vehicle's four-

year trade cycle using the vehicle's estimated used-car value for each

year. The resulting four personal property tax values were then

averaged, and that average was included as part of the annual cost of

owning an automobile.

As stated in section 5.2.1, sales and excise taxes were included in

the purchase price of the vehicle and were accounted for under the

annual vehicle purchase and finance costs.

5.2.7 Depreciation

The single largest annual expense related to owning and operating a

new car is depreciation--the lost value of the vehicle as it ages and

is driven. Total depreciation is calculated by subtracting from the

purchase price the estimated residual value (used car value) four years

later. This value is then divided by 4 to produce an annual

depreciation amount.

As described earlier, the new car price is the manufacturer's

suggested retail price plus any additional charges, such as shipping,

dealer prep, additional dealer markup, excise tax, and sales tax. As

was done in previous surveys, the used car value was based on

information from the Black Book Official Finance/Lease Guide for 1994.

Although this source only tracks prices of vehicles sold in the

contiguous 48 states, research performed by the previous OPM contractor

produced no conclusive evidence that used cars in allowance areas were

(on average) worth more or less than used cars in the DC area.

Therefore, consistent with previous surveys, the used car prices for

each make and model were held constant among the areas.

It should be noted that identical residual values did not result in

identical depreciation amounts. Depreciation amounts were higher in the

allowance areas than in the Washington, DC, area because new car prices

are higher in the allowance areas.

5.2.8 Finance Expense

For the model, it is assumed that new car purchases are financed.

Therefore, JFA surveyed banks in all areas to obtain their auto-loan

interest rates for a 48-month loan with 80 percent financing. The

finance cost for each vehicle in each area was computed and included in

the annual cost of owning and operating an automobile.

5.2.9 Vehicle Insurance

JFA surveyed the cost of car insurance in each location. Consistent

with the previous year's survey, JFA used the following common

coverages, limits, and deductibles:

Bodily Injury............................. $100,000/$300,000.

Property Damage........................... 50,000.

Medical................................... 5,000.

Uninsured Motorist........................ 100,000/300,000.

Comprehensive............................. 100 Deductible.

Collision................................. 250 Deductible.

In each survey area, JFA identified the common automobile insurance

companies and attempted to obtain three insurance price quotes for each

type of car surveyed. These quotes were averaged by type of car to

produce estimated insurance costs for each area.

JFA found that some insurance companies in Hawaii and Kauai

Counties, Hawaii; Guam; Puerto Rico; and the Virgin Islands did not

offer the coverages, limits, and deductibles shown above. To allow the

comparison of the cost of these different policies with DC costs, OPM

directed JFA also to survey in the DC area the cost of insurance that

was comparable to that offered in these allowance areas. The cost of

these equivalent policies were then compared to derive adjustment

factors that could be applied to the cost of the standard coverages,

limits, and deductibles shown above. By applying

[[Page 61344]]

these factors to the DC area average price, the cost of equivalent

coverage was estimated for these particular allowance areas. The

factors and their derivation are shown in Appendix 16.

5.2.10 Overall Annual Costs

As described above, JFA measured the annual costs for fuel,

maintenance and oil, tires, licensing, taxes, depreciation, finance,

and insurance for three types of automobiles in each allowance area and

in the Washington, DC, area. These costs were then summed to determine

the overall annual costs by area for owning and operating each type of

automobile. Appendix 15 shows these costs for each area by type of

vehicle.

5.3 Other Transportation Costs--Air Fares

Air fares are the only item priced for the Other Transportation

Costs Category. For this item, JFA priced the lowest available round-

trip air fare from each allowance area and the Washington, DC, area to

Los Angeles, California. Los Angeles was selected because it is a

common point approximately equidistant from most of the allowance areas

and the Washington, DC, area. The cost of the trip from each allowance

area to Los Angeles was compared with the cost of the trip from the DC

area to Los Angeles to compute the category indexes. These fares are

shown in Appendix 17.

5.4 Transportation Component Analyses

JFA compared the total cost of private auto transportation for each

vehicle in each allowance area with the total cost for the same vehicle

in the DC area. These comparisons are expressed as indexes and are

shown in Appendix 18. The indexes were then averaged to produce a

single Automobile Expense Category index for each allowance area.

Likewise, JFA compared the cost of air fares for each area with

those for the DC area and computed a cost index. These indexes are also

shown in Appendix 18. That appendix also shows how the auto and air

transportation indexes are combined using expenditure weights derived

from the CES data to produce final transportation indexes.

JFA used national average expenditure data to derive weights that

reflected how much consumers typically spend to own and operate an

automobile versus other transportation expenses. These weights were

used to combine the Automobile Expense Category index with the Other

Transportation Cost index by area to derive the overall Transportation

Component index for the area. The weights, computations, and final

indexes are also shown in Appendix 18. The Transportation Component

indexes are used in Appendix 20 to derive the total overall index.

6. Miscellaneous Expenses

6.1 Component Overview

The Miscellaneous Expense component consists of three categories of

expenses:

--Medical care,

--Contributions (including gifts to non-family members),

--Personal insurance and retirement contributions/ investments.

JFA used an approach similar to that used for the Goods and

Services Component to derive the indexes for each of these categories

and the Miscellaneous Component overall.

6.2 Component Weights

JFA used CES data to determine the appropriate weights for each of

the items and categories in the Miscellaneous Component. The following

table shows the category weights. Item weights are shown in Appendix

19.

Table 6-1.--Miscellaneous Expense Categories and Weights

------------------------------------------------------------------------

Income level

--------------------------------------

Categories Lower Middle Upper

(percent) (percent) (percent)

------------------------------------------------------------------------

Medical Care..................... 41.50 31.33 23.51

Contributions.................... 15.80 16.85 17.65

Personal Insurance and Retirement

Contributions................... 42.70 51.82 58.83

--------------------------------------

Totals....................... 100.00 100.00 100.00

------------------------------------------------------------------------

(Note: Values may not total because of rounding.)

6.3 Component Categories

6.3.1 Medical Expense Category

JFA surveyed the price of medical care items using essentially the

same approach it used for the Goods and Services Component items. The

following medical-care items were priced in each allowance area and in

the Washington, DC, area. (See Appendix 5 for item descriptions).

--Nonprescription pain reliever

--Prescription drugs

--Vision check

--Dental service

--Doctor visit

--Hospital room

--Health insurance

JFA surveyed the cost of these items in both the allowance areas

and in the Washington, DC, area and compared the prices to produce an

index for each item in each area. JFA combined these indexes using CES

weights to produce a single Medical Care Category index for each area.

It should be noted that for the model, it is assumed that the cost

of health insurance is constant among areas because the choice of

Federal health coverage is to a large extent a matter of personal

preference. Therefore, the index for this item is 100.00.

6.3.2 Contributions Category

The index for the Contributions Category is the Goods and Services

Component index for the area. The Goods and Services index is used

based on the assumption that the relative level of contributions is

roughly equivalent to that reflected by the Goods and Services index.

6.3.3 Personal Insurance and Retirement Category

The index for personal insurance and retirement contributions and

investments is assumed to be constant among areas. The cost of Federal

Employees Group Life Insurance is a matter of personal preference and

is constant in all areas for the same age, salary, and benefit option

combinations. Likewise, retirement contributions are a matter of

personal preference and the minimum contribution requirements are

constant among areas for equivalent salary levels.

[[Page 61345]]

6.4 Miscellaneous Expense Analyses

As with the Goods and Services Component, the indexes for each of

the Miscellaneous Component categories are combined using CES weights

to produce a single component index for each area. These indexes are

shown in Appendix 19.

Section 2.5 describes how the miscellaneous expense component

indexes are combined with the other component indexes to derive the

final index for each area.

7. Final Results

7.1 Total Comparative Cost Indexes

The total comparative cost indexes appear below. Appendix 20 shows

how each index was derived from the component indexes.

Table 7-1.--Final Cost Comparison Indexes

------------------------------------------------------------------------

Allowance area Index

------------------------------------------------------------------------

City and County of Honolulu, Hawaii.......................... 119.56

Hawaii County, Hawaii........................................ 112.56

Kauai County, Hawaii......................................... 116.35

Maui County, Hawaii.......................................... 118.84

Guam/CNMI, Local Retail...................................... 119.39

Guam/CNMI, Commissary/Exchange............................... 113.40

Puerto Rico.................................................. 99.63

U.S. Virgin Islands.......................................... 112.08

------------------------------------------------------------------------

CNMI=Commonwealth of the Northern Mariana Islands.

Appendix 1.--Publication in the Federal Register of Results of

Nonforeign Area Living-Cost Surveys: 1990-1994

------------------------------------------------------------------------

Citation Title Contents

------------------------------------------------------------------------

56 FR 7902............. Office of Personnel Results of summer 1990

Management: Cost-of- living-cost surveys

Living Allowances and conducted in Alaska,

Post Differentials Hawaii, Guam, Puerto

(Nonforeign areas). Rico, and the U.S.

Virgin Islands.

57 FR 58556............ Office of Personnel Results of summer 1991

Management: Report on and winter 1992

1991/1992 Surveys Used living-cost surveys

to Determine Cost-of- conducted in Alaska,

Living Allowances in Hawaii, Guam, Puerto

Nonforeign Areas. Rico, and the U.S.

Virgin Islands.

58 FR 45558............ Office of Personnel Results of summer 1992

Management: Report on and winter 1993

1992/1993 Surveys Used living-cost surveys

to Determine Cost-of- conducted in Alaska,

Living Allowances in Hawaii, Guam, Puerto

Nonforeign Areas. Rico, and the U.S.

Virgin Islands.

58 FR 27316............ Office of Personnel Results of summer 1993

Management: Report on living-cost surveys

Summer 1993 Surveys conducted in Hawaii,

Used to Determine Cost- Guam, Puerto Rico,

of-Living Allowances and the U.S. Virgin

in Nonforeign Areas. Islands.

59 FR 45066............ Office of Personnel Results of winter 1994

Management: Report on living-cost surveys

Winter 1994 Surveys conducted in Alaska.

Used to Determine Cost-

of-Living Allowances

in Alaska.

------------------------------------------------------------------------

Appendix 2.--Multiple Survey Areas: Summer 1994 Survey

[Federal Employment Weights Within a Single Allowance Area]

----------------------------------------------------------------------------------------------------------------

Location 1992 1993 1994 Average Weights

----------------------------------------------------------------------------------------------------------------

Hawaii County:

Hilo, HI............................................. 243 250 292 262 83.17

Kailua Kona, HI...................................... 47 52 60 53 16.83

------------------------------------------------------

Total.............................................. ......... ......... ......... 315 100.00

======================================================

Puerto Rico:

San Juan, PR......................................... 5074 5135 5235 5148 88.90

Mayaguez, PR......................................... 625 606 698 643 11.10

------------------------------------------------------

Total.............................................. ......... ......... ......... 5791 100.00

======================================================

Virgin Islands:

St. Croix, VI........................................ 148 142 151 147 45.09

St. Thomas, VI....................................... 180 190 166 179 54.91

------------------------------------------------------

Total.............................................. ......... ......... ......... 326 100.00

----------------------------------------------------------------------------------------------------------------

Multiple Income Levels: Summer 1994 Survey

[Federal Employment Weights Within a Single Allowance Area]

----------------------------------------------------------------------------------------------------------------

Location and income level 1992 1993 1994 Average Weights

----------------------------------------------------------------------------------------------------------------

Honolulu, HI:

Low.................................................. 4789 4346 4239 4458 33.49

Middle............................................... 4567 4540 4171 4426 33.25

Upper................................................ 4248 4344 4689 4427 33.26

------------------------------------------------------

Total.............................................. ......... ......... ......... 13311 100.00

======================================================

[[Page 61346]]

Hawaii County, HI:

Low.................................................. 129 122 165 139 37.87

Middle............................................... 133 145 154 144 39.24

Upper................................................ 77 85 91 84 22.89

------------------------------------------------------

Total.............................................. ......... ......... ......... 367 100.00

======================================================

Kauai County, HI:

Low.................................................. 53 71 81 68 28.57

Middle............................................... 94 94 84 91 38.24

Upper................................................ 71 78 89 79 33.19

------------------------------------------------------

Total.............................................. ......... ......... ......... 238 100.00

======================================================

Maui County, HI:

Low.................................................. 29 37 39 35 24.65

Middle............................................... 61 56 56 58 40.84

Upper................................................ 44 51 51 49 34.51

------------------------------------------------------

Total.............................................. ......... ......... ......... 142 100.00

======================================================

Guam:

Low.................................................. 1010 1061 1060 1044 48.31

Middle............................................... 650 696 681 676 31.28

Upper................................................ 387 437 498 441 20.41

------------------------------------------------------

Total.............................................. ......... ......... ......... 2161 100.00

======================================================

Puerto Rico:

Low.................................................. 2535 2330 2428 2431 41.91

Middle............................................... 2133 2287 2184 2201 37.94

Upper................................................ 1047 1140 1321 1169 20.15

------------------------------------------------------

Total.............................................. ......... ......... ......... 5801 100.00

======================================================

Virgin Islands:

Low.................................................. 125 128 114 122 37.54

Middle............................................... 139 133 128 133 40.92

Upper................................................ 64 71 75 70 21.54

------------------------------------------------------

Total.............................................. ......... ......... ......... 325 100.00

----------------------------------------------------------------------------------------------------------------

Appendix 3.--Consumer Expenditure Surveys

[Pre-published Data for All Consumer Units Nationwide*]

----------------------------------------------------------------------------------------------------------------

Total complete reporting

---------------------------------------------------

1988 1991 1992 Average

----------------------------------------------------------------------------------------------------------------

Average Before Tax Income................................... 28,540.00 33,901.00 33,854.00 32,098.33

Average annual expenditures................................. 26,389.07 30,487.29 30,527.49 29,134.62

Food...................................................... 3,804.39 4,366.88 4,358.56 4,176.61

Food at home............................................ 2,176.94 2,724.89 2,684.35 2,528.73

Cereals and bakery products*.......................... 317.03 413.81 418.15 383.00

Cereals and cereal products*........................ 111.15 149.01 144.15 134.77

Flour*............................................ 4.83 6.61 7.21 6.22

Prepared flour mixes*............................. 9.88 14.67 13.62 12.72

Ready-to-eat and cooked cereals*.................. 73.49 90.13 88.39 84.00

Rice*............................................. 7.98 14.49 12.67 11.71

Pasta, cornmeal and other cereal products*........ 14.97 23.11 22.27 20.12

Bakery products*.................................... 205.88 264.80 274.00 248.23

Bread*............................................ 65.72 76.98 77.58 73.43

White bread*.................................... 35.48 38.93 38.04 37.48

Bread, other than white*........................ 30.24 38.04 39.54 35.94

Crackers and cookies*............................. 51.76 65.09 67.10 61.32

Cookies*........................................ 32.19 41.15 40.75 38.03

Crackers*....................................... 19.57 23.94 26.34 23.28

Frozen and refrigerated bakery products*.......... 13.55 19.33 21.06 17.98

Other bakery products*............................ 74.84 103.40 108.27 95.50

Biscuits and rolls*............................. 26.62 34.12 35.55 32.10

[[Page 61347]]

Cakes and cupcakes*............................. 20.31 29.49 31.67 27.16

Bread and cracker products*..................... 2.82 4.14 4.70 3.89

Sweetrolls, coffee cakes, doughnuts*............ 19.60 24.05 24.93 22.86

Pies, tarts, turnovers*......................... 5.48 11.61 11.41 9.50

Meats, poultry, fish, and eggs*....................... 560.01 725.06 687.17 657.41

Beef*............................................... 183.66 238.59 210.36 210.87

Ground beef*...................................... 79.09 89.66 87.67 85.47

Roast*............................................ 33.40 42.62 37.74 37.92

Chuck roast*.................................... 13.23 16.81 13.48 14.51

Round roast*.................................... 9.13 12.63 12.96 11.57

Other roast*.................................... 11.04 13.18 11.30 11.84

Steak*............................................ 59.01 87.83 69.00 71.95

Round steak*.................................... 11.62 16.56 14.63 14.27

Sirloin steak*.................................. 12.96 23.58 17.72 18.09

Other steak*.................................... 34.42 47.68 36.65 39.58

Other beef*....................................... 12.17 18.47 15.95 15.53

Pork*............................................... 114.19 146.62 155.56 138.79

Bacon*............................................ 20.23 21.28 20.47 20.66

Pork chops*....................................... 27.10 35.26 34.88 32.41

Ham*.............................................. 27.43 38.92 42.73 36.36

Ham, not canned*................................ 24.47 35.84 38.98 33.10

Canned ham*..................................... 2.96 3.08 3.75 3.26

Sausage*.......................................... 16.60 21.01 23.29 20.30

Other pork*....................................... 22.83 30.15 34.19 29.06

Other meats*........................................ 83.61 102.91 94.58 93.70

Frankfurters*..................................... 17.37 23.87 21.19 20.81

Lunch meats (cold cuts)*.......................... 58.88 70.13 63.56 64.19

Bologna, liverwurst, salami*.................... 19.11 23.75 22.91 21.92

Other lunchmeats*............................... 39.78 46.39 40.65 42.27

Lamb, organ meats and others*..................... 7.36 8.91 9.84 8.70

Lamb and organ meats*........................... 6.17 7.89 8.74 7.60

Mutton, goat and game*.......................... 1.19 1.02 1.10 1.10

Poultry*............................................ 85.49 123.67 123.39 110.85

Fresh and frozen chickens*........................ 66.41 92.17 91.28 83.29

Fresh whole chicken*............................ 17.24 24.27 19.61 20.37

Fresh and frozen chicken parts*................. 49.17 67.90 71.67 62.91

Other poultry, incl. whole frozen chickens*....... 19.08 31.50 32.10 27.56

Fish and seafood*................................... 65.24 81.51 74.99 73.91

Canned fish and seafood*.......................... 17.95 18.40 17.46 17.94

Fresh and frozen shellfish*....................... 14.98 25.27 21.36 20.54

Fresh and frozen finfish*......................... 32.31 37.83 36.17 35.44

Eggs*............................................... 27.83 31.77 28.30 29.30

Dairy products*....................................... 277.91 306.57 307.10 297.19

Fresh milk and cream*............................... 134.41 134.72 136.59 135.24

Whole milk*....................................... 52.12 49.88 47.69 49.90

Other milk and cream*............................. 82.29 84.84 88.90 85.34

Other dairy products*............................... 143.50 171.85 170.52 161.96

Butter*........................................... 8.89 10.62 9.71 9.74

Cheese*........................................... 79.01 90.15 87.72 85.63

Ice cream and related products*................... 41.68 50.47 51.93 48.03

Miscellaneous dairy products*..................... 13.93 20.61 21.16 18.57

Fruits and vegetables*................................ 376.38 437.70 435.20 416.43

Fresh fruits*....................................... 120.98 132.65 129.17 127.60

Apples*........................................... 21.57 26.69 26.64 24.97

Bananas*.......................................... 20.65 27.62 26.48 24.92

Oranges*.......................................... 10.98 12.28 13.23 12.16

Other fresh fruits*............................... 67.78 66.06 62.82 65.55

Fresh vegetables*................................... 110.67 131.09 127.84 123.20

Potatoes*......................................... 16.61 25.25 24.56 22.14

Lettuce*.......................................... 13.73 15.51 16.33 15.19

Tomatoes*......................................... 14.87 21.64 19.85 18.79

Other fresh vegetables*........................... 65.47 68.69 67.10 67.09

Processed fruits*................................... 86.81 99.35 102.67 96.28

Frozen fruits and fruit juices*................... 19.59 22.09 21.35 21.01

Frozen orange juice*............................ 14.43 14.09 13.34 13.95

Other frozen fruits and juices*................. 5.16 7.99 8.01 7.05

Canned and dried fruits*.......................... 21.22 24.23 23.48 22.98

Fresh, canned or bottled fruit juices*............ 46.00 53.03 57.83 52.29

Processed vegetables*............................... 57.92 74.61 75.53 69.35

[[Page 61348]]

Frozen vegetables*................................ 21.30 26.45 25.46 24.40

Canned and dried vegetables and juices*........... 36.62 48.16 50.07 44.95

Canned beans*................................... 6.64 9.26 10.09 8.66

Canned corn*.................................... 4.21 6.29 7.40 5.97

Other canned and dried veg. and juices*......... 25.77 32.61 32.59 30.32

Other food at home*................................... 645.61 841.75 836.73 774.70

Sugar and other sweets*............................. 80.66 104.62 106.24 97.17

Candy and chewing gum*............................ 45.41 59.10 62.86 55.79

Sugar*............................................ 17.07 20.80 18.12 18.66

Artificial sweeteners*............................ 2.36 3.23 3.24 2.94

Jams, preserves, other sweets*.................... 15.82 21.48 22.02 19.77

Fats and oils*...................................... 56.65 73.12 73.79 67.85

Margarine*........................................ 11.96 14.31 14.56 13.61

Other fats, oils, and salad dressing*............. 31.66 39.96 40.94 37.52

Nondairy cream and imitation milk*................ 4.49 6.56 6.75 5.93

Peanut butter*.................................... 8.54 12.30 11.53 10.79

Miscellaneous foods*................................ 272.98 387.81 393.26 351.35

Frozen prepared foods*............................ 46.13 71.21 73.99 63.78

Frozen meals*................................... 16.75 25.00 22.99 21.58

Other frozen prepared foods*.................... 29.39 46.21 51.01 42.20

Canned and packaged soups*........................ 21.41 26.23 25.44 24.36

Potato chips, nuts, and other snacks*............. 59.78 78.66 78.63 72.36

Potato chips and other snacks*.................. 46.79 62.03 62.34 57.05

Nuts*........................................... 12.99 16.63 16.29 15.30

Condiments and seasonings*........................ 61.52 87.93 90.44 79.96

Salt, spices, other seasonings*................. 12.31 19.15 20.79 17.42

Olives, pickles, relishes*...................... 7.62 11.05 10.82 9.83

Sauces and gravies*............................. 31.62 42.03 43.55 39.07

Baking needs and misc. products................. 9.97 15.71 15.29 13.66

Other canned and packaged prepared foods*......... 84.14 123.78 124.75 110.89

Salads and desserts*............................ 13.23 17.87 20.42 17.17

Baby food*...................................... 16.25 23.56 24.11 21.31

Miscellaneous prepared foods*................... 54.66 82.35 80.22 72.41

Nonalcoholic beverages*............................. 204.37 233.06 219.33 218.92

Cola*............................................. 92.19 92.26 86.71 90.39

Other carbonated drinks*.......................... 32.62 39.32 40.41 37.45

Coffee*........................................... 40.93 42.59 40.13 41.22

Roasted coffee*................................. 25.27 23.35 24.56 25.06

Instant and freeze dried coffee*................ 15.66 17.24 15.57 16.16

Noncarbonated fruit flavored drinks*.............. 16.30 25.74 20.15 20.73

Tea*.............................................. 11.18 14.66 14.26 13.37

Nonalcoholic beer*................................ NA NA NA NA

Other nonalcoholic beverages*..................... 11.15 18.51 17.68 15.78

Food prepared by consumer unit on out-of-town trips. 30.94 43.13 44.12 39.40

Food away from home..................................... 1,627.45 1,641.99 1,674.21 1,647.88

Meals at restaurants, carry-outs and other*........... 1,275.77 1,300.05 1,344.40 1,306.74

Lunch*.............................................. 499.88 463.89 476.89 480.22

Dinner*............................................. 549.30 601.50 619.67 590.16

Snacks and nonalcoholic beverages*.................. 142.56 133.59 141.35 139.17

Breakfast and brunch*............................... 84.04 101.08 106.49 97.20

Board (including at school)........................... 43.62 43.00 46.92 44.51

Catered affairs....................................... 41.27 46.07 40.77 42.70

Food on out-of-town trips............................. 195.31 178.84 167.14 180.43

School lunches........................................ 42.24 46.89 47.40 45.51

Meals as pay.......................................... 29.24 27.13 27.58 27.98

Alcoholic beverages..................................... 281.70 313.94 321.12 305.59

At home*.............................................. 148.36 166.77 177.01 164.05

Beer and ale*....................................... 89.05 87.98 99.54 92.19

Whiskey*............................................ 12.73 17.07 14.23 14.68

Wine*............................................... 32.15 45.33 43.11 40.20

Other alcoholic beverages*.......................... 14.43 16.38 20.13 16.98

Away from home........................................ 133.34 147.17 144.11 141.54

Beer and ale*....................................... 37.50 46.76 48.77 44.34

Wine*............................................... 18.54 25.57 22.95 22.35

Other alcoholic beverages*.......................... 58.12 46.66 47.06 50.61

Alcoholic beverages purchased on trips.............. 19.17 28.19 25.34 24.23

Housing................................................... 8,069.13 9,325.13 9,528.41 8,974.22

Shelter................................................. 4,470.25 5,208.28 5,431.78 5,036.77

Owned dwellings....................................... 2,554.04 3,279.50 3,307.24 3,046.93

[[Page 61349]]

Mortgage interest and charges....................... 1,560.48 1,951.95 1,984.40 1,832.28

Mortgage interest................................. 1,560.38 1,880.31 1,856.78 1,765.82

Interest paid, home equity loan................... NA 33.34 63.99 48.67

Interest paid, home equity line of credit......... NA 37.94 63.32 50.63

Prepayment penalty charges........................ 0.10 0.36 0.31 0.26

Property taxes...................................... 496.08 767.69 760.97 674.91

Maintenance, repairs, insurance, and other expenses. 497.48 559.86 561.86 539.73

Homeowners and related insurance.................. 151.74 164.20 176.37 164.10

Fire and extended coverage...................... 4.98 3.84 5.02 4.61

Homeowners insurance............................ 146.76 160.36 171.35 159.49

Ground rent....................................... 26.88 33.78 33.40 31.35

Maintenance and repair services................... 252.68 278.55 268.09 266.44

Painting and papering........................... 52.01 39.24 37.27 42.84

Plumbing an water heating....................... 23.06 31.48 34.02 29.52

Heat, a/c, electrical work...................... 42.03 45.96 53.14 47.04

Roofing and gutters............................. 46.96 54.11 40.98 47.35

Other repair and maintenance services........... 78.78 99.93 91.16 89.96

Repair and replacement of hard surface flooring. 8.14 6.47 10.16 8.26

Repair of built-in appliances................... 1.68 1.36 1.36 1.47

Maintenance and repair commodities................ 65.41 69.18 63.89 66.16

Paints, wallpaper and supplies.................. 17.47 16.27 16.50 16.75

Tools and equipment for painting and

wallpapering................................... 1.88 1.75 1.77 1.80

Plumbing supplies and equipment................. 5.65 7.65 5.96 6.42

Electrical supplies, heating and cooling

equipment...................................... 3.76 3.44 7.13 4.78

Materials for hard surface flooring, repair and

replac......................................... 1.85 2.17 3.13 2.38

Materials and equipment for roof and gutters.... 5.18 6.61 6.20 6.00

Materials for plaster., panel., siding, wind.,

doors, screens, awn............................ 11.08 10.86 7.29 9.74

Materials for patio, walk, fence, drive.,

mason., brick, stucco work..................... 2.12 0.55 0.67 1.11

Materials for landscaping maintenance........... 2.52 1.77 1.15 1.81

Miscellaneous supplies and equipment............ 13.89 18.11 14.08 15.36

Material for insulation, other maint., and

repair....................................... 7.87 12.55 7.84 9.42

Materials to finish base., remodel rooms or

build patios, walks, etc..................... 6.02 5.56 6.24 5.94

Property management and security.................. 0.74 13.44 20.12 11.43

Property management............................. 0.64 8.61 13.24 7.50

Management and upkeep services for security..... 0.10 4.84 6.88 3.94

Parking........................................... 0.04 0.70 NA 0.37

Rented dwellings...................................... 1,469.41 1,609.43 1,787.19 1,622.01

Rent................................................ 1,428.30 1,538.23 1,714.30 1,560.28

Rent as pay......................................... 17.34 44.87 37.09 33.10

Maintenance, insurance and other expenses........... 23.76 26.33 35.80 28.63

Tenant's insurance................................ 8.68 9.76 9.16 9.20

Maintenance and repair services................... 9.01 9.96 11.88 10.28

Repair or maintenance service................... 8.62 9.49 11.52 9.88

Repair and replacement of hard surface flooring. 0.36 0.38 0.29 0.34

Repair of built-in appliances................... 0.03 0.08 0.07 0.06

Maintenance and repair commodities................ 6.07 6.61 14.76 9.15

Paint, wallpaper, and supplies.................. 1.19 2.07 1.70 1.65

Tools and equipment for painting and

wallpapering................................... 0.13 0.22 0.18 0.18

Materials for plastering, panels, roofing,

gutters, etc................................... 0.68 0.43 2.86 1.32

Materials for patio, walk, fence, drive,

masonry, brick and stucco work................. 0.02 0.02 0.04 0.03

Plumbing supplies and equipment................. 0.38 0.25 0.55 0.39

Electrical supplies, heating and cooling

equipment...................................... 0.92 0.34 0.26 0.51

Miscellaneous supplies and equipment............ 1.84 2.17 7.71 3.91

Material for insulation, other maintenance and

repair....................................... 0.58 0.82 1.51 0.97

Termite and pest control (capital improvement) 0.00 NA NA 0.00

Materials for additions, finishing base.,

remodeling rooms............................. 1.08 1.34 5.90 2.77

Construction materials for jobs not started... 0.18 0.01 0.30 0.16

Material for hard surface flooring.............. 0.14 0.59 0.90 0.54

Material for landscape maintenance.............. 0.76 0.53 0.55 0.61

Other lodging......................................... 446.79 319.35 337.35 367.83

Owned vacation homes................................ 78.26 92.13 115.29 95.23

Mortgage interest and charges..................... NA 39.20 54.55 46.88

Mortgage interest............................... 48.65 38.93 50.60 46.06

Interest paid, home equity loan................. NA 0.02 1.06 0.54

Interest paid, home equity line of credit....... NA 0.26 2.88 1.57

Prepayment penalty charge....................... 0.00 NA NA 0.00

Property taxes.................................... 16.90 37.77 42.04 32.24

Maintenance, insurance, and other expenses........ 12.71 15.17 18.70 15.53

Homeowners and related insurance................ 3.07 3.79 4.10 3.65

[[Page 61350]]

Homeowners insurance.......................... 3.04 3.65 3.86 3.52

Fire and extended coverage.................... 0.03 0.14 0.24 0.14

Ground rent..................................... 3.33 2.32 1.75 2.47

Maintenance and repair services................. 5.52 5.25 7.53 6.10

Repair and remodeling services................ 5.52 5.14 7.39 6.02

Repair and replacement of hard surface

flooring..................................... 0.00 0.11 0.15 0.09

Maintenance and repair commodities.............. 0.39 0.53 1.97 0.96

Paints, wallpaper, supplies................... 0.08 0.15 1.31 0.51

Tools and equipment for painting and

wallpapering................................. 0.01 0.02 0.14 0.06

Materials for plaster., panel., roof.,

gutters, downspouts, sid., wind., door,...... 0.05 0.05 0.07 0.06

Material for patio, walk, fence, drive,

masonry, brick, stucco....................... 0.00 0.00 0.01 0.00

Plumbing supplies and equipment............... 0.02 0.05 0.32 0.13

Electrical supplies, heating and cooling

equipment.................................... 0.01 0.09 0.03 0.04

Miscellaneous supplies and equipment.......... 0.01 0.12 0.09 0.07

Material for insulation, other maintenance

and repair................................. 0.01 0.04 0.09 0.05

Material for finishing basements and

remodeling rooms........................... 0.00 0.08 NA 0.04

Materials for hard surface flooring........... 0.20 NA NA 0.20

Materials for landscaping maintenance......... 0.00 0.06 NA 0.03

Property management and security................ 0.40 3.19 3.35 2.31

Property management........................... 0.40 1.96 2.25 1.54

Management and upkeep services for security... 0.00 1.23 1.10 0.78

Parking......................................... 0.00 0.09 NA 0.05

Housing while attending school........................ 35.48 59.66 54.71 49.95

Lodging on out-of-town trips.......................... 178.58 167.56 167.34 171.16

Utilities, fuels, and public services..................... 1,726.29 1,961.13 1,962.49 1,883.30

Natural gas............................................. 232.22 240.89 246.97 240.03

Utility-natural gas (renter).......................... 50.85 50.96 55.98 52.60

Utility-natural gas (owned home)...................... 180.07 189.11 189.86 186.35

Utility-natural gas (owned vacation).................. 1.22 0.82 1.07 1.04

Utility-natural gas (rented vacation)................. 0.08 NA 0.06 0.07

Electricity............................................. 700.08 791.57 770.65 754.10

Electricity (renter).................................. 169.94 189.36 201.59 186.96

Electricity (owned home).............................. 524.87 595.84 562.26 560.99

Electricity (owned vacation).......................... 5.03 6.00 6.59 5.87

Electricity (rented vacation)......................... 0.25 0.37 0.20 0.27

Fuel oil and other fuels................................ 94.02 103.30 93.93 97.08

Fuel oil.............................................. 55.60 62.83 55.61 58.01

Fuel oil (renter)................................... 5.21 5.61 7.00 5.94

Fuel oil (owned home)............................... 49.96 56.67 48.25 51.63

Fuel oil (owned vacation)........................... 0.38 0.51 0.36 0.42

Fuel oil (rented vacation).......................... 0.06 0.04 NA 0.05

Coal.................................................. 3.50 4.66 2.50 3.55

Coal (renter)....................................... 0.55 0.26 0.05 0.29

Coal (owned home)................................... 2.95 4.38 2.44 3.26

Coal (owned vacation)............................... 0.00 0.02 0.02 0.01

Coal (rented vacation).............................. 0.00 NA NA 0.00

Bottled gas........................................... 24.48 27.47 27.18 26.38

Gas, btld/tank (renter)............................. 3.78 4.19 4.79 4.25

Gas, btld/tank (owned home)......................... 18.58 21.14 20.75 20.16

Gas, btld/tank (owned vacation)..................... 2.12 2.11 1.64 1.96

Gas, btld/tank (rented vacation).................... 0.00 0.02 NA 0.01

Wood and other fuels.................................. 10.43 8.35 8.64 9.14

Wood/other fuels (renter)........................... 1.31 1.37 1.59 1.42

Wood/other fuels (owned home)....................... 9.05 6.92 6.71 7.56

Wood/other fuels (owned vacation)................... 0.06 0.05 0.34 0.15

Wood/other fuels (rented vacation).................. 0.00 NA NA 0.00

Telephone services.................................... 528.79 608.50 619.87 585.72

Telephone (old)..................................... NA 48.22 0.00 24.11

Telephone services in home city, excluding mobile

car phones......................................... NA 560.28 619.87 590.08

Telephone services for mobile car phones............ NA NA NA NA

Water and other public services....................... 171.19 216.87 231.08 206.38

Water and sewerage maintenance...................... 131.02 159.33 160.22 150.19

Water/sewer maint. (renter)....................... 18.53 22.04 24.38 21.65

Water/sewer maint. (owned home)................... 111.57 136.19 133.69 127.15

Water/sewer maint. (owned vacation)............... 0.83 1.09 2.10 1.34

Water/sewer maint. (rented vacation).............. 0.09 0.01 0.05 0.05

Trash and garbage collection........................ 38.67 55.90 69.38 54.65

Trash/garb. coll. (renter)........................ 5.28 7.26 7.37 6.64

[[Page 61351]]

Trash/garb. coll. (owned home).................... 33.31 47.64 59.92 46.96

Trash/garb. coll. (owned vacation)................ 0.08 1.00 2.09 1.06

Trash/garb. coll. (rented vacation)............... 0.00 NA 0.01 0.01

Septic tank cleaning................................ 1.50 1.65 1.47 1.54

Septic tank clean. (renter)....................... 0.01 0.07 0.11 0.06

Septic tank clean. (owned home)................... 1.48 1.57 1.29 1.45

Septic tank clean. (owned vacation)............... 0.00 0.01 0.07 0.03

Septic tank clean. (rented vacation).............. 0.00 NA NA 0.00

Household operations.................................. 387.45 451.97 487.20 442.21

Personal services................................... 176.53 224.86 253.05 218.15

Babysitting....................................... 74.62 83.78 85.92 81.44

Care for elderly, invalids, handicapped, etc...... 11.66 26.56 43.92 27.38

Day-care centers, nursery, and preschools......... 90.25 114.51 123.21 109.32

Other household expenses............................ 210.92 227.11 234.15 224.06

Housekeeping services............................. 67.76 77.46 71.70 72.31

Gardening, lawn care service...................... 49.60 60.85 64.99 58.48

Water softening service........................... 2.81 2.72 3.28 2.94

Household laundry, dry cleaning, sent out

(nonclothing) not coin operated.................. 1.63 2.21 2.32 2.05

Coin-operated household laundry and dry cleaning

(nonclothing).................................... 4.78 4.91 5.58 5.09

Other home services............................... 17.86 16.79 18.38 17.68

Termite/pest control products..................... 0.20 0.22 0.29 0.24

Moving, storage, freight express.................. 26.46 22.73 24.37 24.52

Appliance repair, including service center........ 16.44 16.96 15.88 16.43

Reupholstering, furniture repair.................. 13.85 11.51 18.56 14.64

Repair/rental of lawn/garden equip., hand/power

tools, other house. equip........................ 5.92 5.78 3.74 5.15

Appliance rental.................................. 2.08 1.28 1.86 1.74

Rental of office equipment for nonbusiness use.... 0.17 0.17 0.13 0.16

Repair of miscellaneous household equipment and

furnishings*..................................... 0.48 2.34 1.89 1.57

Repair of computer systems for nonbusiness use.... 0.88 1.19 1.19 1.09

Rental/installation of dishwashers, range hoods,

and garbage disposals............................ 0.00 NA NA 0.00

Housekeeping supplies*.............................. 382.82 451.34 462.61 432.26

Laundry and cleaning supplies*.................... 106.44 123.66 123.97 118.02

Soaps and detergents*............................. 62.10 73.49 70.41 68.67

Other laundry cleaning products*.................. 44.33 50.17 53.56 49.35

Other household products*........................... 157.48 197.81 211.79 189.03

Cleansing and toilet tissue, paper towels and

napkins*......................................... 52.12 62.60 60.52 58.41

Miscellaneous household products*................. 67.89 91.22 94.75 84.62

Lawn and garden supplies*......................... 37.47 44.00 56.52 46.00

Postage and stationery*............................. 118.90 129.87 126.85 125.20

Stationery, stationery supplies, giftwraps*....... 54.40 66.09 62.59 61.03

Postage*.......................................... 64.49 63.78 64.26 64.18

Household furnishings and equipment................. 1,102.32 1,252.41 1,184.33 1,179.69

Household textiles................................ 97.11 107.35 94.56 99.67

Bathroom linens*................................ 13.69 24.61 15.62 17.97

Bedroom linens*................................. 38.11 39.34 43.17 40.21

Kitchen and dining room linens*................. 5.74 4.76 7.84 6.11

Curtains and draperies.......................... 26.56 18.09 19.11 21.25

Silpcovers, decorative pillows.................. 1.64 1.36 1.42 1.47

Sewing material for slipcovers, curtains, other

sewing mater, for the home*.................... 10.32 18.17 6.54 11.68

Other linens.................................... 1.05 1.04 0.86 0.98

Furniture......................................... 319.44 297.24 316.15 310.94

Mattress and springs............................ 41.86 35.82 38.97 38.88

Other bedroom furniture......................... 39.75 46.24 57.57 47.85

Sofas........................................... 65.44 65.48 70.67 67.20

Living room chairs.............................. 35.91 34.99 30.70 33.87

Living room tables.............................. 20.16 14.24 17.63 17.34

Kitchen, dining room furniture.................. 58.64 46.11 42.37 49.04

Infants' furniture.............................. 7.01 7.58 6.74 7.11

Outdoor furniture............................... 12.57 13.59 11.02 12.39

Occasional furniture............................ 38.12 33.18 40.48 37.26

Floor coverings................................... 70.23 128.97 61.08 86.76

Wall-to-wall carpeting (renter)................. 2.41 2.02 2.57 2.33

Wall-to-wall carpet, installed (renter)....... 1.73 1.56 2.05 1.78

Wall-to-wall carpet, not installed carpet

squares (renter)............................. 0.68 0.46 0.52 0.55

Wall-to-wall carpet (replacement) (owned home).. 42.57 34.99 29.06 35.54

Wall-to-wall carpet, not installed (replace.),

carp. squar. (owned home).................... 3.04 2.91 1.89 2.61

Wall-to-wall carpet, installed (replacement)

(owned home)................................. 39.53 32.08 27.17 32.93

Room size rugs and other floor covering,

nonpermanent*.................................. 25.25 91.96 29.45 48.89

[[Page 61352]]

Major appliances.................................. 172.90 131.98 144.89 149.92

Dishwashers (built-in), garbage disposals, range

hoods, (renter)................................ 0.24 0.98 0.16 0.46

Dishwashers (built-in), garbage disposals, range

hoods, (owned home)............................ 10.05 9.54 7.21 8.93

Refrigerators, freezers (renter)................ 11.18 7.51 8.38 9.02

Refrigerators, freezers (owned home)............ 39.29 25.85 33.30 32.81

Washing machines (renter)....................... 6.56 4.28 6.28 5.71

Washing machines (owned home)................... 17.96 17.22 15.85 17.01

Clothes dryers (renter)......................... 4.18 2.34 3.35 3.29

Clothes dryers (owned home)..................... 10.35 7.05 9.78 9.06

Cooking stoves, ovens (renter).................. 2.87 2.18 3.11 2.72

Cooking stoves, ovens (owned home).............. 19.55 13.20 14.81 15.85

Microwave ovens (renter)........................ 4.47 2.09 3.09 3.22

Microwave ovens (owned home).................... 9.81 4.85 4.74 6.47

Portable dishwasher (renter).................... 0.31 0.14 0.11 0.19

Portable dishwasher (owned home)................ 1.33 0.24 1.15 0.91

Window air conditioners (renter)................ 2.43 1.12 1.18 1.58

Window air conditioners (owned home)............ 8.23 7.61 3.31 6.38

Electric floor cleaning equipment............... 14.62 15.03 13.63 14.43

Sewing machines................................. 6.08 5.19 5.15 5.47

Miscellaneous household appliances*............. 3.39 5.56 10.29 6.41

Small appliances, miscellaneous housewares........ 60.51 83.38 86.46 76.78

Housewares...................................... 39.14 57.82 62.47 53.14

Plastic dinnerware............................ 1.83 1.79 1.61 1.74

China and other dinnerware.................... 10.31 11.56 11.60 11.16

Flatware...................................... 3.44 4.07 3.97 3.83

Glassware*.................................... 9.79 7.08 13.59 10.15

Silver serving pieces*........................ 0.27 3.83 1.35 1.82

Other serving pieces.......................... 1.36 1.78 1.59 1.58

Nonelectric cookware*......................... 12.14 11.67 11.66 11.82

Tableware, nonelectric kitchenware*........... NA 16.02 17.08 16.55

Small appliances................................ 21.37 25.56 23.99 23.64

Small electric kitchen appliances............. 14.17 18.05 18.75 16.99

Portable heating and cooling equipment........ 7.20 7.52 5.23 6.65

Miscellaneous household equipment................. 382.11 503.48 481.19 455.59

Window coverings................................ 13.72 12.79 17.37 14.63

Infants' equipment*............................. 3.77 10.62 5.52 6.64

Laundry and cleaning equip.*.................... 8.52 9.19 10.99 9.57

Outdoor equipment............................... 4.73 6.20 4.83 5.25

Clocks.......................................... 5.46 4.45 3.38 4.43

Lamps and lighting fixtures*.................... 28.40 22.80 26.10 25.77

Other household decorative items*............... 80.30 107.69 111.16 99.72

Telephones and accessories*..................... 7.25 62.21 20.55 30.00

Lawn and garden equipment....................... 49.12 39.58 43.15 43.95

Power tools..................................... 14.39 13.25 16.15 14.60

Small miscellaneous furnishings*................ 3.39 5.23 1.15 3.26

Hand tools*..................................... 13.67 11.71 14.07 13.15

Indoor plants, fresh flowers*................... 41.42 57.80 53.49 50.90

Closet and storage items*....................... 4.62 6.99 12.21 7.94

Rental of furniture............................. 3.02 3.36 3.67 3.35

Luggage......................................... 8.72 7.49 7.04 7.75

Computers and computer hardware nonbusiness use. 39.86 63.64 63.66 55.72

Computer software and accessories for

nonbusiness use................................ 7.36 8.69 9.48 8.51

Telephone answering devices..................... 4.23 5.00 4.64 4.62

Calculators..................................... 1.99 2.56 1.57 2.04

Business equipment for home use................. 6.20 5.02 4.23 5.15

Other hardware*................................. 6.95 11.83 13.74 10.84

Smoke alarms (owned home)....................... 0.54 0.38 0.47 0.46

Smoke alarms (renter)........................... 0.15 0.09 0.06 0.10

Smoke alarms (owned vacation)................... 0.00 NA NA 0.00

Other household appliances (owned home)......... 4.25 4.63 4.40 4.43

Other household appliances (renter)............. 1.35 0.87 0.99 1.07

Miscellaneous household equipment and parts*.... 18.73 19.42 27.08 21.74

Apparel and services...................................... 1,537.27 1,801.23 1,732.90 1,690.47

Men and boys............................................ 400.67 448.88 436.86 428.80

Men, 16 and over...................................... 318.80 357.81 353.05 343.22

Men's suits......................................... 41.20 39.20 43.98 41.46

Men's sportcoats, tailored jackets.................. 15.57 13.84 12.04 13.82

Men's coats and jackets*............................ 29.30 30.48 26.12 28.63

Men's underwear*.................................... 9.72 12.26 14.13 12.04

[[Page 61353]]

Men's hosiery*...................................... 10.34 12.60 13.73 12.22

Men's nightwear*.................................... 2.89 6.24 5.84 4.99

Men's accessories*.................................. 22.88 34.42 33.64 30.31

Men's sweaters and vests............................ 17.65 13.47 13.11 14.74

Men's active sportswear............................. 12.10 12.15 11.96 12.07

Men's shirts*....................................... 74.17 87.10 87.25 82.84

Men's pants*........................................ 70.76 77.09 70.18 72.68

Men's shorts, shorts sets*.......................... 8.29 13.53 16.40 12.74

Men's uniforms...................................... 3.16 5.00 3.70 3.95

Men's costumes...................................... 0.77 0.42 0.98 0.72

Boys, 2 to 15......................................... 81.86 91.07 83.82 85.58

Boys' coats and jackets*............................ 9.48 4.36 5.73 6.52

Boys' sweaters...................................... 3.73 3.09 2.70 3.17

Boys' shirts*....................................... 20.55 21.80 19.50 20.62

Boys' underwear*.................................... 1.55 4.96 4.89 3.80

Boys' nightwear*.................................... 2.79 2.21 2.83 2.61

Boys' hosiery*...................................... 3.99 4.97 4.26 4.41

Boys' accessories*.................................. 2.77 4.58 5.19 4.18

Boys' suits, sportcoats, vests*..................... 3.00 0.51 2.13 1.88

Boys' pants*........................................ 24.70 24.72 19.41 22.94

Boys' shorts, shorts sets*.......................... 3.91 11.51 9.03 8.15

Boys' uniforms, active sportwear.................... 5.10 7.43 7.30 6.61

Boys' costumes...................................... 0.29 0.93 0.85 0.69

Women and girls....................................... 608.90 724.73 703.40 679.01

Women, 16 and over.................................. 509.83 624.19 607.23 580.42

Women's coats and jackets*........................ 33.49 40.55 58.80 44.28

Women's dresses*.................................. 83.27 118.10 89.96 97.11

Women's sportcoats, tailored jackets*............. 0.84 6.02 3.90 3.59

Women's vests and sweaters*....................... 36.74 46.00 40.43 41.06

Women's shirts, tops, blouses*.................... 85.55 114.03 106.20 101.93

Women's skirts*................................... 29.28 28.63 21.52 26.48

Women's pants*.................................... 66.85 69.35 79.18 71.79

Women's shorts, shorts sets*...................... 14.23 20.40 23.33 19.32

Women's active sportswear*........................ 23.13 28.54 32.91 28.19

Women's sleepwear*................................ 22.57 20.98 25.33 22.96

Women's undergarments*............................ 24.38 27.53 33.13 28.35

Women's hosiery................................... 25.85 27.13 25.01 26.00

Women's suits..................................... 28.04 33.54 30.71 30.76

Women's accessories*.............................. 34.46 38.59 33.98 35.68

Women's uniforms*................................. 1.15 1.47 1.82 1.48

Women's costumes.................................. 0.00 3.34 1.01 1.45

Girls, 2 to 15...................................... 99.08 100.53 96.17 98.59

Girls' coats and jackets.......................... 7.95 6.71 7.65 7.44

Girls' dresses, suits............................. 12.02 13.87 13.23 13.04

Girls' shirts, blouses, sweaters*................. 30.19 23.20 22.42 25.27

Girls' skirts and pants........................... 16.37 15.56 14.87 15.60

Girls' shorts, shorts sets........................ 6.41 8.41 9.83 8.22

Girls' active sportswear*......................... 9.32 10.66 8.41 9.46

Girls' underwear and sleepwear.................... 5.92 6.16 6.26 6.11

Girls' hosiery*................................... 4.88 6.09 5.05 5.34

Girls' accessories*............................... 4.08 5.49 4.50 4.69

Girls' uniforms................................... 1.46 2.26 1.86 1.86

Girls' costumes................................... NA 2.12 2.08 2.10

Children under 2.................................... 63.60 85.67 80.39 76.55

Infant coat, jacket, snowsuit....................... 3.17 2.99 3.25 3.14

Infant dresses, outerwear........................... 14.98 17.87 20.75 17.87

Infant underwear*................................... 36.68 51.00 46.85 44.84

Infant nightwear, loungewear........................ 3.19 3.11 4.26 3.52

Infant accessories.................................. 3.06 5.15 5.28 4.50

Infant hosiery...................................... 0.41 0.10 NA 0.10

Footwear*............................................. 204.13 258.04 243.05 235.07

Men's footwear*..................................... 62.95 72.47 73.53 69.65

Boys' footwear*..................................... 18.19 29.42 31.65 26.42

Women's footwear*................................... 104.54 128.82 115.47 116.28

Girls' footwear*.................................... 18.46 27.33 22.41 22.73

Other apparel products and services................... 259.97 283.91 269.19 271.02

Material for making clothes......................... 8.12 9.10 8.58 8.60

Sewing patterns and notions......................... 2.15 3.00 2.56 2.57

Watches............................................. 21.65 20.45 20.47 20.86

[[Page 61354]]

Jewelry............................................. 110.35 121.45 108.73 113.41

Shoe repair and other shoe service.................. 3.46 4.27 3.47 3.73

Coin-operated apparel laundry and dry cleaning...... 34.25 37.63 38.61 36.83

Apparel alteration and repair....................... 6.05 6.23 6.02 6.10

Clothing rental..................................... 4.77 4.02 3.56 4.12

Watch and jewelry repair............................ 5.72 6.94 5.54 6.07

Apparel laundry and dry cleaning not coin operated.. 62.72 69.99 70.94 67.88

Clothing storage.................................... 0.75 0.83 0.71

This text is long and has been trimmed here. Open the source document for the complete record.

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Report on Summer 1994 Surveys Used To Determine Cost-of-Living Allowances in Selected Nonforeign Areas · 60 FR 61332 | Frix