# 21 CFR § 1250.20: Applicability

> Federal · Regulations · In force

URL: https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.20

## Section

- **Citation:** 21 CFR § 1250.20
- **Heading:** Applicability
- **Jurisdiction:** Federal
- **Kind:** Regulations
- **Status:** In force
- **Text as of:** September 22, 2026
- **Source:** Publisher's official text
- **Location:** Title 21—Food and Drugs > CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES > SUBCHAPTER L—REGULATIONS UNDER CERTAIN OTHER ACTS ADMINISTERED BY THE FOOD AND DRUG ADMINISTRATION > PART 1250—INTERSTATE CONVEYANCE SANITATION > Subpart B—Food Service Sanitation on Land and Air Conveyances, and Vessels

## Text

All conveyances engaged in interstate traffic shall comply with the requirements prescribed in this subpart and § 1240.20 of this chapter.

## Nearby sections

- [21 CFR § 1250.3 § 1250.3 Definitions.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.3.md)
- [21 CFR § 1250.20 § 1250.20 Applicability.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.20.md)
- [21 CFR § 1250.21 § 1250.21 Inspection.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.21.md)
- [21 CFR § 1250.22 § 1250.22 General requirements.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.22.md)
- [21 CFR § 1250.25 § 1250.25 Source identification and inspection of food and drink.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.25.md)
- [21 CFR § 1250.26 § 1250.26 Special food requirements.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.26.md)
- [21 CFR § 1250.27 § 1250.27 Storage of perishables.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.27.md)
- [21 CFR § 1250.28 § 1250.28 Source and handling of ice.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.28.md)
- [21 CFR § 1250.30 § 1250.30 Construction, maintenance and use of places where food is prepared, served, or stored.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.30.md)
- [21 CFR § 1250.32 § 1250.32 Food-handling operations.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.32.md)
- [21 CFR § 1250.33 § 1250.33 Utensils and equipment.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.33.md)
- [21 CFR § 1250.34 § 1250.34 Refrigeration equipment.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.34.md)
- [21 CFR § 1250.35 § 1250.35 Health of persons handling food.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.35.md)
- [21 CFR § 1250.38 § 1250.38 Toilet and lavatory facilities for use of food-handling employees.](https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.38.md)

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Source: Frix Law Library, https://www.frixlaw.com/law-library/statutes/ecfr-21-1250.20. Check the current official text before relying on it. Not legal advice.
