# WAC 246-215-02100: WAC 246-215-02100. Responsibility — Assignment (FDA Food Code 2-101.11)

> Washington · Regulations · In force

URL: https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02100

## Section

- **Citation:** WAC 246-215-02100
- **Heading:** WAC 246-215-02100. Responsibility — Assignment (FDA Food Code 2-101.11)
- **Jurisdiction:** Washington
- **Kind:** Regulations
- **Status:** In force
- **Text as of:** August 14, 2026
- **Source:** Compiled text
- **Location:** Washington Administrative Code / Title 246 / Chapter 246-215 / Section 246-215-02100

## Text

(1) Except as specified in subsection (2) of this section, the permit holder shall be the person in charge or shall designate a person in charge and shall ensure that a person in charge is present at the food establishment during all hours of operation.
(2) In a food establishment with two or more separately permitted departments that are the legal responsibility of the same permit holder and that are located on the same premises , the permit holder may, during specific time periods when food is not being prepared, packaged , or served, designate a single person in charge who is present on the premises during all hours of operation, and who is responsible for each separately permitted food establishment on the premises .

## Nearby sections

- [WAC 246-215-01105 WAC 246-215-01105. Scope — Statement (FDA Food Code 1-103.10)](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_01105.md)
- [WAC 246-215-01115 WAC 246-215-01115. Definitions, abbreviations, and acronyms (FDA Food Code 1-201.10(B))](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_01115.md)
- [WAC 246-215-02100 WAC 246-215-02100. Responsibility — Assignment (FDA Food Code 2-101.11)](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02100.md)
- [WAC 246-215-02105 WAC 246-215-02105. Demonstration of knowledge (FDA Food Code 2-102.11)](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02105.md)
- [WAC 246-215-02107 WAC 246-215-02107. Certified food protection manager (FDA Food Code 2-102.12)](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02107.md)
- [WAC 246-215-02115 WAC 246-215-02115. Duties — Person in charge (FDA Food Code 2-103.11)](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02115.md)
- [WAC 246-215-02120 WAC 246-215-02120. Food worker cards](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02120.md)
- [WAC 246-215-02200 WAC 246-215-02200. Employee health — Reporting policy](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02200.md)
- [WAC 246-215-02210 WAC 246-215-02210. Employee health — Prohibit a conditional employee from becoming a food employee](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02210.md)
- [WAC 246-215-02215 WAC 246-215-02215. Employee health—Notify health officer](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02215.md)
- [WAC 246-215-02225 WAC 246-215-02225. Employee health — Conditions of restriction](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02225.md)
- [WAC 246-215-02230 WAC 246-215-02230. Employee health—Aiding illness investigations](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02230.md)
- [WAC 246-215-02235 WAC 246-215-02235. Employee health — Other conditions](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02235.md)
- [WAC 246-215-02240 WAC 246-215-02240. Employee health — Complying with local health officer](https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02240.md)

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Source: Frix Law Library, https://www.frixlaw.com/law-library/statutes/STATE_WA_ADC_246_215_02100. Check the current official text before relying on it. Not legal advice.