# Petition — Wallace v. Rath Packing Co.

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## Record

- **Collection:** Supreme Court brief
- **Document type:** Petition
- **Published:** January 1, 1977
- **Citation:** 430 U.S. 954

## Text

_—Supreme Court of the United’ States”

October |
No.

oo lg in 2

L.. T. WALLACE as Director

State of California and

bool and Agriculture of the
Director of the

County of Loos Arun I ,

and Measures,

Department of

Petitioners,

THE RATE PACKING COMPANY, © corporation,

Respondent.

Petition for a Writ of Certiorari to the United States
Court of Appeals for the Ninth Circuit

VELL

YOUNGER

Attorney General of California,

CARL, BORONKAY,

Assistant Attorney General,

HERSCHEL!

ALLAN J

GOODMAN,

Deputy Attorneys General,
3580 Wilshire Boulevard

Los Angeles, Cali
(213) 620-3864,

Counsel for Petitioner I

JOHN LARSON,
County Counsel,
Los Angeles County

California,

ARNOLD Ko GRAHAM,
Deputy County Counsel
648 Hall of
Los Angeles, Calif
(213) 974-1868,

Counsel for Peutioner M. HL. Becker

\dministration,

Parker & Son, Inc., Law Printers, Los Angeles.

Phone 724-6622

SUBJECT INDEX

Petition for a Writ of Certiorari to the United States

Court of Appeals for the Ninth Circuit ............
EST TA PI AS APE AR LoL
ge EE 2
Questions Presented ...........ccccceccceseseseecscsceseseeeeeeseees
Constitutional and Statutory Provisions Involved ....
Statement Pursuant to Rule 33(2)(b) .......0.0.0...
I a creerecscteineniniaieimmsonnden

Reasons for Granting the Writ ...................cccccccee

1. The Decision of the Court of Appeals De-
prives California of Its Sovereign Authority
to Protect the Health and Welfare of Its
Citizens, Conflicts With the Principles Enun-
ciated in Prior Decisions of This Court, and
Is Contrary to Principles Affirmed by the
Second Circuit in General Mills, Inc. v.
STAN ar A SE

A. The Decision Below Deprives California
of Its Sovereign Police Power ..............

B. The Court Below Erred in Finding
(1) an Intent by Congress to Preempt
State Standards and (2) That Cali-
fornia Had Exceeded the Scope of Its
“Concurrent Jurisdiction” to Enforce
the Wholesome Meat Act ....................

C. The Decision Below Is Contrary to
Principles Affirmed by the Second
Circuit in General Mills, Inc. v. Furness

ii,

Page

D. The Decision Below Will Have a Deci-
sive, Adverse Impact Upon Consumers
and Competitors and Upon Federal-
NET DETTE catesitislerdiniinsidininandiiabsimonsiee

2. In Reversing the Trial Court's Finding That

9 C.F.R. Section 317.2(h)(2) Was Void for.

Vagueness, the Court of Appeals Has so
Far Departed From the Usual Course of
Judicial Proceedings as to Call for an Exer-
cise of This Court's Power of Supervision
ofl lf

3. The Holding of the Courts Below That
There Is Feaeral Jurisdiction Raises Signifi-
cant and Recurring Problems Concerning the
Jurisdiction of Federal Courts and Is in
Conflict With Prior Rulings of This Court

4. In Affirming the Trial Court’s Issuance of
an Injunction in the Face of Substantial
Evidence of Rath’s Unclean Hands, the
Court Beiow Has Sanctioned a Departure
From the Accepted Course of Judicial
Proceedings and Disregard for Prior De-
cisions of This Court, as to Call for an Ex-
ercise of This Court’s Power of Supervision

15

16

20

INDEX TO APPENDICES
Page

"Appendix A. Opinion of the United States Court

.

of Appeals for the Ninth Circuit ............ App. p. 1

Appendix B. Constitutional and Statutory Pro-
visions Involved .............. iandinteneumannentamanaianintets 59

Appendix C. Relevant Portions of the Record
SEED . Waesnsicctieetbidiadetnctitbaisipiiaitvedinntstadintatnimenitain 74

Testimony of V. L. Hutchings, U.S.D.A. Re-
gional Compliance Officer (Reporter's Tran-
ME a ee 74

Testimony of Norman L. Mettert, Los Angeles

County Department of Weights and Meas-
ures (Reporter's Transcript, pp. 335-339) .... 88

Testimony of Chester A. Jaensen, Rath Packing
Company (Reporter's Transcript, pp. 122-
efi 2A Oe RE Sb 92

Appendix D. Title 4 California Administrative
Code, Ch. 8, Subch. 2, Art. 5, §2930 et seq. ...... 97

iv.
TABLE OF AUTHORITIES CITED

Cases Page

Armour v. Ball (6th Cir. 1972) 468 F. 2d 76, cert.
2 a) & seine eee 10, 13

Chandler v. O'Bryan, 445 F. 2d 1045 (10th Cir.
FOGED. . .cciciwcintivenincstnitatnaataniine wantin ilaeieatiaiiabt 21

Flood v. Kuhn, 407 U.S. 253 (1972) ......--cccceeeeseees 19

Florida Lime and Avocado Growers v. Paul, 373
tS) 7 | ee 9, 10

General Mills, Inc., et al. v. Furness, 398 Fed. Supp.
151 (S.D. N.Y. 1974), affd. 508 F. 2d 536 ......
eT ae a a 4, 14, 15

Hicks v. Miranda, 423 U.S. 332 (1975) ...... 23, 24
Hines v. Davidowitz, 312 U.S. 52 (1941) ........... il

Missouri-Pacific Ry. Co. v. Fitzgerald, 160 U.S. 556
| aE 20, 21

Patapsco Guano Co. v. North Carolina, 171 U.S.
SEG CAGE GD ccteeveesungsiviwietinadienae 9, 10

Perez v. Campbell, 402 U.S. 637 (1970) ............ 11

Precision Instrument Mfg. Co. v. Automotive Main-
tenance Mach. Co., 324 U.S. 806 (1945) ........ 24

Public Service Commission v. Wycoff, 344 U.S. 237
{ eee we 20, 21, 22, 23

Public Utilities Commission of California v. United
Sresen, SSS UT SOG CIGD cccccseccssccecnsscccetnses 23

Red Lion Broadcasting Co. v. F.T.C., 395 U.S. 367
Co ee ~essstedsitceaminalandidiinaaaa 19

Samuels v. Mackell, 401 U.S. 66 (1970) .......... 24
Savage v. Jones, 225 U.S. 501 (1911) ...00.. 16
Skelly Oil Co. v. Phillips Co., 339 U.S. 667 (1950)

Page

United States v. Shreveport Grain & E Co., 287 U.S.

EE 19
Younger v. Harris, 401 U.S. 37 (1970) ....23, 24

Rules

Rules of the Supreme Court of the United States,
ES 5

Statutes

California Administrative Code, Title 4, Art. 5,
EEE 5, 6, 10, 12

California Administrative Code, Title 4, Ch. 8,
i ee 1 i, 2D... ....ssssssssssssscsoves 4, 8

California Business and Professions Code, Sec.
EE SE 4, 5, 8, 10, 12

California Business and Professions Code, Sec.
i. csesmenvennnonee 6

California Civil Code, Sec. 3369 ....000000000ccc.. 6

Code of Federal Regulations, Title 9, Sec. 317.2
SSE 4, 8, 11, 12, 16

Fair Packaging and Labeling Act, 80 Stat. 1296, 15
EE 14

Food, Drug and Cosmetic Act, 52 Stat. 1040, 21
EE EET 14

31 Statutes at Large, p. 1449, 15 U.S.C. §272(d)

United States Code, Title 21, Sec. 601(n)(5) ..11, 16
United States Code, Title 21, Sec. 602 ......000....... 11
United States Code, Title 21, Sec. 607(b)

vi.

United States Code, Title 21, Sec
United States Code, Title 28, Sec.
United States Code, Title 28, Sec. vs ¢ ) eee 3
United States Code, Title 28, Sec. a 5
United States Code, Title 28, Sec

Sec

United States Code, Title 28, 2. pease 5

Wholesome Meat Act, 81 Stat. 584, 21 U.S.C.
DFU scbdeinnsintiincanntiiiaieiae ee ere | 4, 5

IN THE

~ Supreme Court of the United States

October Term, 1975
i a

L. T. WALLACE as Directér of Food and Agriculture.of the
State of California and M. H. BECKER as Director of the
County of Los Angeles, California, Department of Weights
and Measures,

Petitioners,

vs.

THE RATH PACKING COMPANY, a corporation,
Respondent.

Petition for a Writ of Certiorari to the United States
Court of Appeals for the Ninth Circuit

Petitioners L. T. Wallace as Director of Food and
Agriculture of the State of California,’ and M. H.
Becker as Director of the County of Los Angeles,
California, Department of Weights and Measures, pray
that a writ of certiorari issue to review the opinion
and judgment of the United States Court of Appeals
for the Ninth Circuit entered in this proceeding on
October 29, 1975.

The States, organizations, and law enforcement of-
ficers listed in footnote 2 have authorized petitioners

1Dr. Wallace was appointed to succeed C. B. Christensen
as Director during the pendency of this matter in the Court

of Appeals.

_

to advise the Court that they support the grantin
of certiorari.’ \

2The following jurisdictions and organizations support the
granting of certiorari in this case.

States:

Bruce E. Babbitt, Attorney General of Arizona; Carl R.
oe, Atto General of Connecticut; the State of
John Farias, Jr., as Chairman of the Board of

Agriculture, George Mattimoe, Deputy Director; the State
of Department of Justice, William J. Guste, Jr
a fag? the Commonwealth of

rancis X. otti, Attorney General; Robert Woodahl,
Attorney General of Montana; Pau! L. Douglas, ttorney
General of Nebraska; Robert List, Attorney General of
Nevada; Louis J. Lefkowitz, Attorney General of New York;
the State of Oregon; the Commonwealth of P.
Department of Agriculture, Raymond J. Kerstettler,
Secretary; William J. Janklow, Attorney General of

Dakota; Washington State ment of Agricul
Slade Gordon, Attorney General. ¥ oY

Associated Dairymen; Associated Milk Producers, Inc.; Cali-
fornia Cattlemen’s Association; California Citizen Action
Group; California Farm Bureau Federation; Consolidated
Milk Producers for San Francisco; Consolidated Milk Pro-
ducers of Tulare County; Consumers Cooperative of Berke-
ley, Inc.; Federated Dairymen; Mid-America Dairymen, Inc.;
League of California Milk Producers; Milk Producers Coun-
cil; National Association of Retail Grocers of the U.S.
Inc.; National Consumers Congress; Producers’ Market Milk
Association; Scale Manufacturers Association, Inc.; Western
Dairymen’s Association.
Other California Law Enforcement Officers:

D. Lowell Jensen, District Attorney, Alameda County;
Thomas L. Kelly, District Attorney, Alpine County; Gu

E. Reynolds, District Attorney, Amador County; Kenneth
H. Leach, District Attorney, Butte County; Joseph W.
Kiley, District Attorney, Calaveras County; Robert W. Weir,
District Attorney, Del Norte; Terrence M. Finney, District
Attorney, El Dorado County; Noble Sprunger, County
Counsel, El Dorado County; William A. Smith, District
_Attorney, Fresno County; L. H. Gibbons, District Attorney,
Inyo County; Ralph B. Jordan, County Counsel, Kern
County; Albert M. Leddy, District Attorney, Kern County;
Harold L. Abbott, District Attorney, Lassen County; John
K. Van de Kamp, District Attorney, Los Angeles County;
Bruce Bales, District Attorney, Marin County; Douglas J.
Maloney, County Counsel, Marin County; Duncan M.

=— oe

Opinion Below
The opinion of the Court of Appeals, not. yet reported,

"appears at Appendix A, infra, pp. 1-47. The opinion

of the District Court for the Central District of Cali-
fornia is reported at 357 Fed. Supp. 529, and appears
at Appendix A, infra, pp. 47-58.

Jurisdiction

The judgment of the Court of Appeals for .he Ninth
Circuit was entered on October 29, 1975. See Appendix
A, infra, p. 1. This petition for a writ of certiorari
was filed within 90 days of that date. This Court’s
jurisdiction is invoked pursuant to 28 U.S.C. section

1254(1).

James, District Attorney, Mendocino County; Russell M.
Koch, County Counsel, Merced County; John P. Baker,
District Attorney, Modoc County; James D. Boitano, District
Attorney, Napa County; Ronald L. MacMiller, District
Attorney, Nevada County; Cecil Hicks, District Attorney,
Orange County; Gerald E. Flanagan, District Attorney,
Plumas County; Byron C. Morton, District Attorney, River-
side County; John M. Price, District Attorney, Sacramento
County; Edwin L. Miller, Jr., District Attorney, San
Diego County; Joseph Freitas, District Attorney, City
and County of San Francisco; Joseph H. Baker, Dis-
trict Attorney, San Joaquin County; Robert N. Tait,
District Attorney, San Luis Obispo County; Keith C.
Sorensen, District Attorney, San Mateo County; James
M. Cramer, District Attorney, San Bernardino County;
Stanley M. Roden, District Attorney, Santa Barbara County;
Louis P. Bergna, District Attorney, Santa Clara County;
Christopher C. Cottle, District Attorney, Santa Cruz County;
Shasta County, Robert A. Rehberg, County Counsel; Robert
W. Baker, District Attorney, Shasta County; Gene L. Tun-
ney, District Attorney, Sonoma County; Donald N. Stahl,
District Attorney, Stanislaus County; Edward F. Buckner,
County Counsel, Sutter County; H. Ted Hansen, District
Attorney, Sutter County; Henry J. Goff, Jr., District Attor-
ney, Tehama County; Calvin E. Baldwin, County Counsel,
Tulare County; J. W. Powell, District Attorney, Tulare
County; a Dietrich Jr., County Counsel, Tuolumne
County; C. Stanley Trom, District Attorney, Ventura Coun-
ty; Bartley C. Williams, District Attorney, Yuba County.

—_ vn

Questions Presented

1. Whether the Court of Appeals erred in holding
that California may rot exercise its police power to
assure the California public and competitors that pack-
aged meat products bear accurate statements of weight,
which holding is contrary to principles affirmed by
the Second Circuit in General Mills, Inc. v. Furness,
508 F. 2d 836 (i975).

2. Whether the Court of Appeals erred in reversing
the District Court’s determination that a United States
Department of Agriculture regulation wh.ch purports,
without specifying any limits, to permit “reasonable
variations” from label statements of weight on packaged
meat products was void for vagueness.

3. Whether the Court of Appeals erred in holding
that the District Court had jurisdiction to review Rath’s
defenses to prior-filed state court actions after the
District Court had remanded the state court actions.

4. Whether the Court of Appeals erred in affirming
issuance of an injunction requested by respondent when
there was substantial evidence of Rath’s violations of
law and unclean hands.

Constitutional and Statutory Provisions Involved

The case involves Article VI, clause 2 of, and Amend-
ment X to, the United States Constitution; the Whole-
some Meat Act, 81 Stat. 584 et seg., 21 U.S.C.
section 601 et seq.; 9 Code of Federal Regulations
section 317.2(h)(2); and California Business and Pro-
fessions Code section 12211; California Stats. 1963,
ch. 353; which are reprinted in pertinent part in Appen-
dix B, infra, pp. 59-69, and Title 4, Calif. Admin. Code,
ch. 8, subch. 2, Art. 5, section 2930 et seqg., which is
set out as Appendix D, infra, pp. 97-113.

—5—
Statement Pursuant to Rule 33(2) (b)

Since this proceeding draws into question the constitu-

‘tionality of the Act of March 4, 1907, as amended

81 Stat. 584, 2i U.S.C. sections 601 ef seqg., an Act
of Congress affecting the public interest, and neither
the United States nor any agency, officer or employee
thereof is a party, it is noted that 28 U.S.C. section
2403 may be applicable. |

No court of the United States as defined by 28
U.S.C. section 451 has, pursuant to 28 U.S.C. section
2403, certified to the Attorney General the fact that
the constitutionality of such Act of Congress has been
drawn in question.

Statement of the Case

In the trial court respondent claimed that jurisdiction
was conferred by 28 U.S.C. section 1331(a)~as it
alleged that a case or controversy arising under the
laws of the United States involving niore than $10,000
was presented. For reasons set out infra, petitioners
contest the assumption of jurisdiction by the trial court.

To assure California consumers, wholesalers and re-
tailers that the packages they purchase contain the
quantity stated on the label, and to protect markets
for producers, petitioners and their predecessors, Cali-
fornia weights and measures officials, have, pursuant
to state law (Cal. Bus. & Prof. Code § 12211 and
4 Cal. Admin. Code § 2930 et seq. (Article 5))
and for more than 15 years, inspected products of
all manufacturers and packers, applying the same ac-
curate-weight-on-the-average standard regardless of the
origin of the commodity inspected.

In the course of enforcing these truth-in-packaging
laws during the period April 1971 through March
1972, petitioner Becker inspected lots of bacon pack-
aged by respondent The Rath Packing Company (Rath)
when offered for retail sale. These packages carry
a representation by Rath of the weight of the contents
(e.g., Net Weight 16 oz. (1 Ib.)). After determining
that lots of Rath bacon bore false statements of weight,
petitioner Becker ordered them off sale.’ More than
100 lots of Rath bacon were ordered off sale. Con-
ferences were had with Rath representatives at which
they were advised that Rath must deliver to the pur-
chasers the net weight represented on the package.

As a result of Rath’s failure to meet this standard,
on February 17, 1972, the Riverside County, California,
District Attorney filed a civil action against Rath in
Riverside County Superior Court, for violation of Cali-
fornia false advertising and unfair competition statutes.
On March 1, 1972, the Los Angeles County, California,
District Attorney filed a similar action in Los Angeles
County Superior Court.‘ Rath removed each of these
cases to United States District Court and filed answers
and counter-claims in that court.

‘Both the District Court and the Court of Appeals acknowl-
edged the statistical validity of the California testing procedure
(Article 5), Appendix A, infra, at 8 and 52. Utilizing Article 5
there is but one chance in one thousand that the determination
that a lot is short weight is not correct.

‘The texts of the statutes upon which these complaints are
based (Cal. Bus. & Prof. Code § 17500 and Cal. Civ. Code
§ 3369) are set out in Appendix B, infra, pp. 69-71.

= =
Each California Superior Court action alleged that
statements of weight placed by Rath upon its packaged

‘bacon were untrue as in fact packages were short

weight when inspected at the retail level. In its answers
filed in the removal proceedings, Rath asserted as
a defense to the California Superior Court actions,
federal preemption. By counterclaim, Rath sought dec-
laratory and injunctive relief alleging preemption of
California’s weights and measures laws by the federal
Wholesome Meat Act.

On March 20, 1972, the District Court entered
orders remanding each action to its original California
court, finding at least with respect to the Riverside
action that there was no diversity of citizenship and
“(n]o substantial federal question is presented on the
face of the pleadings.”

Meanwhile, on March 17, 1972, Rath filed the action
in the District Court which petitioners now seek to
have this court review.

In each new District Court action, Rath complained
for declaratory and injunctive relief based upon allega-
tions that certain state statutes were preempted by
the Wholesome Meat Act. Rath’s District Court com-
plaints raised identical issues to those set out in its
answers and counterclaim filed upon removal of the
state court actions and to those made in its answers
and cross-complaints in the state court complaints. The
state statutes which Rath challenged by its action in
District Court are the very ones under which the Los

Angeles and Riverside County District Attorneys had
brought suit against Rath.

On November 27, 1972, the District Court denied
Christensen and Becker’s motion to dismiss the action
below for want of jurisdiction. Petitioners then sought
review of this decision in the Ninth Circuit. The Court
of Appeals declined to disturb the District Court’s
assumption of jurisdiction.

On April 3, 1973, the trial court entered its Memo-
randum Opinion and Order (Appendix A, infra, pp.
48-57). That decision held, in part, that California Busi-
ness and Professions Code section 12211 and Title
4, California Administrative Code, chapter 8, subdivi-
sion 2, Article 5, are preempted by federal law, and
enjoined their enforcement. The District Court also
held that 9 C.F.R. section 317.2(h)(2) was void
for vagueness.

The Court of Appeals affirmed the preemption hold-
ing and reinstated the federal regulation.

~~ =
REASONS FOR GRANTING THE WRIT

1. The Decision of the Court of Appeals Deprives

California of Its Sovereign Authority to Protect
the Health and Welfare of Its Citizens, Conflicts
With the Principles Enunciated in Prior Decisions
of This Court, and Is Contrary to Principles Af-
firmed by the Second Circuit in General Mills,
Inc, v. Furness

A. The Decision Below Deprives California of Its Sovereign
Police Power

As this court said almost 80 years ago:

“Where the subject is of wide importance to
the community, the consequences of fraudulent
practices generally injurious, and the suppression of
such frauds matter of public concern, it is within
the protective power of the State to intervene.
Laws providing for the inspection and grading
of flour, the inspection and regulation of weights
and measures, the weighing of coal on public
scales, and the like, are all competent exercises
of that power. . . .” Patapsco Guano Co, v.
North Carolina, 171 U.S. 345, 358 (1897).

And as more recently stated in Florida Lime and
Avocado Growers v. Paul, 373 U.S. 132, 144 (1962):
“(T]he supervision of the readying of foodstuffs

for market has always been deemed a matter

of peculiarly local concern. . . . [T]he States
have always possessed a legitimate interest in

the protection of . . . [their] people against
fraud and deception in the sale of food products
at retail markets within their borders.”

In the face of this Court’s repeated affirmation
of the right of the States to assure their citizens

antifiees

of truth and wholesomeness in the marketplace, the
Court below held that California laws, designed to
prevent fraud in the marketplace by requiring that
label weight statements be accurate when the product
is purchased (Cal. Bus. & Prof. Code § 12211 and
Article 5), offend Article VI, section 2, the supremacy
clause, of our federal Constitution when viewed against
21 U.S.C. section 678. See Armour v. Ball (6th Cir.
1972) 468 F. 2d 76; cert. den. 411 U.S. 981.

However, no article or clause of our federal Consti-
tution relinquishes the police power of the States.
And the Tenth Amendment specifically reserves to
the States all powers not delegated to the United

States by the Constitution, nor prohibited by it to
the States.

Thus, in order for the Court below to conclude
that California laws were preempted by section 678
of the Wholesome Meat Act, it must necessarily have
concluded that the States had, by Constitution, yielded
the necessary authority to the federal government.

Yet, nowhere in ovr Constitution is this power
expressly or impliedly relinquished, and in light of
Patapsco Guano, supra, and Florida Lime and Avocado
Growers, supra, petitioners urge that this Court has
specifically affirmed the police power of the States
in this field and that the Court below erred.

B. The Court Below Erred in Finding (1) an Intent by Con-
gress to Preempt State Standards and (2) That California

Had Exceeded the Scope of Its “Concurrent Jurisdiction”
to Enforce the Wholesome Meat Act

Assuming, arguendo, that Congress may restrict the
authority of the states in this field, petitioners contend

the circuit court erred in holding that the California
standard of true weight on the average at retail is

- preempted by the federal standard.

Deciding whether a state statute is in conflict with
a federal statute and invalid under the Supremacy
Clause is a two-step process of first ascertaining the
construction of the two statutes and then determining
the constitutional question of whether they are in
conflict. Perez v. Campbell, 402 U.S. 637, 644 (1970).
Preemption is found only where there is a direct
and positive conflict between the state and federal
objectives—where the challenged state law “stands as
an obstacle to the accomplishment and execution of
the full purposes and objectives of Congress.” Hines
vy. Davidowitz, 312 U.S. 52, 67 (1941); Perez v.
Campbell, supra, at 651-52.

The purpose of the Wholesome Meat Act is to
protect consumers and competitors from misbranded
and adulterated meat products. (21 U.S.C. § 602.)
Under this Act a packaged meat product is misbranded
unless it bears “an accurate statement of the quantity
of contents . . . Provided, That . . . reasonable
variations may be permitted . . . by regulations pre-
scribed by the Secretary [of Agriculture].” (21 U.S.C.
§ 601(n)(5).) Pursuant to this authority the Secretary
has adopted 9 C.F.R. 317.2(h)(2).°

R. 317.2(h)(2) provides:

bh ayhinn ny « is shown on a label shall not be
false or misleading and shall express an accurate statement
of the quantity of contents of the container exclusive
of wrappers and packing substances. Reasonable variations
caused by loss or gain of moisture during the course
of good distribution practices or by unavoidable deviations
in good manufacturing practice will be recognized. Varia-
tions from stated quantity of contents shall not be unrea-
sonably large.”

aniiftius

California Business and Professions Code section
1221 1," which the lower federal courts held to be
preempted by the Wholesome Meat Act, requires that
each “sealer” (weights and measures official) weigh
packages “in order to determine whether [they] contain
the quantity or amount represented . . .” and permits
the Director of Food and Agriculture to adopt regu-
lations for the accomplishment of this objective provided
that the average weight or measure of the packages . . .
in a lot . . . sampled shall not be less . . . than
the net weight or measure stated upon the package. . . .”
The Director adopted such a uniform testing procedure
(4 Cal. Admin. Code § 2930 et seq.) which both
the District and Circuit Courts recognized to be statisti-
cally valid (Appendix A, infra, at p. 8 and p. 52),
but criticized for not recognizing only the causes of
variations described in 9 C.F.R. 317.2(h)(2).

Petitioners contend that the court below erred in
its determination of the existence of a conflict between
state and federal laws and in its assessment of the
extent of that conflict. First, the purpose and effect
of the invalidated California law are to require and
enforce true weight on-the-average at retail. This stand-
ard is fully in accord with the intent of the Wholesome
Meat Act. (As the courts below acknowledged Article
5, the California testing procedure, is a statistically
sound means of determining the true weight of any
lot of product. )

Second, use of the true-weight-on-the-average stand-
ard and of numerical limits on the reasonableness
of variations are specifically authorized by the Secretary

*The full text of this statute i i "
infra, pp. 68-69. ute is set out in Appendix B,

ee ete -

—

of Commerce, National Bureau of Standards (United
States Department of Commerce, National Bureau of

- Standards, Checking Prepackaged Commodities, 1959).

Third, federal agencies have adopted the accuracy-
on-the-average interpretation used by California but re-
jected by the court below. The United States Department
of Agriculture and Environmental Protection Adminis-
tration each has interpreted statutes which require
that label statements of weight be accurate, but which
allow adoption of regulations which permit reasonable
variations to require accurate weight on the average.
(Appendix B, infra, at pp. 71-73.)

Thus the court below erred (1) in finding the weight
standard enforced in California to be in conflict with
that established by the Wholesome Meat Act, and (2)
in concluding that California’s laws are preempted."

Even assuming, arguendo, that there is a conflict
between state and federal standards, there are no facts
justifying the conclusion that the state system stands
in opposition to the federal—a necessary precondition
to a finding of preemption. Not only is there no
direct and positive conflict between the objectives of
the state and federal laws, but it is only through
enforcement of the state laws that the purposes of
the federal law is being carried out. V. L. Hutchings,
officer in charge of the USDA Western Region Compli-
ance Staff, testified at trial that (1) he has seven

TArmour v. Ball, supra, is ee as there the ingredient
standard sought to be imposed by Michigan was, arguendo,
materially different from the standard promulgated by the Secre-
tary of Agriculture. By contrast, in the instant case the Cali-
fornia standard is in accord with principles established by the
National Rureau of Standards and similar to the former USDA
(now EPA) regulation which was adopted pursuant to a statute
which imposes a standard identical to that in issue.

onlin

compliance officers for the 12 western states (including
Alaska and Hawaii), (2) these officers do not them-
selves have the training or equipment to make the
necessary retail level inspections, and (3) USDA must
therefore rely upon States and state procedures to
determine whether product is short weight. And while
there is not one reported case of USDA enforcement
of truth of packaging standards under the Wholesome
Meat Act, in 1975 alone Los Angeles County brought
363 court cases. It should be clear from this evidence
that it is only by means of the enforcement action
of California weights and measures officials that the
Federal statutory standard of true weight at retail
is enforced.

Cc, The Decision Below Is Contrary to Principles Affirmed by
the Second Circuit in General Milis, Inc. v. Furness

In General Mills, Inc., et al. v. Furness, 398 Fed.
Supp. 151 (S.D. N.Y. 1974), affd. 508 F. 2d 536,
the court rejected plaintiff’s contention of preemption
of a New York City ordinance regulating the weight
of prepackaged commodities which was found to be
substantially more stringent than applicable federal
standards (under the Food, Drug and Cusmetic Act
52 Stat. 1040, 21 U.S.C. § 301 et seg. and Fair Packag-
ing and Labeling Act, 80 Stat. 1296, 15 U.S.C. 1451
et seq.)

Taking particular note of the defendant’s interest
in regulating weights and measures, the court affirmed
the City of New York’s power to regulate in this
field even though one consequence might be to require
out of state packagers to alter their practices to conform
to the local standards which are applied equally to all.

x =

Petitioners contend that the principle of General
Mills v. Furness, reaffirming the power of state and

- local agencies in non-discriminatory regulation of weights

and measures, is applicable in the instant case and that
the court below erred in voiding California’s non-
discriminatory enforcement procedure.

D. The Decision Below Will Have a Decisive, Adverse Impact
Upon Consumers and Competitors and Upon Federal-State
Relations

The decision below voids state laws designed to

(1) enable consumers to rely upon the truth of repre-
sentations made to them in the marketplace, (2) assure
that all competitors must meet the same, beneficial
standards. To all the States the consequences of the
ruling below are severe. If the ruling below is permitted
to stand, the States will be unable to prevent the sale
of foodstuffs which are falsely labeled or adulterated.

The present state laws which require a uniform
standard of accuracy are important to: (1) consumers
who must rely on package labels showing net weight
or net quantity in comparing values among competing
products, (2) retailers who not only sell packaged
goods in competition with other retailers, but who
are also large purchasers of packaged products which
they then repackage into smaller products, for example
meat cuts and cheeses, (3) restaurant operators, schools
and other institutions that buy large quantities of pack-
aged foods, (4) federal agencies such as the Department
of Defense and the Veteran’s Administration that buy
large quantities of packaged foods, (5) packagers of
food and other consumer products who are in competi-
tion with domestic and foreign packagers, (6) farmers

—

who sell to packagers, since shortages in packages
can mean less total product purchased, and (7) manu-
facturers and servicers of packaging, weighing and
measuring equipment since packagers who are permitted
shoriages depending upon the type of equipment used
are induced to use poor rather than modern, accurate
equipment.

Petitioners contend that no constitutional principle
permits the result reached by the circuit court. As
Justice Charles Evans Hughes said in Savage v. Jones,
225 U.S. 501, 528 (1911):

“.. . the Constitution of the United States does
not secure to anyone the privilege of defrauding
the public.”

The conflict of the ruling below with the sovereign
authority of the States to prevent fraud in the market-
place and with principles of prior decisions of this
Court justify the granting of certiorari.

2. In Reversing the Trial Court’s Finding That 9
C.F.R. Section 317.2(h)(2) Was Void for Vague-
ness, the Court of Appeals Has so Far Departed
From the Usual Course of Judicial Proceedings
as to Call for an Exercise of This Court’s Power of
Supervision Over Federal Courts

When read together with 9 C.F.R. section 317.2(h)
(2), 21 U.S.C. section 601(n)(5) defines a packaged
meat product to be misbranded if it is “unreasonably”
short weight.

While the Court of Appeals recognized the public
importance of the question of the validity of 9 C.F.R.
section 317.2(h)(2), Appendix A, infra, at p. 26, it

—>)

treated the matter summarily and overturned the trial
court’s well reasoned conclusion that the regulation
was void for vagueness.

In so holding the Court of Appeal categorized the
question as one of “facial” invalidity (Appendix A,
infra, at p. 26), stated there was no evidence tending
to show how much weight variation is considered rea-
sonable by the trade, and concluded that Christensen
and Becker had the burden of showing that the regula-
tion is incapable on its face of setting a standard
for its enforcement but had failed to meet that burden
(Appendix A, infra, at p. 35). The court below also
ignored the evidence introduced in the trial court and
that court’s refusal to hear other evidence on these
very issues.

Assuming, arguendo, that the Court of Appeals is
correct in its assertion that the issue is one of facial
invalidity of the questioned regulation, the court below
clearly erred in its holding that the regulation as it
interprets it sets an ascertainable standard.

The vagueness of the instant regulation as interpreted
by the circuit court is manifest. As set forth supra,
the court below interprets this regulation as permitting
“reasonable variations.” Yet nowhere in the regulation
is there definition of the phrases (1) “good distribution
practices,” (2) “unavoidable deviations,” (3) “good
manufacturing practices,” or (4) “reasonable varia-
tions.” Moreover, as interpreted by the court below,
the term “variations” suddenly takes on a different
meaning—that of “shortages.” Rather than follow (1)
the accuracy-on-the-average interpretation utilized by
the National Bureau of Standards, the federal agency
charged by law (See 31 Stat. 1449, 15 U.S.C.

=

§§ 272(d) and (5)) with supervising weights and meas-
ures laws and enforcement, or (2) the same interpreta-
tion uf an identical statutory standard by two federal
agencies, or (3) the judgment of the trial judge who
heard a USDA official describe how this regulation
was being applied, the circuit court chose to ignore
all constructions of the regulation which give an ascer-
tainable standard and thus reverted to a non-standard.

The regulation as construed by the court below
provides no guidance in determining whether a weight
shortage is “reasonable” or “unreasonable,” and is con-
trary to USDA administrative interpretation and EPA
regulation under an analogous statute. See supra, at
pp. 12-13 and Appendix C, infra, at pp. 71-73. And
USDA practice in the meat inspection field is wholly
arbitrary, the decision to recommend removal from sale
of short weight packages depending solely upon “a
judgment call” on the part of the Regional Compliance
Officer. Testimony on this point by the Officer in
Charge, Western Region, USDA Compliance Staff (See
Appendix C, infra, at pp. 74-88) had considerable im-
pact upon the trial judge, who found the regulation at
issue to be void for vagueness.

And, when counsel for petitioner Becker attempted
to introduce evidence of industry practice to show
that other packers met the standard of regulation urged
by petitioners—accurate weight on the average—the
trial court refused to admit evidence on this point.
(Appendix C, infra, at pp. 88-91.)

ee ee

—

Thus, while holding that petitioners had the burden
of showing the questioned regulation to be invalid,
the Court of Appeals (1) ignored a construction of
the regulation which would yield a useful standard,
(2) ignored the trial judge’s judgment in favor of
petitioners after he heard only the evidence on this
point which petitioners were permitted to introduce,
and (3) failed to remand with instructions to the
trial court to permit petitioners to introduce other
evidence on this point to sustain the burden*® which
the circuit court finds that petitioners did not meet.

The result is fundamentally unfair—a clear denial
of due process of law—requiring review by this court.

‘In validating the regulation the court below relied in large
part upon this court’s decison in United States v. Shreveport
Grain & E Co., 287 U.S. 77 (1932). However, as the District
Court points out, 357 Fed. Supp. at 534, Shreveport does
not reach the question presented in the instant case: the redele-
gation to each USDA compliance officer of deciding whether
in “his judgment” a variation (caused by an unknown) is
or is not “reasonable.”

The court below also relie’ heavily upon validation by Congres-
sional inaction: “Forty-two years of Congressional silence is
strong evidence that Congress has acquiesced in the Secretary's
[Agriculture] interpretation of the scope of his powers.” (Ap-
pendix A

First, the logic in this statement is questionable—even long-
standing acquiescence in unconstitutional activity cannot correct
constitutional infirmities.

Second, Congressional inaction may, equally, stand for ap-
proval of the States’ activity in this field.

Third, the absence of Congressional action on any question
is hardly evidence of more than the inherent complexity and
slowness of the legislative process. As the Congress has never
had the occasion to review by legislative change the Secretary
of Agriculture’s enforcement of the Wholesome Meat Act, cita-
tion by the court below of Red Lion Broadcasting Co. vy.
F.T.C., 395 U.S. 367, 381 (1969) and Flood v. Kuhn, 407
U.S. 253, 283 (1972) is inapposite.

Ss

3. The Holding of the Courts Below That There Is
Federal Jurisdiction Raises Significant and Recur-
ring Problems Concerning the Jurisdiction of Fed-
eral Courts and Is in Conflict With Prior Rulings
of This Court

The complex procedural history of the action below
and the two prior California Superior Court lawsuits
is Outlined in the statement of the case, supra.°

Petitioners contend that the court below grossly erred
in holding that the facts of the instant case make
inapposite application of the principle of this court's
decision in Missouri-Pacific Ry. Co. v. Fitzgerald, 160
U.S. 556 (1896) and Public Service Commission vy,
W ycoff, 344 U.S. 237 (1952).

The consequence of this error by the court below
was to confirm the fragmenting and scattering of litiga-
tion of the same questions among three courts, and
to encourage future litigants who are sued by state
law enforcement officers in state courts to bring “new”
actions in federal court. The multiplicity of litigation
and second class status for state courts which the

°The crucial facts are these; On February 17 and March
1, 1972, respectively, the District Attorneys (the Court of
Appeals mistakenly ascribes these lawsuits to the County Counsel
of these counties, Appendix A, infra, at pp. 9 and 10) of River-
side and Los Angeles Counties filed suit against Rath alleging vio-
lations of state false advertising and unfair competition laws
because, when offered for retail sale, the weight representations
made on the packages offered were false. Rath removed
both cases to District Court. Three days prior to entry of
the remand orders, Rath filed the action from which this
petition arises. That action contains allegations virtually identical
to those made in Rath’s counter-claims filed during the removal
proceedings and to those which Rath made in the state court
actions, thus showing Rath’s attempt to litigate its defenses to
the State Court actions in Federal Court.

==? |

decision below encourages is in conflict with a proper
relationship between state and federal courts. Just

‘ as a “new” action in federal court was brought in

this case so could “new” actions be brought to halt
all state enforcement activities.

In response to petitioners’ contention that Rath’s
District Court action was nothing more than an attempt
to get collateral review of the remand orders—a ma-
neuver which is specifically prohibited by 28 U.S.C.
section 1447"°—the Court of Appeals reasoned that,
notwithstanding the issuance of such an order by the
District Court, Rath was entitled to a federal forum
because the District Cdurt had not made any decision
with respect to the propriety of a federal forum for
Rath’s claims. Appendix A, infra.

In so holding the court below departed from this
court’s decision in Missouri Pacific Ry. Co., supra,
that the policy of finality in remand orders is applicable
in federal question as well as in diversity cases and
that after remand federal question defenses must be
litigated in the state court to which the action is
returned. /d. at 583. Accord Chandler v. O'Bryan,
445 F. 2d 1045, 1057-58 (10th Cir. 1971).

Further, the Ninth Circuit’s decision that the pro-
cedural history of this litigation does not demonstrate
Rath’s seizure of this litigation from state court is
contrary to the principle enunciated by this court in
Public Service Commission v. Wycoff, supra

“Where the complaint in an action for declaratory
judgment seeks in essence to assert a defense

28 U.S.C. section 1447 provides: “(d) An order remanding
a case to the State court from which it is removed is not
reviewable on appeal or otherwise. . . .”

—_— =

to an impending or threatened state court action,
it is the character of the threatened action, and
not of the defense, which will determine whether
there is federal question jurisdiction in the Dis-
trict Court. If the cause of action, which the
declaratory defendant threatens to assert, does not
itself involve a claim under federal law, it is
doubtful if a federal court may entertain an action
for a declaratory judgment establishing a defense
to that claim. This is dubious even though the
declaratory complaint sets forth a claim of federal
right, if that right is in reality in the nature
of a defense to a threatened cause of action.
Federal courts will not seize litigation from state
courts merely because one, normally a defendant,
goes to federal court to begin his federal law
defense before the state court begins the case
under state law.” 344 U.S. at 248. (Emphasis
added.) See also Skelly Oil Co. v. Phillips Co.,
339 U.S. 667, 672-74 (1950).

Attempting to distinguish the instant case from Wy-
coff the court below asserted that Wycoff applies only
when the controversy is “merely threatened or impend-
ing” (Appendix A, infra, at p. 17) and that the
instant controversy was not created by the institu-
tion of the state court actions against Rath, but arose
independently thereof by virtue of the removal of short
weight packages from sale prior to the commencement
of the state court lawsuits. (Appendix A, infra, at

p. 19.)

The facts compel a contrary conclusion. Even though
petitioner Becker met with Rath representatives and

eufiien

informed Rath that short weight packages would be
removed from sale, which, according to the Court of

‘ Appeals, was sufficient basis for Rath to seek relief

in a federal forum, Rath did nothing until the District
Attorneys filed suit and even then Rath took no “inde-
pendent” action until it realized that the state court
actions would be remanded.

Further, reliance of the court below upon this court’s
decision in Public Utilities Commission of .California
v. United States, 355 U.S. 534 (1958) is misplaced.
That case does not stand for the principle that Wycoff
is merely a statement that controversies which are
not ripe are not justiciable. Rather, it stands for an
entirely different proposition: when an administrative
agency cannot provide the remedy sought, the aggrieved
party may seek relief in an appropriate tribunal.

By contrast, in the instant case, Rath’s federal claims
would be properly presented and appropriately con-
sidered in state courts. Rath was not without a state
forum which would fairly consider its federal claims.
And, in the manner in which those claims arose, Rath’s
claims were by way of defense to a charge of violating
state laws. Thus Wycoff commands that those claims
be litigated in the state forum, and thus the court
below should have dismissed Rath’s federal complaint
for want of jurisdiction.

In Hicks v. Miranda, 423 U.S. 332 (1975), this
court confirmed that the rule of Younger v. Harris,
401 U.S. 37 (1970) is designed to “permit state courts
to try state cases free from interference from federal
courts [citation omitted] particularly where the party
to the federal case may fully litigate his claim before

_—s

the state court.” 422 U.S. at 349. Accord Samuels
v. Mackell, 401 U.S. 66 (1970).

While the state court prosecutions in the instant
case were for injunction and civil penalties and thus
not criminal in nature, they were nevertheless actions
to enforce state statutes brought by law enforcement
officials. Petitioners submit that for reasons analogous
to those underlying this court’s decision in Younger
v. Harris the trial court below should not have under-
taken to adjudicate this state court defendant’s defenses
when there was no indication that they would not
receive fair treatment in state court.

Thus, the refusal of the court below to dismiss
Rath’s complaint was an egregious error requiring inter-
cession by this court.

4. In Affirming the Trial Court’s Issuance of an
Injunction in the Face of Substantial Evidence
of Rath’s Unclean Hands, the Court Below Has
Sanctioned a Departure From the Accepted Course
of Judicial Proceedings and Disregard for Prior
Decisions of This Court, as to Call for an Exercise
of This Court’s Power of Supervision

In Precision Instrument Mfg. Co. v. Automotive
Maintenance Mach. Co., 324 U.S. 806 (1945), this
court confirmed that a party with unclean hands may
not invoke the equity jurisdiction of a court, and
noted the added significance of the doctrine of unclean
hands where the suit in equity concerns the public
interest. /d. at 815.

The instant case is one of public importance, as
is demonstrated by the necessity for a weights and
measures system upon which competitors and consumers

ofitiin

can both rely and by the impediments to commerce
and to confidence in governmental agencies which result

‘from failure of these agencies to discharge their duty

of assuring the truthfulness of product information
which is disseminated. The public significance and wide-
spread effect of the ultimate decision in this case
was recognized by the Court of Appeals. (Appendix
A, infra, at p. 26.)

Although Rath knew its label statements of weight
were false when its packaged bacon was sold to consum-
ers, Rath fully intended and expected that consumers
would believe those statements to be true. When con-
fronted with this obvious duplicity Rath complained
to the federal courts that the State of California would
not permit Rath to continue this deceptive practice.

In the face of the recognized public importance
of this case and apparent disregard of the facts—which
showed Rath to be knowingly in violation of the
statute which it sought to invoke,’ thus clearly dem-
onstrating Rath’s unclean hands—the District Court
granted, and the Court of Appeals affirmed, equitable
relief to Rath.

Petitioners submit that this constituted a manifest
abuse of discretion compelling review by this court.

"Evidence introduced at trial showed that more than 45%
of the packages of bacon which Rath produced were short
weight at time of shipment from Rath’s plant—in violation
of 21 U.S.C. §607(b). Further, one of the components of
the aqueous curing solution which Rath uses to cure its bacon,
tripolyphosphate, causes the product to retain moisture. An
offer of proof by Christensen of Rath’s own records was made
which revealed that during three weeks’ production there was
produced 3,904, 3,300 and 12,898 more pounds of bacon
than pounds of raw product used, a s violation of federal
laws. (Appendix C, infra, at pp. 95-96.)

—_—
Conclusion

For these reasons, a writ of certiorari should issue
to review the judgment and opinion of the Ninth
Circuit.

Respectfully submitted,

EvVELLE J. YOUNGER,
Attorney General of California,

CARL BORONKAY,
Assistant Attorney General,

HERSCHEL T. ELKINS,
ALLAN J, GOODMAN,
Deputy Attorneys General,
Counsel for Petitioner L. T. Wallace.

JOHN LARSON,
County Counsel,
Los Angeles County, California,

ARNOLD K. GRAHAM,
Deputy County Counsel,

Counsel for Petitioner M. H. Becker.

ie

APPENDIX A.

Opinion of the United States Court of Appeals
for the Ninth Circuit

United States Court of Appeals, for the Ninth Circuit.

The Rath Packing Company, a corporation, Plaintiff,
Counter-Defendant and Appellant, vs. M. H. Becker
as Director of the County of Los Angeles Department
of Weights and Measures, Defendant, Appellee and
Cross-A ppellant. Nos. 73-2481, 73-2482, 73-3092.

C. B. Christensen as Director of Agriculture of
the State of California, /ntervenor, Appellee and Cross-
Appellant.

The Rath Packing Company, a corporation, Plaintiff
and Appellant, vs. Joseph W. Jones as Director of
the County of Riverside Department of Weights and
Measures, Defendant, Appellee and Cross-Appellant.
Nos. 73-2496, 73-3180.

[October 29, 1975]

Appeal from the United States District Court for
the Central District of California.

Before: BROWNING and TRASK, Circuit Judges,
AND RICH, Judge.*

RICH, Judge:

These suits were brought by Rath Packing Company
(hereinafter “Rath”) to enjoin the enforcement of cer-
tain California statutes and regulations pertaining to
the labeling by weight of packaged foods at retail,
and for a declaration that the federal Wholesome Meat

*The Honorable Giles S. Rich, Judge, United States Court
of Customs and Patent Appeals, sitting by designation.

aniline.

Act of 1967, 21 USC, §601 et seq., and a regulation
promulgated thereunder, 9 CFR 317.2(h)(2), preempt
these California statutes and regulations. They were
consolidated for decision in the district court and on
appeal.

Rath is a nation-wide processor and seller of meat
products, including bacon, and maintains a meat-
packing establishment at Vernon, California, which is
subject to federal inspection under the Wholesome Meat
Act and 9 CFR 302.1 as an establishment in which
“any products of * * * carcasses of livestock are
* * * prepared for transportation or sale as articles
of commerce, which are intended for use as human
food.” Becker and Jones are the Directors of the Depart-
ments of Weights and Measures of Los Angeles and
Riverside Counties, California, respectively. They are
responsible for the actual enforcement of the State
weights and measures laws in their counties. Intervenor
Christensen is the Director of Agriculture of the State
of California.

Jurisdiction in the district court was based on 28
USC, §$1331(a), as it was alleged that a case or
controversy arising under the laws of the United States
involving more than $10,000 was presented.’ We have
jurisdiction of this appeal under 28 USC, §1291.

The district court, in a memorandum and order
reported at 357 F. Supp. 529 (C.D. Cal. 1973),
granted in part the relief requested, and all parties
appealed the determinations adverse to them.

This case is a companion to General Mills, Inc.,
et al. v. Jones, Nos. 73-3583 and 74-1051, decided

Jt is not disputed that the jurisdictional amount is present.

=—

concurrently herewith. Much of the discussion in this
opinion is applicable to the General Mills case as well.

Background

This case concerns the packaging and weighing of
bacon. In order to understand the issues, a brief descrip-
tion of the properties of bacon and how it is packed
and weighed is necessary.

The weighing and packaging of bacon at the Rath
plant takes place under internal Rath procedures which
have been submitted to an official of the United States
Department of Agriculture (USDA). After the pickled
and smoked pork bellies come from the bacon press,
where they are squared into uniform rectangular shapes,
they are sliced by a machine, which distributes the
slices in “drafts” of approximately one pound weight.
An operator places each draft on an insert, or “tux”,
board, which is a hardboard coated either with wax
or with polyethylene.” The drafts are then passed
to a scaling station, where they are weighed and the
operator either adds or removes bacon to bring the
weight within a predetermined target limit. After scaling
the bacon is passed to a tux overwrap machine, which
inserts the bacon into a carton and seals it. This
carton is not hermetically sealed and the bacon in
it does lose some moisture to the atmosphere over
time. Although Rath now does use some hermetically
sealed bacon containers, this packing method is agreed
to be in accordance with good distribution practices.

“The polyethylene-coated boards have absorbed 4/16 oz.
less of bacon moisture and grease than the wax-coated board
4 days after pack. The saturation point of waxed board is
reached 6 to 9 days after pack; about 5/16 oz. is absorbed.

a

Once the bacon is weighed at the scaling station,
it is not weighed again before it leaves the Rath
plant, an average of 4 days, never more than 8 or 9
days, later. In determining the pass zone Rath follows
the USDA procedure of subtracting from the actual
weight of the draft and the tux board on which it
lies the weight of a dry tux board. This method uses
a “dry tare.”’ There is no evidence that Rath has
violated federal weight standards in any way.

The federal program for regulation of net weight
labeling of meat and meat food products exists in
part under the Wholesome Meat Act of 1967, supra.
The Act added the concept of “misbranding” to the
prior federal meat inspection laws. 21 USC §601(n)
provides in relevant part:

(n) The term “misbranded” shall apply to any
carcass, part thereof, meat or meat food product

under one or more of the following circumstances:
* * * *

(5) if in a package or other container unless
it bears a label showing (A) the name and
place of business of the manufacturer, packer,
or distributor; and (B) an accurate statement
of the quantity of the contents in terms of
weight, measure, or numerical count: Provided,
That under clause (B) of this subparagraph
(5), reasonable variations may be permitted,
and exemptions as to small packages may be
estabished, by regulations prescribed by the
Secretary [of Agriculture | ;

* * * *

Tare. * * * la: the weight of a container or vehicle
that is deducted from the gross weight to obtain the net weight.”
Webster's Third New International Dictionary 2341 (1971).

—

Ae OS i te

—= =

It is clear in the provisions for concurrent jurisdiction
outside an inspected plant that such actions as are
undertaken by states in the regulation of meat and
meat food products must be consistent with the require-
ments of the federal Wholesome Meat Act of 1967.
That Act has spoken upon the subject of misbranding—
and more particularly when misbranding is related to
comparison of the label with contents as provided
in 21 U.S.C. § 601(n)(5) in this language:

“(n) The term ‘misbranded’ shall apply to any
. .. Meat or meat food product...
* * *

(5) if in a package or other container it bears
a label showing . . . (B) an accurate statement
of quantity . . . in terms o¢ weight . . .: Pro
vided, That under clause (B) of this subparagraph
(5) reasonable variations may be permitted...
by regulations prescribed by the Secretary.”

To implement subsection (5), the United States
Secretary of Agriculture published rules and regulations
in Title 9, Code of Federal Regulations. In section
317.2(h)(2) the Secretary provides:

“(2) The statement as it is shown on a label
shall not be false or misleading and shall express
an accurate statement of the quantity of contents
of the container exclusive of wrappers and packing
substances. Reasonable variations caused by loss
or gain of moisture during the course of good
distribution practices or by unavoidable deviations
in good manufacturing practice will be recognized.
Variations from stated quantity of contents shall
not be unreasonably large.”

California Article 5 just does not meet this federal
standard. Nowhere in the measuring processes set forth

ccniliiin

therein in detail is any consideration given to the
possible “loss . . . of moisture during the course of
good distribution practice.” The measure of Article
5 is “absolute” as determined by accepted statistical
methods and, as such, erroneously encroaches upon
the standards provided by the federal Wholesome Meat
Act of 1967.

Defendants argue, however, that section 317.2(h) (2)
is void for vagueness; that, therefore, we are left with
the absolute standard, “an accurate statement of .. .
weight”. Though valid, this argument does not end
the inquiry in favor of state action. California Article
5-~though measuring the absolute provided in Califor-
nia Business and Professions Code section 12211—
applies a statistical “averaging” concept for the sealer to
make the final determination of whether or not pack-
ages in violation should be ordered “off-sale”. The fed-
eral Wholesale Meat Act of 1967 does not give state
legislatures or state officers—even in the grant of con-
current enforcement jurisdiction—the right to sub-
stitute their judgment of what variances, either plus
or minus come within the absolute standard of “an
accurate statement of . . . in terms of weight.” 21 U.S.C.
§ 601(n)(5)(B). Plaintiff argues the validity of 9
C.F.R. § 317.2(h)(2), citing the Supreme Court sanc-
tion of a similar statute in United States v. Shreveport
Grain & Elevator Company, 287 U.S. 77, 53 S.Ct.
42, 77 L.Ed. 175 (1932).

But Shreveport, supra, does not reach the regulation
under consideration here. In Shreveport, supra, the
primary standard was given vitality because the “rules
and regulations . . . deal with the entire subject in
detail under the recital, ‘(i) the following tolerances

a ee ee ee eee a eT

eR ee ee ee

—_

=~ =

and variations’... .” (Emphasis added.) The Court
then goes on to say at page 84, 53 S.Ct. at page 44:

“ .. Then follows an enumeration of discrepan-
cies due to errors in weighing which occur in
packing conducted in compliance with good com-
mercial practice; ... .”

What Shreveport, supra, is telling us is that the statutory
delegation is viable. It does not give viability to a
redelegation that is subject to different enforcement re-
sulting in varying degrees of reasonableness. The statute
[21 U.S.C. § 601(n)(5)] gives the Secretary the power
of definition of “reasonable variations”. The Secretary
here has completely failed to accept the duty that
can be expressed only in rules and regulations properly
promulgated pursuant to federal law.’ Section 317.2(h)
(2) is void for its inadequacy to set any recognizable
standard upon which any individual may measure his
conduct or his compliance with the law by which
he must order his personal or business life.’

Conceding the invalidity of section 317.2(h)(2) to
defendants, they now argue that the state is free to
set its own standards of “reasonable variations” citing
Florida Lime and Avocado Growers, Inc. v. Paul,
373 U.S. 132, 83 S.Ct. 1210, 10 L.Ed.2d 248, rehearing
denied, 374 U.S. 858, 83 S.Ct. 1861, 10 L.Ed.2d
1082. The error of such dependence on Florida Lime,
supra, is evidenced by the recognition by the Supreme

25 U.S.C. §§ 551-559.

8Under the regulation as it is written one meat inspector
may conclude that x% loss of moisture can be expected.
Given the same factual context, another meat inspector may
come to the conclusion that y% loss of moisture is reasonable.
Delegation of “administrator’s function” has never included giv-
ing each enforcement officer the “keys to the jailhouse”.

aniline

Court, beginning at page 142, 83 S.Ct. 1210, that
Congress had not foreclosed activity by the states where
it can be reconciled with federal regulation. Here the
defendants attempt to justify the California statutory
scheme by a misunderstanding that labeling, qua label-
ing, is what the federal Wholesome Meat Act of 1967
is all about and that California’s statute is aimed
at misbranding. This conclusion is erroneous for two
reasons:

1. Congress has defined “misbranding”.

2. “Misbranding” has no meaning except insofar
as it describes a departure from the labeling de-
scription of a commodity within a package.‘

The Court is aware of the admonition in Florida
Lime, supra, in measuring preemption when the Su-
preme Court says at page 142, 83 S.Ct. at page 1217:

“The principle to be derived from our decisions
is that federal regulation of a field of commerce
should not be deemed preemptive of state regula-
tory power in the absence of persuasive reasons—
either that the nature of the regulated subject
matter permits no other conclusion, or that the
Congress has unmistakenly so ordained.”

The Congress here has left no doubt. It is the
provisions of the federal Wholesome Meat Act of 1967
that are applicable to mislabeling or misbranding that
must be applied. Neither state legislatures nor state
officers can add or subtract from those definitions.
If administrative definition of “reasonable variances”
is desirable, it is the United States Secretary of Agricul-

‘Each of the twelve categories of misbranding described
in 21 U.S.C. § 601(n) refers to, in some way, a label.
Common sense tells us that mislabeling and misbranding are
synonymous terms.

—~ =

ture who must speak. When he fails to speak or
misspeaks his authority, the state cannot substitute
its voice. Defendants here do not, in any sense of
the word, pretend to be applying federal statutory
standards. The enforcement of California Business and
Professions section 12211 and its implementation in
California Administrative Code Article 5 exceeds the
concurrent enforcement rights of the state and its of-
ficers.

This conclusion should not in any way be taken
to mean that state officers (sealers) cannot continue
their stated mission to protect consumers of their respec-
tive jurisdictions. They have available to them a federal
statutory scheme which, when properly executed by
state or federal officers, secures to the American home-
maker the assurance that expected wholesomeness and
value is received for each consumer dollar spent. That
the evidence here shows the United States Department
of Agriculture may have abdicated some of its protec-
tive duty, does not justify the application of a different
labeling requirement by the state of California and
its officers.

The claimed exemptions by Rath of its meat
and meat food products do not—if beyond the preemp-
tion standards recognized herein—need resolution to
fully determine the controversy between the parties.

In case No. 72-607-R judgment shall be entered
for plaintiff.
In case No. 72-608-R the motion for summary

judgment of defendant is denied. The motion for sum-
mary judgment of plaintiff is granted.

Accordingly,
It is ordered:

—-™s=

1. That defendants and intervenor in case No.
72-607-R, and defendants in case No. 72-608-R,
together with their respective deputies, inspectors, of-
ficers, agents, servants, employees, attorneys and other
persons in active concert or participation with them,
and each of them, are restrained and enjoined perma-
nently from applying the provisions of California Busi-
ness and Professions Code section 12211 and/or the
provisions of Title 4, California Administrative Code,
Chapter 8, subchapter 2, Article 5, to articles prepared
and marketed by plaintiff under United States Depart-
ment of Agriculture’s inspection in accordance with
the requirements of the federal Wholesome Meat Act
of 1967 [21 U.S.C. § 601 et seq.].

2. The Court reserves the continuing jurisdiction
to make any modification to this injunction upon proper
application by any party, as the ends of justice may
require.

Ce es

—59—
APPENDIX B.
Constitutional and Statutory Provisions Involved

Constitution of the United States, Article VI, clause 2.

This Constitution, and the Laws of the United
States which shall be made in Pursuance thereof;
. . . Shall be the supreme Law of the Land;
and the Judges in every State shall be bound
thereby, any Thing in the Constitution or Laws
of any State to the Contrary notwithstanding.

Amendment X.

The powers not delegated to the United States
by the Constitution, nor prohibited by it to the
States, are reserved to the States respectively,
or to the people.

Wholesome Meat Act, 81 Stat. 584, 21 United States
Code § 601 et seq.
§ 601. Definitions.

As used in this chapter, except as otherwise
specified, the following terms shall have the mean-
ings stated below:

(a) The term “Secretary” means the Secretary
of Agriculture of the United States or his delegate.

*e# *& *

(h) The term “commerce” means commerce
between any State, any Territory, or the District
of Columbia, and any place outside thereof; or
within any Territory not organized with a legisla-
tive body, or the District of Columbia.

(n) The term “misbranded” shall apply to any
carcass, part thereof, meat or meat food product
under one or more of the following circumstances:

—60—

(1) if its labeling is false or misleading in any
particular;

s* * *

(4) if its container is so made, formed, or
filled as to be misleading;

(5) if in a package or other container unless
it bears a label showing (A) the name and place
of business of the manufacturer, packer, or distrib-
utor; and (B) an accurate statement of the quantity
of the contents in terms of weight, measure, or
numerical count: Provided, ‘That under clause (B)
of this subparagraph (5), reasonable variations
may be permitted, and exemptions as to small
packages may be established, by regulations pre-
scribed by the Secretary;

**# *&

(o) The term “label” means a display of
written, printed, or graphic matter upon the imme-
diate container (not including package liners)
of any article.

(p) The term “labeling” means all labels and
other written, printed, or graphic matter (1) upon
any article or any of its containers or wrappers,
or (2) accompanying such article.

§ 602. Congressional statement of findings.

Meat and neat food products are an important
source of the Nation’s total supply of food. They
are consumed throughout the Nation and the major
portion thereof moves in interstate or foreign com-
merce. It is essential in the public interest that
the health and welfare of consumers be protected
by assuring that meat and meat food products
distributed to them are wholesome, not adulterated,

i ee Ce ee oe eee a

eniiiius

and properly marked, labeled, and packaged. Un-
wholesome, adulterated, or misbranded meat or
meat food products impair the effective regulation
of meat and meat food products in interstate
or foreign commerce, are injurious to the public
welfare, destroy markets for wholesome, noi adul-
terated, and properly labeled and packaged meat
and meat food products, and result in sundry
losses to livestock producers and processors of
meat and meat food products, as well as injury
to consumers. The unwholesome, adulterated, mis-
labeled, or deceptively packaged articles can be
sold at lower prices and compete unfairly with
the wholesome, not adulterated, and properly
labeled and packaged articles, to the detriment
of consumers and the public generally. It is hereby
found that all articles and animals which are
regulated under this chapter are either in interstate
or foreign commerce or substantially affect such
commerce, and that regulation by the Secretary
and cooperation by the States and other juris-
dictions as contemplated by this chapter are appro-
priate to prevent and eliminate burdens upon
such commerce, to effectively regulate such com-
merce, and to protect the health and welfare of
consumers.

$607. Labeling, marking, and container require-
ments.
(a) Labeling receptacles or coverings of meat
or meat food products inspected and passed; super-
vision by inspectors.

When any meat or meat food product prepared
for commerce which has been inspected as herein-

-_ =

before provided and marked “Inspected and
passed” shall be placed or packed in any can,
pot, tin, canvas, or other receptacle or covering
in any establishment where inspection under the
provisions of this subchapter is maintained, the
person, firm, or corporation preparing said product
shall cause a label to be attached to said can,
pot, tin, canvas, or cther receptacle or covering,
under the supervision of an inspector, which label
shall state that the contents thereof have been
“inspected and passed” under the provisions of
this subchapter; and no inspection and examination
of meat or meat food products deposited or in-
closed in cans, tins, pots, canvas, or other recep-
tacle or covering in any establishment where in-
spection under the provisions of this subchapter
is maintained shall be deemed to be complete
until such meat or meat food products have been
sealed or inclosed in said can, tin, pot,. canvas,
or other receptacle or covering under the super-
vision of an inspector.

(b) Information on articles or containers; legible
form.

All carcasses, parts of carcasses, meat and
meat food products inspected at any establishment
under the authority of this subchapter and found
to be not adulterated, shall at the time they leave
the establishment bear, in distinctly legible form,
directly thereon or on their containers, as the
Secretary may require, the information required
under paragraph (n) of section 601 of this title.
(c) Labeling: type styles and sizes; definitions
and standards of identity or composition; standards
of fill of container; consistency of Federal and
Federal-State standards.

—_63—-

The Secretary, whenever he determines such

action is necessary for the protection of the public,
may prescribe: (1) the styles and sizes of type
to be used with respect to material required to
be incorporated in labeling to avoid false or mis-
leading labeling in marketing and labeling any
articles or animals subject to this subchapter or
subchapter II of this chapter; (2) ldefinitions and
standards of identity or composition for articles
subject to this subchapter and standards of fill
of container for such articles not inconsistent with
any such standards established under the Federal
Food, Drug, and Cosmetic Act, and there shall
be consultation between the Secretary and the
Secretary of Health, Education, and Welfare prior
to the issuance of such standards under either
Act relating to articles subject to this chapter
to avoid inconsistency in such standards and pos-
sible impairment of the coordinated effective ad-
ministration of these Acts. There shall also be
consultation between the Secretary and an ap-
propriate advisory committee provided for in sec-
tion 661 of this title, prior to the issuance of such
standards under this chapter, to avoid, insofar
as feasible, inconsistency between Federal and State
standards.
(d) Sales under false or misleading name, other |
marking or labeling or in containers of misleading
form or size; trade names, and other marking,
labeling, and containers approved by Secretary.

No article subject to this subchapter shall be
sold or offered for sale by any person, firm,
or corporation, in commerce, under any name
or other marking or labeling which is false or
misleading, or in any container of a misleading

a

form or size, but established trade names and
other marking and labeling and containers which
are not false or misleading and which are ap-
proved by the Secretary are permitted.

(e) Use withholding directive respecting false or
misleading marking, labeling, or container; modi-
fication of false or misleading matter; hearing;
withholding use pending proceedings; finality of
Secretary's action: judicial review: application of
section 194 of Title 7.

If the Secretary has reason to believe that any
marking or labeling or the size or form of any
container in use or proposed for use with respect
to any article subject to this subchapter is false
or misleading in any particular, he may direct
that such use be withheld unless the marking,
labeling, or container is modified in such manner
as he may prescribe so that it will not be false
or misleading. If the person, firm, or corporation
using or proposing to use the marking; labeling
or container does not accept the determination
of the Secretary, such person, firm, or corporation
may request a hearing, but the use of the marking,
labeling, or container shall, if the Secretary so
directs, be withheld pending hearing and final
determination by the Secretary. Any such determi-
nation by the Secretary shall be conclusive unless,
within thirty days after receipt of notice of such
final determination, the person, firm, or corpora-
tion adversely affected thereby appeals to the
United States court of appeals for the circuit in
which such person, firm, or corporation has its
principal place of business or to the United States
Court of Appeals for the District of Columbia Cir-

2 ene De

— Ss

cuit. The provisions of section 194 of Title 7
shall be applicable to appeals taken under this
section.

' §624. Storage and handling regulations; violations;

exemption of establishments subject to non-Fed-
eral jurisdiction.

The Secretary may by regulations prescribe con-
ditions under which carcasses, parts of carcasses,
meat, and meat food products of cattle, sheep,
swine, goats, horses, mules, or other equines, capa-
ble of use as human food, shall be stored or
otherwise handled by any person, firm, or corpora-
tion engaged in the business of buying, selling,
freezing, storing, or transporting, in or for com-
merce, or importing, such articles, whenever the
Secretary deems such action necessary to assure
that such articles will not be adulterated or mis-
branded when delivered to the consumer. Viola-
tion of any such regulation is prohibited. How-
ever, such regulations shall not apply to the storage
or handling of such articles at any retail store
or other establishment in any State or organized
Territory that would be subject to this section
only because of purchases in commerce, if the
storage and handling of such articles at such
establishment is regulated under the laws of the
State or Territory in which such establishment
is located, in a manner which the Secretary, after
consultation with the appropriate advisory com-
mittee provided for in section 661 of this title,
determines is adequate to effectuate the purposes
of this section.

§ 678. Non-Federal jurisdiction of Federally reg- _
ulated matters; prohibition of additional or differ-

ee

a ee

ent requirements for establishments with inspection
services and as to marking, labeling, packaging,
and ingredients; recordkeeping and related require-
ments; concurrent jurisdiction over distribution for
human food purposes of adulterated or misbranded
and imported articles; other matters.

Requirements within the scope of this chapter
with respect to premises, facilities and operations
of any establishment at which inspection is pro-
vided under subchapter I of this chapter, which
are in addition to, or different than those made
under this chapter may not be imposed by any
State or Territory or the District of Columbia,
except that any such jurisdiction may impose rec-
ordkeeping and other requirements within the
scope of section 642 of this title, if consistent
therewith, with respect to any such establishment.
Marking, labeling, packaging, or ingredient re-
quirements in addition to, or different than, those
made under this chapter may not be imposed
by any State or Territory of the District of Colum-
bia with respect to articles prepared at any estab-
lishment under inspection in accordance with the
requirements under subchapter I of this chapter,
but any State or Territory or the District of
Columbia may, consistent with the requirements
under this chapter, exercise concurrent jurisdiction
with the Secretary over articles required to be
inspected under said subchapter I, for the purpose
of preventing this distribution for human food pur-
poses of any such articles which are adulterated
or misbranded and are outside of such an establish-
ment, or, in the case of imported articles which
are not at such an establishment, after their entry

—

into the United States. This chapter shall not
preclude any State or Territory or the District
of Columbia from making requirement or taking
other action, consistent with this chapter, with
respect to any other matters regulated under this
chapter.

Code of Federal Regulations, Title 9, Section 317.2.

(b) Any word, statement, or other information
required by this part to appear on the label must
be prominently placed thereon with such conspic-
uousness (as compared with other words, state-
ments, designs, or devices, in the labeling) and
in such terms as to render it likely to be read
and understood by the ordinary individual under
customary conditions of purchase and use. In order
to meet this requirement, such information must
appear on the principal display panel except as
otherwise permitted in this part.

(c) Labels of all products shall show the fol-
lowing information on the principal display panel
(except as otherwise permitted in this part), in
accordance with the requirements of this part or,
if applicable, Part 319 of this subchapter:

(4) An accurate statement of the net quantity
of contents, as prescribed in paragraph (h) of
this section:

(h)(1) The statement of net quantity of con-
tents shall appears on the principal display panel
of all containers to be sold at retail intact, in
conspicuous and easily legible boldface print or
type in distinct contrast to other matter on the
package and shall be declared in accordance with

ontiiinn i

the provisions of subparagraphs (2) through (10)
of this paragraph.

(2) The statement as it is shown on a label
shall not be false or misleading and shall express
an accurate statement of the quantity of contents
of the container exclusive of wrappers and packing
substances. Reasonable variations caused by loss
or gain of moisture during the course of good dis-
tribution practices or by unavoidable deviations in
good manufacturing practice will be recognized.
Variations from stated quantity of contents shall
not be unreasonably large.

California Business and Professions Code § 12211.

Each sealer shall, from time to time, weigh
or measure packages, containers or amounts of
commodities sold, or in the process of delivery, in
order to determine whether the same contain the
quantity or amount represented and whether they
are being sold in accordance with law.

The director is hereby authorized and directed
to adopt and promulgate necessary rules and regu-
lations governing the procedures to be followed
by sealers in connection with the weighing or
measuring of amounts of commodities in individual
packages or containers or lots of such packages
or containers, including the procedures for sam-
pling any such lot, and in determining whether
any package or container or a lot of such packages
or containers complies with the provisions of this
section. Any such rule or regulation, or amendment
thereof, shall be adopted and promulgated by the
director in conformity with the provisions of Chap-
ter 4.5 (commencing with Section 11371), of

wollen

Part 1 of Division 3 of Title 2 of the Govern-
ment Code; provided, that the average weight
or measure of the packages or containers in a
lot of any such commodity sampled shall not
be less, at the time of sale or offer for sale,
than the net weight or measure stated upon the
package, and provided further, that said rules
or regulations applicable to food, as defined in
Section 26450 of the Health and Safety Code,
insofar as possible, shall not require higher stand-
ards and shall not be more restrictive than regula-
tions, if any, promulgated by the Department of
Health, Education, and Welfare, Food and Drug
Administration, under the provisions of the Federal
Food, Drug and Cosmetic Act.

Any lot or package of any such commodity
which conforms to the provisions of this section
shall be deemed to be in conformity with the
provisions of this division relating to stated net
weights or measures.

Whenever a lot or package of any commodity
is found to contain, through the procedures au-
thorized herein, a less amount than that represent-
ed, the sealer shall in writing order same off
sale and require that an accurate statement of
quantity be placed on each such package or con-
tainer before same may be released for sale by
the sealer in writing. The sealer may seize as
evidence any package or container which is found
to contain a less amount than that represented.

California Business and Professions Code § 17500

It is unlawful for any person, firm, corpora-
tion or association, or any employee thereof with

"

aiien

intent directly or indirectly to dispose of real
or personal property or to perform services, pro-
fessional or otherwise, or anything of any nature
whatsoever or to induce the public to enter into
any obligation relating thereto, to make or dis-
seminate or cause to be made or disseminated
before the public in this State, in any newspaper
or other publication, or any advertising device,
or by public outcry or proclamation, or in any
other manner or means whatever, any statement,
concerning such real or personal property or serv-
ices, professional or otherwise, or concerning any
circumstance or matter of fact connected with
the proposed performance or disposition thereof,
which is untrue or misleading, and which is known,
or which by the exercise of reasonable care should
be known, to be untrue or misleading, or for
any such person, firm, or corporation to so make
or disseminate or cause to be so made or dissemi-
nated any such statement as part of a plan or
scheme with the intent not to sell such personal
property or services, professional or otherwise,
so advertised at the price stated therein, or as
so advertised.

California Civil Code §3369.

1. Neither specific nor preventive relief can
be granted to enforce a penalty or forfeiture in
any case, nor to enforce a penal law, exci t
in a case of nuisance or unfair competition.

2. Any person performing or proposing to
perform an act of unfair competition within this
State may be enjoined in any court of competent
jurisdiction.

oe _ Sue

~~ =

3. As used in this section, unfair competition
shai! mean and include unlawful, unfair or fraudu- .
lent business practice and unfair, untrue or mis-
leading advertising and any act denounced by
Business and Professions Code Sections 17500
to 17535, inclusive.

61 Stat. 166, 7 U.S.C. section 135(a) provides:'

(a) It shall be unlawful for any person to
distribute, sell, or offer for sale in any Territory
or in the District of Columbia, or to ship or
deliver for shipment from any State, Territory,
or the District of Columbia, to any other State,
Territory, or the District of Columbia, or to any
foreign country, or to receive in any State, Terri-
tory, or the District of Columbia from any other
State, Territory or the District of Columbia, or
foreign country, and having so received, deliver
or offer to deliver in the original unbroken package
to any Other person, any of the following:

(2) Any economic poison unless it is in the
registrant’s or the manufacturer’s unbroken imme-
diate container, and there is affixed to such con-
tainer, and to the outside container or wrapper
of the retail package, if there be one through
which the required information on the immediate
container cannot be clearly read, a label bearing—

'This statute was amended to transfer responsibility for its

enforcement to the Administrator, Environmental Protection

Agency

, by 84 Stat. 2086. No substantive change was made to

7 US.C. § 135(a)(2)(c).

_—

(a) the name and address of the manu-
facturer, registrant, or person for who manu-
factured;

(b) the nanie, brand, or trade-mark under
which said article is sold; and

(c) the net weight or measure of the con-
tent: Provided, That the Secretary may permit
reasonable variations.

The United States Department of Agriculture issued
an interpretation of this statute which has been adopted

as a regulation by the Environmental Protection Agency,
40 C.F.R. §162.104.

40 C.F.R. §162.104 provides: :

Interpretation with respect to statement of net con-
tents.
(a) Requirement of the act. The act requires
that the label of each economic poison bear a
statement of the net weight or measure of the
contents.

(b) Terms of weight or measure. (1) If there
are terms of weight or measure in general use
for a particular economic poison which will give
accurate information to users as to the quantity
of content, such terms shall be used on the label.

(d) Permissible variations. (1) If the con-
tents are stated as a minimum quantity, the
package must contain at least the quantity claimed.
No variation below this quantity is permitted and
any variation above the contents stated must not
be unreasonably large.

atm ase mentes

olin

(2) The net content is considered to be the
average net content unless stated as a minimum
quantity. Where average net content is used:

(i) The average content of the packages in
any shipment must not fall below the quantity
stated and variation above the quantity stated
is permitted only to the extent that it represents
deviations unavoidable in good packing practice.

(ii) There must be no unreasonable variation
from the average in the content of any package.

(e) Allowance for loss. A statement of net
content “when packed” does not comply with
the requirements of the act. The statement must
be such that it will be correct as long as the
economic poison is subject to the law. Thus,
if a product such as borax may lose weight by
drying out when stored in paper bags, it must
be packed and labeled in such a way that the
Statement of net content will be correct when
the product is purchased.

=— =
APPENDIX C.
Relevant Portions of the Record Below

Testimony of V. L. Hutchings, U.S.D.A. Regional Compliance |

Officer (Reporter’s Transcript, pp. 371-394)
DIRECT EXAMINATION
BY MR. GOODMAN:

Q Mr. Hutchings, would you state your present
occupation?

A_ I am the officer in charge for the compliance
staff for the United States Department of Agriculture
meat and poultry inspection programs.

Q. For any particular region?

A Western region.

Q How long have you held that position?

A Going on two years.

Q When did you become compliance supervisor
for the western region?

A March ’71.

Q Prior to assuming those duties did you also
have employment with the United States Department
of Agriculture?

A Yes, sir. I had two years as a compliance
officer with the same staff prior to that. And I had
14 years as meat and poultry inspector inside the
official establishment.

Q Mr. Hutchings, as a compliance and review
officer what were your duties?

A You are asking me as compliance officer now?

Q_ Yes, as an officer prior to assuming your present
position.

A Okay. My job was to monitor the interstate
transportation of meat and poultry products both edible

oti

and inedible to determine whether they were misbranded
or adulterated and take appropriate action if found
to be in violation of federal codes.

Q Can you tell us how you determined whether
a product which .had moved in interstate commerce
was misbranded?

MR. DUNLAVEY: Objection; immaterial as to
how he determined it, your Honor.

THE COURT: The objection is sustained.

BY MR. GOODMAN:

Q Can you tell us what the enforcement procedure
was that you followed to determine whether a product
was misbranded?

MR. DUNLAVEY: The same objection; irrelevant,
your Honor.

THE COURT: The objection is sustained.

MR. DUNLAVEY: We are concerned with state
test procedures here.

THE COURT: Sustained.

BY MR. GOODMAN:
- Q_ What are your duties in your present position?

A I am supervisor of seven compliance officers
in the western area that perform the same duty as
I stated prior.

Q How many states are there in the western region?

A Twelve states including Alaska and Hawaii.

Q_ Have you given those inspectors any instructions
to follow with respect to making determinations of
whether meat and poultry products are misbranded
at the retail level?

MR. DUNLAVEY: Objection; irrelevant.

THE COURT: The objection is sustained.

(Brief pause. )

— 16a

BY MR. GOODMAN:

Q_ As head of the retail compliance, United States
Department of Agriculture, have you ever caused meat
to be ordered off sale because it was short weight
at retail?

MR. DUNLAVEY: Objection, your Honor, irrele-
vant.

THE COURT: The objection is overruled.
THE WITNESS: Ordered—

BY MR. GOODMAN:
Q You may answer.
A_ Let me get this—would you restate the question.
THE COURT: Read the question.
(Record read. )
THE WITNESS: Yes.

BY MR. GOODMAN:

Q Would you describe the circumstances?

MR. DUNLAVEY: Same objection.

THE COURT: The objection is sustained.

BY MR. GOODMAN:

Q Does your unit have a procedure by which it
inspects meat food products at the retail level which
have been subjected to in-plant inspection under the
federal Wholesome Meat Act?

MR. DUNLAVEY: Objection, your Honor; USDA
procedures are apparently being regarded as irrelevant
at this trial unless they stem from a statute or reg
so the question is irrelevant.

THE COURT: The objection is overruled.

MR. GOODMAN: Would the reporter read the
question.

THE WITNESS: Right.

(Record read.)

FS ee ee ne

ate ote ob 4 > ~

= =

MR, DUNLAVEY: I object to that question, your
Honor, as irrelevant unless the witness first testifies
that that procedure is found in the statutes or regula-

tions.

THE COURT: That objection is overruled.

THE WITNESS: Yes, we dco have a procedure.
It is set up adminis—

MR. DUNLAVEY: Your Honor, I assume the next
question is going to be, “What is the procedure,” and
the same objection would be made to it. So before
the witness goes ahead may I request that we go
question by question.

THE COURT: The objection is overruled. There
is nothing pending. ;

BY MR. GOODMAN:

Q_ What is that procedure, Mr. Hutchings?

A Okay. The procedure is an administrative proce-
dure based on the regulations promulgated under 9
CFR, Section 301 through‘and inclusive of 325.

MR. DUNLAVEY: May I take the witness on
voir dire before this goes any further? ©

THE COURT: All right.

VOIR DIRE EXAMINATION

BY MR. DUNLAVEY:

Q Mr. Hutchings, you said the administrative proce-
dure that you are about to describe is based on the
regulations. Is that procedure stated in the regulations
as such?

A Could you clarify for me the procedure now?
Are you asking me if the exact procedure is set forth
or if the regulations are there prescribing the handling
of this product or the inspection of this product?

os

Q My question is whether the procedure that you
are going to describe is set out in the regulations
as distinguished from just being based on them.

A They are not set forth in the regulations.

MR. DUNLAVEY: I object to any further con-
tinuation of the answer as irrelevant.

THE COURT: The objection is overruled. It is
admitted only for the limited purpose of explaining
the question set forth in the regulations, that is, what
are the tolerances for good manufacturing process and
good distribution process, if it will shed any light
upon that subject.

A The procedure is set forth on the basis of the
regulations as we explained with the understanding
that there is on a complaint basis to go into retail
stores, we do not normally make a review in the
retail stores. In other words, we don’t go in every
day randomly selecting stores and review these, it is
on a complaint basis. The review is based on—with
the court’s indulgence let me think a minute. (Brief
pause. )

Okay. The review is based on the inspector’s knowl-
edge and the regulations that prescribe that all meat
and poultry products are wholesome and not misbrand-
ed. This that would be based—would be based from a
consumer or various other sources. The compliance
officer would be charged with the responsibility of
making inquiry, determining the facts of that complaint
and producing that information.

If a violation, or it appears to be a violation, in
an alleged situation that would be fully documented,
all procedures would be fully documented and it would
be documented for our legal counsel.

ms er

: a te BEL ee tte) ~

— =

MR. DUNLAVEY: I move to strike the answer
because from the limited purpose of what your Honor
admitted it has no bearing.

THE COURT: Sustained.

BY MR. GOODMAN:

Q What procedures do you rely on in making
your determinations, Mr. Hutchings?

Perhaps we can clear it up this way. What are
the sources that you might rely on in making a determi-
nation of short weight at retail?

MR. DUNLAVEY: Objection, irrelevant.

THE COURT: The objection is overruled.

THE WITNESS: You specifically referred to short
weight?

BY MR. GOODMAN:

Q_ Yes, that is what this case is about.

A Short weights would be complaint by another
government agency, would be by a consumer, would
be by a retailer. They would specify that they have
reason to believe is improperly weighed. On that basis
we would ask somebody in authority, an agency in
authority to check that product and produce that infor-
mation to us, the findings of whether that product
was in fact in violation or not.

Q What other governmental agencies would you
rely on to receive this information?

A We have many of them, Federal Food and Drug,
State Food and Drug, Weights and Measures people.

Q Would that be state’s Weights and Measures?

A State’s Weights and Measures are, yes.

Q_ What kind of information do you receive from
state Weights and Measures people to assist you in
making your determination?

axliinn

MR. DUNLAVEY: Objection as irrelevant, your
Honor.

THE COURT: The objection is sustained.

(Brief pause. )
BY MR. GOODMAN:

Q How do you make your determination of whether
a product is misbranded at the retail level?

MR. DUNLAVEY: Objected to, your Honor, un-
less the question is limited to short weight.

THE COURT: The objection is sustained.

Limit it to that.

A The agency, whichever agency was doing the
work for us, state or federal, would be asked to produce
actual evidence of their findings that the product was
actually—the net weight was improper or different
than that stated on the package. And that procedure
would be presented, a thorough procedure, as basis
for the calculations or for picking up—holding the
product.

Q What is it that you consider to be an improper
net weight at retail?

MR. DUNLAVEY: Objection, your Honor; what
he considers is irrelevant.

THE COURT: The objection is overruled limited
to the consideration the court has indicated.

THE WITNESS: Would you state the question.

THE COURT: Read the question.

(Record read. )

THE WITNESS: Are you asking specific weights
or percentages or what more specific?

BY MR. GOODMAN:

OQ Whatever is the procedure which you use as

a compliance officer for the western region.

_ SS

A If the information that was obtained from the
agency that did the weighing indicated that the product
was underweight, and this would be a judgment call on
my part basically with this information, we’d be talking
about more than one package being underweight within
that one or two packages. If it got beyond five or six out
of say ten or fifteen packages this is reason to believe
that there is enough product underweight that we would
take action against.

Q Would the determination of shortage from the
stated label weight be made by the other governmental
organization; Would they do the testing?

A The other government—

MR. DUNLAVEY: Objection as irrelevant and am-
biguous.

THE COURT: The objection is overruled.

THE WITNESS: The Government agency which
was doing the testing would advise us of that difference
in weight.

BY MR. GOODMAN:

Q County Departments of Weights and Measures
would be such governmental organizations?

A Yes, could be.

Q Is it a correct statement that you would rely
upon the determination as to short weight made by
a California County Department of Weights and Meas-
ures in making your determination of short weight?

A Yes, we would use that method and their informa-
tion.

Q Have you instructed your compliance officers
to visit retail markets when California County Weights

—_§2—

and Measures officials are making determinations of
weight at retail?
A No, sir.

CROSS-EXAMINATION

BY MR. DUNLAVEY:

Q You have testified about a procedure that is
used in checking net weight at the retail store level.
Is that procedure reduced to writing anywhere?

A_ No, sir.

Q Where did it coe from?

A First off we ave not qualified as persons to
check net weights, our compliance officers. But other
agencies do have that qualification and we have to
ask for those agencies to assist us in making these
determinations or we have to rely on their information
to remove or to have product removed from the market
that may be misbranded.

Q Who authorized that kind of procedure?

(Brief pause. )

A Well, just to tell you the truth, I really don’t
know. It is in our administrative handling of our prob-
lems within compliance staff.

O It does not exist anywhere in writing? It is
just some practice that has been followed as a matter
of habit, is that right?

A Habit—

THE WITNESS: Yes.

BY MR. DUNLAVEY:
Q Are you aware at least to some extent of the
content of the Wholesome Meat Act of 1967?

’
q
j

ter Lene Sep eee Weta ae

Ak Fae a OO BD Sd

catalina Dotson

— =
A Yes, sir.

Q Are you aware of Section 601(n) which defines
the term “misbranded”?

A_ Yes, sir.

Q And are you aware of that part of that section
that says that there shall be an accurate statement
of the quantity of contents on the label with respect
to weight measure or numerical count?

Q Upon what statute or regulation do you base
your procedure that the statement of net weight shall
be accurate at the time you find the product in the
retail store?

THE COURT:

Where do you find that?

THE WITNESS: You have stated part of that 601
(n) which states that this must be properly labeled
or contents must be stated. And also the meat inspec-
tion regulations which provide the same criteria only
it is only— it is further explained.

BY MR. DUNLAVEY:

Q That really does not answer the question I had
asked you. Upon what statute or regulation do you
base your requirement that the statement about net
weight shall be accurate at the time the product is
in the retail store?

A_ I do not believe we have a statement on retail
stores or regulation on the retail stores’ net weight.

Q The Department of Agriculture regulations pro-
vide among many other things—

==

THE COURT: Do not read the provisions of the
regulations, Mr. Dunlavey. I am going to have to
read them to decide this case. And the fact that this
man knows or does not know that they exist does
not change that requirement by me.

MR. DUNLAVEY: Your Honor, if you can ap-
preciate my position here as counsel. This man was
allowed to testify because your Honor was interested
whether he could shed any light upon what the depart-
ment provides or recognizes as reasonable variation
for manufacturing practices.

THE COURT: That is right. He has told me the
practice.

MR. DUNLAVEY: Pardon?

THE COURT: He has told me the practice.

MR. DUNLAVEY: _I would like to explore—

THE COURT: That is all I was interested in was
the practice so I could find out whether or not it
helped shed any light on this distribution practice.

MR. DUNLAVEY: I need to explore that, your
Honor, for my client’s protection to find out—

THE COURT: Then ask the question directly.

Is there anything in the regulations that explains
what good distribution practice is. That is going to
be a big problem in this case, I think.

BY MR. DUNLAVEY:

Q Let me repeat my question, Mr. Hutchings.

Is there—

THE WITNESS: Would you kindly restate—

THE COURT: Is there anything in the Code of
Federal Regulations that explains what good distribution
practice means?

THE WITNESS: No, sir, not to my knowledge.

eR Oy IS Ae ose RY

Fe ee ee ea See ae en eee. Se tr oe

aitian

BY MR. DUNLAVEY:

Q Is there anything in the regulations that puts
a quantitative limit on a reasonable variation?

A_ Not to my knowledge.

Q Is there anything in the regulation that puts
a limit on the amount of reasonable variation that

is to be recognized for loss of moisture that is caused
by good distribution practice?

Q Is there anything in the statute or in the regula-
tions that tells you how much weight a product may
lose during the course of distribution practice because
of the loss of moisture?

A_ Not to my knowledge, no.

Q Is there anything in the regulations that puts
a quantitative measure on whether a variation from
staied quantities of contents is unreasonably large?

A_ Not to my knowledge, no.

(Pause. )

Q You said that whether a given amount of devia-
tion from stated net weight at the retail store amounts
to an improper deviation is something that is within
your “judgment call,” what did you mean by that?

A_ Not having the specific facts I would have to
say this: That if an agency produced information that
the majority of the product we were talking about
was not properly labeled, or in this case the net weights
were less than what was stated on the package, it
would be my judgment that that product should be
removed from it or detained under our authority and
the owner of that product notified and asked to correct
the deviation.

OQ Is there anything within the Department of
Agriculture that authorizes you to accept a representa-

= S=

tion by a California Weights and Measures official
as to whether a product is or is not short weight?

A There is nothing that authorizes this, that is
right.

Q Then you do this as a matter of your personal
determination and not as a matter of Department of
Agriculture policy?

A No. I think this is department-wide, or at least
our staff-wide. I don’t do it personally, no, sir.

Q Is there anything that the department has told
you or given to you which you regard as an instruction
to use this state determination as your determination?

A There is no written material on those lines,
that is right.

Q Have you ever exercised the judgment as to
whether some meat product had lost moisture during
distribution then was reasonable as a variation from
stated net weight?

A Yes, we have.

Q Did you base that judgment on any federal
statute or regulation?

A Would you ask the question that was asked
before this that I answered yes to?

THE COURT: Read the question.

(Record read. )

(Brief pause. )

THE WITNESS: No, we did not.
BY MR. DUNLAVEY:

Q You are changing your answer?

A No. The second question you asked was if we
use—if I recall the question right, we used a procedure

within USDA or regulations that stated this, is that
right?

Q Your testimony is that you exercised such judg-
ment but the judgment was not based on a federal
statute or regulation?

A That is right.

Q Do you recall what that judgment was when
you exercised it?

A Sir?

Q Do you recall what the judgment was when
you exercised it? In short, what did your judgment
designate as reasonable variation at the time you exer-
cised it?

A The information was produced by—can we
relate to specific states, sir?

THE COURT: Well—

THE WITNESS: The Government agency—anoth-
er Government agency produced evidence to us that
there was product in question due to moisture loss
or other loss, not solely water, and that the net weight
statement on the package was different from that that the
product was weighed. We used the section that you
quoted to start with, Section 601. That product was
misbranded at that time with that information that
that state agency produced for us.

BY MR. DUNLAVEY:

Q_ How short was it?

A Those records I would have to obtain. I cannot
tell you exactly.

Q Do you recall approximately the percentage that
the weight was short from what the label said?

THE WITNESS: Can I give you the approximation
in ounces rather than rercentages?
THE COURT: Certainly.

THE WITNESS: If I recall the figures correctly
they were between a quarter of an ounce and a half
an ounce less than the stated net weight.

BY MR. DUNLAVEY:

Q. And the stated net weight was how much?

A One pound, sir.

Q Have you ever given advice to any meat packer
as to how much variation you or your group would
regard as reasonable as a variation from stated net
weight?

A Absolutely not.

Q_ Why not?

A That is not in my realm. I have no authority
to tell the packer or advise the packer or any producer
what he is allowed to do. And especially in regard
to net weights which are administered by another di-
vision of our agency and other agencies.

Q So if a packer were to ask you how much
variations was reasonable variation you would decline
to state?

A That is right. I am not qualified.

MR. DUNLAVEY: No other questions.

Testimony of Norman L. Mettert, Los Angeles County Depart-
ment of Weights and Measures (Reporter’s Transcript, pp.
335-339)

DIRECT EXAMINATION

BY MR. GRAHAM:
Do you have a deputy sealer’s certificate?

Yes.
Issued by the State of California?

Yes.

>OP”O

uifiion

Q Are you the supervisor in the Compliance Di-
vision under whom the bacon inspections were made

between the period of time September 1971 to March
"72?

A Yes.

Q Mr. Mettert, as a result of those inspections
which resulted in off sale orders were package inspec-
tion reports made?

A_ Yes, they were.

MR. GRAHAM: At this time I would like to
submit these documents for identification.

THE COURT: Defendants’ A marked for identi-
fication.

(The exhibits referred to were marked Defend-
ants’ Exhibit A for identification. )

THE COURT: All right. A-1 through A-4.
(The exhibits referred to were marked Defendants’
Exhibits A-1 to A-4 for identification. )
BY MR. GRAHAM:
Q Mr. Mettert, are those package inspection re-
ports?
A_ Yes, they are.
Q_ What dates do those cover?
(Brief pause. )
A From October 15, 1971 through March 9, 1972.

Q Mr. Mettert, did you make a summary of the
conclusions in those package inspection reports covering
those dates before you?

A_ I did.

Q_ Did you prepare a summary sheet?

A I did.

—90—

MR. GRAHAM: I would like to have marked for
identification summary sheets prepared by Mr. Mettert.
This is designated on the pretrial order as our Exhibit
E.

THE COURT: We will mark those as B.

MR. GRAHAM: Fine.

THE COURT: B for identification.

(The exhibit referred to was marked Defendants’
Exhibit B for identification. )
(Brief pause. )
BY MR. GRAHAM:

Q Mr. Mettert can you tell us what your summary
sheets mean with reference to these off sale orders
or the package inspection reports?

A Each entry designates a lot that was inspected
showing the average error either plus or minus of
each lot and those lots in which they were ordered
off sale.

Q How do you distinguish on your summary sheets
the differences between the plus errors and the minus
errors?

A The plus errors are recorded in black pen. The
minus errors are recorded in red pen. Those lots in
which they were ordered off sale were circled.

OQ Mr. Mettert, covering the same period of time
did your inspectors inspect the bacon products of
Farmer John and Oscar Mayer?

A They did.

Q At any time during this period did you find
that any of their lots were ordered off sale because
they were short weight?

MR. DUNLAVEY: Objection, your Honor; irrele-
vant and it is not before the court.

afitan

THE COURT: The objection is sustained.

MR. GRAHAM: Your Honor, I would like to
make an offer of proof that Mr. Mettert prepared
summary sheets involving conclusions which his depart-
ment found relating to Oscar Mayer and Farmer John.
His conclusions being that at no time was any package
ordered off sale for being short weight. Contrary to
that these brands were substantially overpacked to take
care of presumably any deviation which might occur.

THE COURT: What's that got to do with this
lawsuit?

MR. GRAHAM: It has to do, your Honor, with
conditions in the industry which you were referring
to yesterday I believe.

THE COURT: Conditions in the industry? That
has nothing to do with conditions in the industry.
That has absolutely nothing to do with conditions
in the industry.

MR. GRAHAM: It has to do with how other
packers pack their bacon.

THE COURT: That does not show how other pack-
ers pack their bacon at all. It doesn’t show it at
all. It shows a result of something but it doesn’t
show how they do it.

MR. GRAHAM: I think it would appear that
these statistics demonstrate that they do overpack. The
package inspection reports would reflect they overpack.

THE COURT: We do not know that, Mr. Gra-
ham. They may have some secret that Rath does
not have. We don’t know that. This result doesn’t
show anything. It has no relevancy to this lawsuit.

anlitinen

Testimony of Chester A. Jaensen, Rath Packing Compary
(Reporter’s Transcript, pp. 122-127)

BY MR. GOODMAN:

Q Is it a correct statement that Rath cures its
bacon in part by injecting pork bellies with a curing
solution?

A_ Yes, it is.

Q Can you iell us what is used in that curing
solution?

A Yes.

Q Would you do so, please?

A The curing solution consists of water, salt, sodium
nitrate, sodium marithorbate and tripolyphosphate.

Q. And what is the purpose of the tripolyphosphate?

A_ It supposedly imbibes water.

Q Is that a technical way of saying that it causes
moisture retention in the belly?

A Yes.

Q_ It does cause moisture retention?

A Yes.

Q Do you recall the amount of this curing solution
that was injected into the bellies being produced in
the Rath Vernon plan between—

MR. DUNLAVEY: May I object—excuse me.

BY MR. GOODMAN:

Q Between June of 1971 and June of 1972?

MR. DUNLAVEY: Your Honor, I object to the
question as constituting an attempt to probe the way
in which the USDA has conducted its in-plant inspection.
As I think your Honor has intended to convey, the
question is whether the preparation of bacon is carried
out under USDA inspection. It is not a question of
how the USDA conducts that inspection.

On OTS BE Aa

THE COURT: That is correct, Mr. Goodman. I
do not think we are here concerned with whether
the United States Department of Agriculture does a
good or bad job and whether the law is a good
or bad law. It is just a question of the limitation
that law has placed on the state.

MR. GOODMAN: Your Honor, in an earlier ruling
it was our position that the manual was admissible
only to show that Rath was not complying with it.
And this question and another series are directed to
show that Rath exceeds the standards of that manual
whether or not it is of any validity.

THE COURT: We are not concerned about wheth-
er or not they exceeded, that is the Department of
Agriculture, the United States Department of Agricul-
ture’s problem. If they don’t do their job I guess
there are ways of getting about it but it is not this
lawsuit. I am not concerned here, I am concerned
as a citizen that they do their job but I am not concerned
here as a judge in this lawsuit as to whether or not
they are doing a job properly or not.

What I am limited to here I think is what limitation
that the law Congress has enacted places upon states,
what the limitation is. I don’t think it goes beyond
that.

MR. GOODMAN: If I understand the court’s ruling
then testimony as to the amount of water in bacon
is not proper before the court.

THE COURT: No. Whether Rath puts more water
in their bacon than somebody else or somebody else puts
more water in their bacon than Rath does is immaterial.
The question is what does the law preclude the State
of California and its subdivisions from doing in terms

enliiines

of meat inspection, inspection of meat products and
their packages.

MR. GOODMAN: Your Honor—

THE COURT: That is the question here. There
is no other question here.

Whether or not what the USDA is doing is good
or bad is not in issue.

MR. GOODMAN: My questions go to what Rath
is doing. What I am trying to establish—

THE COURT: Even what they do, whether it is
good or bad, is not an issue here. What is in issue
is what limitations the Congress has put upon the
State.

MR. GRAHAM: Your Honor, could I address my-
self to that issue?

THE COURT: Yes.

MR. GRAHAM: It seems to me that it is at issue
because you can take the percentage of pumped amount
of moisture in a belly and in a piece of bacon, and
if it relates to the amount of shrink that bacon is
going to have at the time of packaging, before packaging
or after packaging, it seems to me that it is relevant
to this case.

THE COURT: No, it isn’t because that has to
do with what job the United States Department of
Agriculture is doing. On the state of the evidence
thus far they ain’t doing a very good job.

MR. GOODMAN: Your Honor, I would like to
direct the court’s attention to 9 CFR, Section 317.2(h)
(2). Mr. Dunlavey cited that iu his opening argument.

THE COURT: His opening statement is not evi-
dence. I am not so sure that it even eliminates the
issues.

Ceit. SE TINE Gon. Ee.

EX DUT TS

ie ns Ph Wd Nm ks Pane —

—95—

MR. GOODMAN: Your Honor, my reason for
referencing that regulation is that it provides in part
for reasonable variations caused by unavoidable devia-
tions of good manufacturing practices. And the ques-
tion—

THE COURT: The question then or the issue is
what is good manufacturing practice and what is good
distribution practice, and what variances are to be
expected as a result of that.

After you gentlemen all got through I was going
to ask Mr. Jaensen as to what manufacturing process
was placed to the bacon after it was sliced. Whether
he knew anything about distribution practices and
whether there were any criteria in the industry as
to how much weight you are going to lose as a result
of your distribution practice, that is what is relevant.

(Brief pause. )

THE COURT: Maybe there are procedures of the
State to determine that. I don’t know. I haven’t heard
them yet.

MR. GOODMAN: Your Honor, in any case I
would like to make the following offer of proof.

That offer is as follows:

Between August 1971 and June 30, 1972, the Rath
Packing Company injected 16 percent moisture into
the bacon prior to its being pumped. That the bacon
weighed between 12 and 13 percent drain weight for
a 9 to 14% pound belly range.

That the Rath records show that the smokehouse
shrink was between 7 and 9 percent. That the cooler
shrink was between 14% and 2% percent. And that
the anticipated weight of the bellies after completion
of all processes prior to slicing shows that the bacon

—96—

would contain at least 34% percent added moisture.
This is under the process for the 9 to 144% pound
bellies.

THE COURT: All right.

MR. GOODMAN: In addition, your Honor, that
for the week ending 9/18/71 for bellies in cure Rath
used 18,644 pounds of bellies. But that record of
the Rath Packing Company labeled “Material Yield
Profit or Loss” for that week end showing actual
pounds produced from those same amount of raw
product to be 22,548 pounds or an additional 3,904
pounds of bacon.

That for the week ending 12/4/1971 the actual
pounds used were 116,299 pounds but after smoke
and immediately pricr to slice the product showed
119,615 pounds or a net gain of 3,300 pounds.

That for the week ending 1/29/72 that the number
of pounds of raw product actually used in the bacon
product for the Rath Vernon plant, to which all of
these records relate, were 190,361 pounds. That the
actual amount of bacon produced was 195,816 pounds
for a net gain of 12,898 pounds of bacon containing
water.

veh ee ew ee ee ee

APPENDIX D.

Title 4, California Administrative Code, ch. 8, subch. 2,
Art. 5, Provides:

2930. The definitions in this Article apply to this Article only and
do not affect the provisions of any other Article, Chapter or Sub-Chapter.

2931. “Container” means any receptacle or carton, whether lidded or
unlidded, into which a commodity is packed or placed, or any wrappings with
or into which any commodity is wrapped or put for sale.

2931.1. “Package” means any consumer size “container” and its contents.

2931.2. “Tare Material” shall be synonymous with “Container,” and “Tare”
and shall be construed to be the weight of such tare material.

2931.3. “Lot” means the total number of packages of a single item of
merchandise in a single size at one location and may contain two or more
“sub-lots."

"One location" shall be construed to mean “one display” or “one grouping,”
and does not, for example, mean all items of the same brand and size stored or
kept for sale in one establishment.

(a) “Sub-lot" refers to those packages of merchandise within either a
"Standard-Pack" lot or “Random-Pack" lot which can be readily
identified by a similar or uniform "Lot-Symbol” or grouping.

2931.4. “Lot-Symbol” means the word, letter or numeral (or combination
of these), used by the packer or manufacturer to identify packages which were
packed or shipped at a given time.

2931.5. CLASSES OF PREPACKAGED COMMODITIES. (a) “Standard-Pack" means
consumer size packages of a uniform weight, measure or count, of the same brand
or identification.

(>) “Random-Pack" means consumer size packages of the same brand or identi-
fication but of varying weight, volume, or count.

2931.6. "Sample" designates the group of packages or containers used for
testing purposes. (a) “Package Sample Size" shall be as noted in "Procedure,"
2933.3, Table I, Column "B” and shall be based on Colum "A" "Lot Size.”

(>) "“Sub-groups” shall be formed by recording the individual observations
in the order in which they are weighed, measured, or counted.

~ =

(c) “Tare Sample Size” shall be as noted in “Procedure,” 2933.3, Table I,
Column "D" and shall be based on Column “B” “Package Sample Size.”

(Note: When selecting a sample representing a “lot” or “sub-lot”, th=
packages shall be selected at random if practicable. Packages
shall be selected without regard to appearence. If practicable
all samples shall be selected before any weighing, measuring or
testing is done. This provides for testing the “lot” or
“gub-lot” in an “as found” condition. )

2931.7. “Retail Level” shall be construed to designate any place of
business, or manner of selling any product, in which said product is, or may
be, sold, offered or exposed for sale directly to the consumer or user.

(Note: When selecting a “sample” to be tested at the “retail level” said
sample shall include only those packages selected from 4 "lot" or
“sub-lot” at a single point -of -sale location. This shall not
preclude the taking of other “samples” from storage facilities,
or other locations, within the retail outlet. However, any
action to be taken by the inspector with respect to any “Lot” or
" sub-lot” shall be based on the “sample” of the specific “lot”
or “sub-lot.”)

2931.8. “Wholesale Level” shall be construed to include the packing,
manufacturing, warehouse, storage, jobber and distribution levels.

(Note: In most cases at the above named levels, products will be found
in case lots. The “sample” shall be based on the number of
“packages” within the cases of the “lot” or "sub-lot.")

2931.9. “Unsuitable-for-sale” packages are packages that have been opened
for testing purposes and cannot, in their opened state, be classed as saleable
merchandise.

However, packages opened in the place of business where originally packaged
are not to be construed as “unsuitable-for-sale” if, by following good sanitary
progedures and adequately protecting the public health, the commodity within
these packages may be reprocessed or repackaged. This shall be done at the
expense of sai

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Source: Frix Law Library, https://www.frixlaw.com/law-library/documents/brief%3Amicro_IA40385003_2175%3A1. Public record. Not legal advice.
